Yu Chun lifted the spoon, gently scooped a wonton into his mouth, and then chewed on it, but soon he stopped--
"Daddy, isn't it to your taste?" Qin Wansha asked softly.
In fact, wonton is not incompatible with the mellow taste, on the contrary, Yu Chun thinks it is too delicious, and it is precisely because it is too delicious that he dare not say it, so as not to hurt his daughter's heart.
Qin Wansha was very clear in her heart. What was Yu Chun's performance, but she deliberately didn't mention it. On the contrary, she was still saying: "I have been observing Daddy's appetite a while ago. Daddy's taste is different, but it's not completely. Taste, generally fresh soup, is the thing that dad uses chopsticks the most. At that time, I always thought that maybe dad’s taste is not different, but too allergic, causing even a trace of impurities in the food intake. It won’t be useful to you."
Yu Chun looked at his eloquent daughter almost in a daze, and listened carefully to what she said.
"Therefore, when this little wonton daughter made it, she paid special attention to it. When the dough was rolled, it made it as thin as a cicada's wings, so that the bone broth could penetrate into the dough and the meat filling inside was also given a hint of bone broth. The umami flavor, coupled with the bone broth cooked by the chef yesterday, is no longer suitable for Dad’s appetite."
After Qin Wansha smiled and said these words, she sat on the chair obediently and watched Yu Chun silently.
Yu Chun looked down at the wontons in the bowl, and then at Qin Wansha, who was sitting in front of him. Finally, he started to move again, eating one by one. For the first time in his life, he asked his daughter to take his place. Wontons made.
It's not that the father's heart is at fault, Yu Chun knows that this wonton is really delicious, especially the fact that Qin Wansha made it for his taste, which is the warmth and complexity that Yu Chun can't express in his heart.
However, after eating a bowl of wontons, Yu Chun had plans in his heart.
He put the spoon down, wiped his mouth again, and then looked at Qin Wansha: "Good girl, you know, your grandfather once said a word to me."
"What?" Qin Wansha asked.
"A good cook does not just cook many exquisite dishes, but also has to look at the mouth of the diners and cook the right dishes. In this regard, you have more of Yujia's true story than I."
Qin Wansha continued to laugh: "What does Dad mean?"
Yu Chun looked at her daughter's appearance as stable as Mount Tai, and finally showed a smile: "My daughter is also Yu's family. This Yu's recipe is passed on to you, of course!"
Suddenly, the smile on Qin Wansha's face increased: "Daddy, let's go to Beijing to open another Yu's restaurant."
In fact, if you want to be truly famous, going to the capital to open a restaurant is a must.
Yu Chun didn't plan to go to the capital so soon. At least he had to make sure that Qin Wansha could really cook all the dishes on the Yu family's recipes, but seeing Qin Wansha's affirmative expression, he still agreed with a smile-the people who left Yu family. In the end, the family property is all hers. Whether they succeed or fail, the father and daughter will share the hardships, and the happiness will also be shared!
Just do it when it comes to it, with the attitude of ‘my girl is the best in nature’, Yu Chun began to greet the people who used to stay at the pub to prepare for Beijing together.
However, this preparation work only took two or three days, but suddenly something happened to the Yu family.
The cooks who were bought by Yu Chun to teach a recipe from Yu's family ran away on a certain night.
Yu Chunqi was so powerful that he immediately searched for the deeds of those people and prepared to report to the officials to arrest them.
But after searching for it, Yu Chun found out that all the deeds he had hidden in the study were gone!
Qin Wansha also immediately learned the news. While calming Yu Chun, she wondered who would do this.
In fact, it’s not hard to guess. Yu Lun is very good to the cooks who bought it. Unlike others who bought them as slaves, Yu Lun will pay dividends to those cooks every month. Those cooks are also very grateful for the money of the month. If no one instigates this matter, Qin Wansha believes that they will not leave.
And the person who instigated him was naturally Shen Dukang.
Qin Wansha suddenly remembered that when Yu Ruoxiang went to help Shen Dukang steal the recipe, he once said that Yu Chun likes to hide things in the study room. In this way, other people think that the bedroom is the key point, and will ignore him as a merchant house. A study room for decoration.
If Qin Wansha didn't guess wrong, I'm afraid that after that, Shen Dukang would find the opportunity to sneak into the study, find the deeds, and then use this to abet or coerce the cooks to leave with him.
It's just that Shen Dukang thought of this matter himself, or that girl Gu thought of it, so it's hard to say.
There was a sneer on Qin Wansha's lips. In any case, I am afraid that it was the Young Master Shen who jumped over the wall in a hurry and wanted to learn from the cooks for the sake of family recipes.
Qin Wansha didn't reply to Shen Dukang's letter at all, and it was normal for Shen Dukang to be anxious less than a month after the competition was held in the palace.
"Daddy won't be angry anymore, we won't be able to find anyone who ran away, but after all, we will meet one day." Qin Wansha said so, Yu Chun was finally calmed down.
It took six full days for the Yu family to relocate, but Yu Chun also kept an eye on him. He rented out the land of the tavern, but left the land of the house and the tavern in his own hands. In this way, if in Beijing They can't keep going, they can come back and start over.
Qin Wansha didn't say anything about this, but instead gathered up her own things and went to the capital with Yu Chun.
This time, they did not bring any servants. Since the chef ran away, Yu Chun was a little suspicious. Simply, he left the few of his servants in the small town to watch the house, and Qin Wansha A girl who has never reappeared so far, Qin Wansha directly asked someone to go to her house to speak, and she didn't use it.
It takes a whole day to get from the small town to the capital. Qin Wansha and Yu Lun found a groom. They set off in the early morning and finally reached the capital when it was getting dark.
The capital in the center of the imperial power was naturally more prosperous than the small town they lived in before. Yu Chun stretched his head all the way, exclaiming and sighing, Qin Wansha couldn't say what he wanted to express.
They arrived late and didn't have time to find a suitable house, so they could only stay in the inn temporarily.
However, that night, Qin Wansha dressed up in disguise, and took Yu Chun to go to the most famous restaurants in Beijing, nicknamed it-Exploring the Enemy.
When they asked about a small restaurant called'Gu Pan Yaju', Qin Wansha and Yu Chun saw a few Yujia dishes that they were familiar with on the recipe.