Chapter 299: 299: Why Are You Here Again?

Chapter 299: 299: Why Are You Here Again?

Translator: 549690339

Waking up earlier than usual in the morning.

Before half past seven, rubbing the eyes and still wearing sleepwear, she came from the room.

“Cindy,” Morgan yawned, her voice full of sleepiness, “what’s for breakfast this morning?

Cindy Clarke was beating eggs at the time, and seeing Morgan, she asked:

“How about omelette rice this morning?”

With that, Cindy put down the chopsticks and walked over to Morgan.

She squatted down and gave a morning kiss to the chubby little face.

“Today is Saturday, we don’t have to hurry, so we can make a slightly more time-consuming breakfast,” Cindy said in a gentle voice.

“Fantastic!” The young lass really loved this dish, “I’m going to wash up right away!”

Having said that, she turned around and ran off.

Cindy still wanted to tell her that Adrian Zhekova was also here, but she didn’t have the chance.

The young girl had already dashed off in a flash.

Cindy helplessly shook her head.

She thought to herself, after all, Adrian Zhekova has stayed here more than once or twice and Morgan should have gotten used to it. On this side, Morgan quickly rushed to the restroom.

“Haven’t you washed up yet?” Adrian Zhekova asked.

Seeing Morgan still startled, as if he was taken aback by his actions.

Adrian Zhekova didn’t wait for his answer and urged, “Go on and wash up quickly.”

With that, he walked away on his own.

Leaving Morgan dazed at the door of his bedroom for a few seconds before dizzily returning to his room.

In the kitchen, Cindy beat the eggs well and set them aside.

After the cooked rice was stirred and loosened, she added peas, diced ham, and crispy seaweed to the frying pan and stirred. The loose rice was added next. She put in salt, white pepper, a little soy sauce, and finally added some tomato sauce.

Because it was omelette rice, she didn’t add additional eggs to the fried rice.

Once the frying was done, she put the rice into three plates, using a spoon to shape it into an oval shape.

After that, Cindy took out a small flat-bottomed pan, just slightly bigger than her hand.

With a small fire and oil, she poured in the egg mixture when the pan was almost hot.

She lifted the pan slightly to prevent overheating.

She quickly stirred the egg mixture.

When the bottom of the egg mixture had solidified and the top layer was still in a semi-cooked tender state, she immediately drizzled some tomato sauce over it.

Then she folded the fried egg into a half-circle, sealing the creamy egg mixture and tomato sauce inside..