Chapter 406

In her opinion, Danfeng is one of the best middle school dishes of several apprentices. Unexpectedly, there are so many shortcomings in sister Su's eyes.

Su Jinse said with a beautiful smile, "don't you remember that although Danfeng's knife work is better than you, it's not perfect. Besides, he doesn't have good control over the heat. She often makes the dishes too hot and scorch, which affects the taste. I don't think she can master it now. Therefore, her fried ice cream is not good and has no taste. Even if she has my secret script, it's useless, A precious book is useless in her hands. "

This makes Lingxi and yunsui look at each other. Yunsui thinks about it carefully. It's true. Danfeng's problems are just because they are not as good as her, so they all ignore it. Sister Laisu takes it very seriously.

"Girl, you are really powerful. You taught Danfeng. You know her advantages and disadvantages. What can yunsui do to win her by leaps and bounds in these three days?"

In three days, I don't know what you're going to compare or what you're going to cook. However, since it's a doucai, there must be frying, stewing and steaming dishes. These are all the four major cuisines that lack a lot of assessment. Yunsui's pastry making is better than Danfeng's. It depends on that when she was in Nanjun, she studied pastry longer than Danfeng, So in terms of pastry, Danfeng can't beat her. As for the others... "

"Sister Su, tell me what I should do?"

By Su elder sister so a say, she way is to come to confidence, she still has a chance to win cloud ear.

"Well, I don't have much nonsense. Let's start practicing knife work now. Look, this is a radish. After you cut the radish into the bright moon as thin as cicada wings, I'll teach you the next one."

"Bright moon?"

The so-called bright moon is the ultimate test of knife work. The radish should be cut transparently. The moon can be seen in the moonlight, and the radish can't be damaged at all. Here is the exquisite knife work.

However, this knife work has always been her weakness. If she can't do it well these days, she will have to lose when cooking.

"That's right, Haoyue. You watch me do it once. You watch carefully. In fact, this knife craftsman has a knack. I'll tell you the knack."

Su Jinse quickly rolled up her sleeve, picked up a kitchen knife, and held a round turnip in her right hand. When she was cutting, she gently pressed her thumb on the rock wall of the knife, bent slightly, and said, "see, if you want to cut thin and accurate, you must cut fast, accurately and ruthlessly, and have the eye power, so that you can combine your heart with your hand, You will feel the radish swimming on your knife. At this time, you will go on with your heart and hand, without hesitation. In this way, a bright moon like radish will be cut

As soon as her voice fell, she saw that a transparent radish had been cut down by her. Lingxi took the radish and looked at it carefully. The radish could see the face of the opposite person through her eyes. It was almost like a mirror. She was even more surprised and said, "Miss Su, your knife work really deserves its reputation. It's almost as good as my master's, Even... "

"Why, you want to say that my swordsman is better than your master. If he knows, he will be furious?"

"Of course, he is on a par with your master. Your master is the God of food, so is she."

Jun Fuling said this, Lingxi busy gift“ What the LORD said is

"Sister Su, I see. Let's have a try..."

It took yunsui and Lingxi two hours to master the secret of sabre work. They didn't expect that the way Su Jinse said would be much faster.

"Sister Su, look..."

When she cut out a piece of transparent radish, she didn't even believe her own eyes. She took a deep breath and said, "good, good, you all know how to make a knife. Now, let's look at the heat."

She started a hot oil pot, which was full of oil. "What I'm going to teach you to do now is a stir fried dish, cucumber and shrimp. This dish is the ultimate test of the heat. Shrimp should take the freshest river shrimp, cucumber slices, a little onion, ginger and garlic, and two peppers."

She continued, "when the oil pan is hot and smoking, add seasoning. Remember, don't stop at this time. When the onion and ginger smell, the shrimp will immediately fall down. Stir fry a few spoonfuls. When the shrimp turns red, add cucumber immediately. Stir fry for a moment and pour in soy sauce, salt and seasoning. Remember, it must be fast. You don't have time. It's a race between time and delicacy, For example, now... "

The white shrimps in the oil pan smell fresh. When she turns them over quickly, the shrimps gradually change color, and then put in the crisp cucumber, add seasoning, pepper noodles, salt, and continue to stir fry. The whole process is just one go. The people who see it are stunned. Even Jun Fuling, who is beside her, is surprised by her actions. He rarely sees Su Jinse cooking, I didn't expect to be so perfect.

The aroma of the pot was lost in the kitchen for a long time.

The pot started to burn, but she did not hurry to continue to stir fry. When the shrimp was cooked, she quickly started the pot. After a plate of fresh and crisp shrimp started the pot, it gave people a big appetite and wanted to taste it.

"Just in time. Come on. How about a taste?"

Lingxi and yunsui dare not taste it. They can only look at Jun Fuling. After all, he is the Lord. Even if they want to eat, they should let him eat first“ I'll have a taste... "Jun Fuling got up and came to Su Jinse. He took a deep breath. He saw that the shrimp was full and pink, and the cucumber was green and crisp. The visual experience was very obvious, one red and one green, especially matched. In addition, it kept sending out a delicious smell, which made people hungry and wanted to eat“ It's delicious, ma'am“ Have a taste? " Shrimp taste, sweet and smooth, a word, fresh, Jun Fuling very satisfied“ Madam, it's more delicious than the shrimps made in the palace. "“ That's, come on, you two have a try? " It's not her boast. The imperial kitchen doesn't necessarily have the delicious food she makes. She makes it with modern methods combined with ancient times. This cooking technique is even more wonderful. Shrimp meat must be 9 points, most of which are too old, and less of which are not ripe enough to have diarrhea. Yunsui and Lingxi picked up the chopsticks and ate them. They only felt that the shrimp and cucumber were crisp and delicious, and the taste was moderate. They had to say that Su Jinse's cooking was really delicious in the world, and she was really not the God of food to boast about“ How about it? " See two people eat so satisfied, she knows this dish is very successful“ It's delicious, sister su. The shrimp is delicious. It's... "