"No problem, no problem!"

He turned a steering wheel and drove to a high-end western restaurant he often visited.

Bodega Spanish restaurant is known as the most authentic Spanish restaurant in s city.

Located in the Sino French joint venture five-star Meilun Hotel, dining environment is like a castle basement, extremely mysterious, completely moved the Spanish old European restaurant to China.

The oak barrel at the door, the steering wheel on the wall, and the spirit of Spanish sailing are not obvious. The chef here was born in Catalonia, Spain. He is a real Spaniard and provides delicious Spanish food.

The most famous is the Spanish wild boar ham, which is imported from Spain and dried naturally for more than three years. It is very expensive.

Kangxi is familiar with this place. As soon as the waiter sees him, he introduces him into a private private private room.

Coconut juice and steamed rice sauce are the best choices for the first time. The first dish is a hot one, a hot salad with garlic, Baijiu sauce, and a small snack. The main food is fried fish, coconut juice, lemon grass rice and Spanish wild boar ham. The sauce is thymus rosemary sauce.

The final dessert is lava chocolate cake and strawberry macaroni with jam cream.

This western restaurant is a place that many couples will choose for their wedding anniversary. Kangxi specially ordered the waiter to light the candle, which is a romantic floating wax. That is to say, the small round candle is placed in the glass vessel to float on the water.

The waiter took the best wax, that is, the honey colored candle. It is said that the wax symbolizes the sweetness of marriage and feelings. It is most suitable for lovers and couples.

As soon as the door of the private room is closed, they are in the candlelight. Even those who are not interested in romance feel beautiful.

Soon, the starter came up.

Because she is pregnant, not suitable for eating cold food, Kangxi order is hot oysters, retain the original flavor, slightly sweet and sour, very appetizing.

He was satisfied with his appetite.

Western food is not like Chinese food. The speed of serving is decided by the guests themselves.

Appetizers, entrees, desserts

After a round, they ate well and were satisfied.

It's a pity that it doesn't last long. Before I have a few mouthfuls of dessert, jingsa's call comes.

Her professionalism doesn't allow her to be perfunctory. She dug a spoonful of lava chocolate into her mouth, then wiped her mouth. She didn't want to leave.

Kangxi twisted his eyebrows, "I'll send you!"

"No, I'll call a taxi myself." He didn't look good, but she could see clearly.

"Cut the crap!" He is now holding back in his heart. He can't allow her to refuse any more.

Hu Hu shrugs. Don't add fuel to the fire at this time.

"Where to?" he asked

She gave him the address of the Du family.

Although he usually drives in and out by Xiao Chen or Geng insomnia, he is a road maniac without a watch. On the contrary, he is very familiar with the road traffic in s city.

I don't need navigation when I get on the car. I think about the smoothest road recently and drive all the way to Ziyuan, another rich area in s city.

Like Tangong, Ziyuan is a rich and luxurious residential area in s city. It is located in the south of S City, close to mountains and rivers. The total area of Ziyuan is equal to the area of Beijing Forbidden City. It inherits the Royal auspicious vein and has the upper hand in Shangshui.

Along the way, the first thing to see is the 8 km moat around the whole Ziyuan, which runs through the water area and forms 13 islands and a peninsula. The islands are connected by European style color steel bridges, and the waterfront villas are equipped with private docks, which fully reflects the realm of luxury houses.