Chapter 551： excluded

Chapter 551 Excluded

The bearded man looked a little ugly and said: "You Xiahua people are all sanctimonious people. Your people are the judges, and they are on their own territory. They can operate however they want. How can we diners know so much?"

“Sir, your tongue can’t just be used for eating, you must also learn to speak.

Everything has a basis. If you don’t have proof, then please remain silent. "

An Zhixia smiled lightly and said, "Sir, don't think that if you are not in your own country, your words and deeds are no longer restricted. You can use others as fools as a gun to speculate and spread rumors to create trouble."

“That’s right, Mr. Jiro, if you have evidence, show it and we will all support you!” An upright man said in a loud voice, “I don’t think the Xia Hua people will admit their guilt until the Xia Hua people’s faces are exposed.”

Jiro gritted his teeth and said: "I will supervise you all the way. I will definitely uncover the shady story before the finals and exclude you Xiahua people!"

"Mr. "This Wolf", you should keep your eyes open to avoid missing out on the shady secrets and having your face trampled on the ground." An Zhixia raised an eyebrow.

“We will prove to you that the competition is fair and equitable, and please show your best ability and participate in the evaluation with an objective and fair attitude, without being affected by the outside world at all.”

Everyone responded solemnly.

At this time, they realized that they had been given a wrong rhythm by Jiro, and with a stern look on their faces, they made way for them.

An Zhixia, Fang Yuan and Qi Feipeng smiled and nodded at them, and continued to walk to the conference room. Passing by the compatriots who were protecting their reputation and that of the country, they smiled and said: "We in Xia Hua have a saying that a dog does not dislike a poor child. Mother Chou, not to mention that we, Xia Hua, have a profound foundation and are just waiting to accumulate more and more.

We should all be proud of ourselves as Xiahua people, and we should always remember that we are not inferior to others, we just started a little behind, and we will soon be able to catch up with or even surpass other countries.

Before it gets completely bright, there will always be some haze. We must be firm and patient! "

The compatriots nodded vigorously, "We never feel that we are Xiahua people. If others have something, we have it too. If others don't have it, we still have it!"

Others’ sense of superiority will not become our inferiority complex or resistance. Instead, it will always remind us to work hard and revive Xiahua as soon as possible! "

They were full of passion and spoke loudly and firmly in front of foreign friends from all over the world. Being able to express their deep feelings for the motherland at this moment, they were extremely excited and motivated, and listed many ways to devote themselves to construction.

The people who were just showing off and hesitating turned red with shame and lowered their heads.

Xiahua International Hotel not only has high floors, but also has a very large area. In addition to providing catering and accommodation services, it also has large shopping supermarkets, various boutiques, hospitals, schools, etc. It is almost a small community. Under the personal operation of Fang Yuan , forming a virtuous circle.

They hold meetings in a large gymnasium with an entire floor.

One thousand public judges were divided into ten areas.

There were one hundred public judges sitting at the front of each section, followed by nearly a thousand spectators who came after hearing the news.

The gymnasium is fully enclosed, and there is an early thermal system around it, so the temperature inside the stadium adapts.

After the grand, extremely Xiahua-style and highly entertaining opening ceremony, the International Chef Competition officially began!

There are more than 300 countries participating in the competition, and each country selects an average of three to five public judges. Of course, some countries, such as the host Xia Hua and Country M, select a relatively larger number of public judges. This is almost There are unwritten rules for every game.

There are only ten main judges, limited energy, and concerns about fairness. Therefore, before the preliminary round, the contestants' auditions and promotions are directly scored anonymously by ten groups of public judges. In order to avoid certain human errors, the contestants will be judged anonymously. After three competitions, the highest score will be taken as the result.

Those with lower scores will naturally be eliminated, while those with higher scores will advance to the next round of competition.

The chefs made an energetic appearance and began to follow the hostess to their own stoves. After getting the topic, they showed it to the camera. After thinking for a while, they asked for the ingredients and rolled up their sleeves to start cooking.

Whether it’s Xia Hua or abroad, the chefs all have big bellies and round heads, with smiles on their faces, as if they were carved from the same mold. There are only a few chefs who are caught by one glance, and An Zhiqiu is one of them.

He is slender, fair and delicate in appearance, and the silver-framed flat glasses hanging on the bridge of his nose add a touch of bookishness. It is not an exaggeration to say that he stands out from the crowd.

An Zhiqiu Youmei has been cooking small dishes continuously over the years. In addition, he is very interested in learning and has the responsibility of supporting the family on his shoulders, urging him to keep moving forward, and his cooking skills have been getting better and better.

 In recent years, his family and work have basically been fixed, so he had some time, so he began to look for private chefs everywhere, and he has worshiped at least seventy or eighty masters.

He squinted his eyes slightly and calmed down, going through the various dishes he wanted to compete in in his mind for the last time.

Public judges include not only Xiahua people, but also people from other countries. In order to make his meals more acceptable and recognized by everyone, An Zhiqiu chose ingredients and flavors that most people like and accept, such as meat, pasta, etc.

He is going to make a braised pork that is essential for Xiahua dinner table, a secret cold skin, a bowl of thick and fragrant eight-treasure porridge, and an orange rich in vitamin C after the meal!

The meal looks very simple, but actually there are many tricks to make it.

 It was also the first time for An Zhiqiu to face such a large audience, so he was inevitably nervous. However, thinking about what his sister had said to persuade him, and looking at the audience, he imagined them all as cabbage and radish having a meeting, and his excitement gradually calmed down.

In order for each judge to taste his own meal, he needs to cook as many portions as possible. This is also one of the criteria by which the judges observe the stability of their cooking skills.

He cooked eight-treasure porridge and stewed braised pork, then he took a kitchen knife and played various tricks on the cucumbers on the chopping board, making them evenly sized. equal.

He also carved the oranges into beautiful peacocks and placed them on the plate containing Liangpi.

An Zhiqiu cooks very quickly, even if it is a hundred meals, there is no pressure at all. This is also related to the fact that he used to cook all day long in a state-owned restaurant.

He was actually the first player to finish.

As soon as the bell was pressed, it made a crisp and sweet sound, which made the other chefs move faster and feel a little impatient.

(End of this chapter)