C1386

Not everyone in the world has a cold about Chinese food, especially under the hype of the Anglo Saxon media. Chinese food is the representative of "unhealthy food".

It's like the Michelin food guide that has been blown into the sky. There is a comprehensive ranking in which the food of various countries in the world is comprehensively selected. Among them, the first is Japanese cuisine which is good at eating raw food, but what about Chinese food? Ranking 57, those small countries that have never heard of are all ahead of China.

I really don't understand the confidence of a country that has nothing to do with the smashing and robbing of yellow vest, so belittle the food that the most people eat in the world......

However, due to their continuous black and white over the years, many people have avoided Chinese food. Especially athletes, models and other occupations with high dietary requirements. In their eyes, Chinese cuisine is "too much oil, unsanitary, unhealthy and eating everything", which is absolutely untouchable. How can they use chopsticks?

Xiao Peng is also used to this. As long as it is the so-called "list" selected by foreign countries, China will always be in a miserable situation. Even Syria and Libya are happier than China, and even Somalia and Haiti are safer than China. What else can't they do?

For example, Brady didn't use Chinese food this time. It's good to make braised beef with beef. But if we do, I'm afraid no one will dare to eat it.

They can't use chopsticks. How can their children use chopsticks?

So Xiao Peng didn't make his own special yellow croaker in soup --- entertaining them to eat such delicious food? waste! On the whole table, it can be regarded as Chinese food. In fact, there are only three kinds of food. One is congee with crab roe and egg, one is Chinese cabbage, and the other is roast oyster. The rest?

After the king crab is steamed, give them the legs. They don't eat the crab yolk. In fact, even Xiao Peng from Qianliyan doesn't like to eat the emperor crab. How can we have the crab and the shuttle crab delicious? But people like to eat legs rather than body. What can you do?

Fish? Cut the king salmon that Qianliyan people don't like to eat, wrap it in bread crumbs and eggs, fry it in olive oil, sprinkle some salt and pepper, and then they can eat a crooked mouth; vegetables for them, put some shrimp in it, it's seafood salad, such a rotten thing still gives Xiao Peng a thumbs up!.

Although the culture of xingtiao is a strong culture with great influence, they really can't eat it.

is good in Yang Meng's words: "what a group of woodlouse is!"

But even if Xiao Peng is so coping with it, Brady and his colleagues are still full of praise. These people strictly control their diet all the year round. Now, let's go to the special control and eat in the dead!

The most terrible thing is gronkowski. He can eat five catties of beef by himself! Not including any other food! I'll go. I can't afford it! Is it really good for you to overeat like this?

"Xiao, how can the food here be so delicious?" Brady drank the champagne - because there were so many ladies, he didn't drink the tequila, but a bottle of borrienger.

The champagne comes from a small Chateau that produces less than 4000 bottles a year. So it's usually used for collection. As a result, when we got to Xiao Peng, we were drinking.

Voven is happy to beat Brady: "delicious? It's the last meal you've ever had. Do you really think I'm a masochist? I'm here and I don't want to go

Brady's eyes widened. "Is that exaggeration?"

"Well, Mr. Brady, every meal we eat here is Chinese food. It's much better than these things. I don't want to go home now," said Barbie, who is one of the women's sweethearts

Brady and others look at me and I see you, and then they all look at Xiao Peng with the expression of verification.

Xiao Peng said with a smile: "I can't be blamed for this. You people are so particular about eating. At that time, I saw you worried about eating in xingtiao country. How did you live so many years? Brady, isn't life meant to eat, dress, live? You've been eating like this for decades. Er, I can understand that you're for your sports career, but I won't do it to kill me! "

Brady said with a wry smile, "now I'm sorry. This is the most delicious fish I've ever had. "

"This fish is the worst fish here. It's just for takeout. But don't worry about not being able to eat it when you come back home. Most of the fish from Shihu are exported to xingtiao, and they will be shipped in large quantities in a few months. "

"Wait a minute? Is this the worst fish? " Brady's eyes widened. "You sell us the worst fish?"

Xiao Peng didn't feel guilty: "do you know how to use chopsticks? Can you pick fish bones? Two large pieces of fish on King Salmon are suitable for you? In fact, what voven said is a little exaggerated. King salmon is definitely a good fish. It is rich in nutrition and has more meat and less spines. However, the taste is a little bad, we Chinese people pay more attention to taste, for us, there are many better choices

"I tell you, you can't use chopsticks, so you miss a lot of delicious food. There is no nation in the world who can eat better than the Chinese people! You like the ritual? Then go to French food, but do you really want your taste buds to explode? Then eat Chinese food! The seafood in my Shihu fishing ground is the best in the world! I've heard Yang say that in the chain of Chinese seafood disdain, this is also the top existence. ""Chinese seafood still has contempt chain?" Giselle was curious about the question.

Xiao Peng nodded: "yes, China's coastline is very long from north to south, and the kinds and practices of seafood we eat from north to South are quite different. Bohai Sea, East China Sea, South China Sea, Beibu Gulf...... Where the seafood is enough for a fight. "

"Where is the best seafood to eat Menderman had just killed a crab leg and asked Xiao Peng.

Xiao Peng said with a smile: "if you really want to talk about it, the seafood in the water-cooled area grows slowly because of the large temperature difference between the sea water and the sea water, and it will be more delicious if you have more fat on your body. Especially where the cold and warm current meet, it is easy to form a good fishing ground. So theoretically speaking, the seafood in Bohai Sea is the most delicious. However, due to excessive fishing in the Bohai Sea in recent years, both the quantity and quality of seafood have declined very, very much. But even so, it's the best of ordinary seafood. But that doesn't mean it's the best to eat. "

"The best doesn't mean the best to eat?" No one understood Xiao Peng's words.

Xiao Peng nodded: "the north and south of China have different cooking methods for seafood. The Bohai Sea seafood is rough and bold, keeping its original flavor, and rarely undergoing intensive processing. Most of the dishes are simple steaming and boiling. In fact, we are almost the same here. After all, we are connected with the Bohai Sea. For example, the northern part of Shandong province belongs to the Bohai Sea. "

"What's your specialty here?" Asked Giselle.

Xiao Peng said with a smile: "the bottom of the Yellow Sea is flat, and there are two ocean currents circling here all year round. It's a natural fishing ground. However, due to the shallow water, it is not suitable for the growth of large-scale fish, but there are many small seafood such as shrimps, crabs, snails and shellfish. It's delicious, too. Like the oysters you eat, we have a lot of them here. Other places eat big seafood, but here we especially like small seafood. Jiaozhou Bay's "mud lees", "Oyster roots", "end products" and "sea sand" are the famous "four small seafood" here. They are all very small. They are all food you don't want to see, but they are expensive here, because they are not for meat or for "fresh" ’Word, and the south of Lianyungang over there six line fish that called a must! Compared with the Bohai school, the Yellow Sea seafood cuisine is more delicate, so although the Yellow Sea seafood production is not high, it is unique in our country

"Six line fish?" "It's the yellow croaker stick you made, right?" voven said? Brady! That's one of the good fish I said! It's much better than the king salmon

Xiao Peng continued: "further south is the East China Sea, which has a large area and the largest variety of seafood. Zhoushan, Wenzhou and Fujian, as representatives, pay attention to fresh and wild seafood, and pay attention to killing live fish and Cooking Seafood. However, there are also some differences between the two places. Zhoushan seafood is relatively sweet, while Wenzhou has a light taste. Maybe it's because they eat too much, so they are more interested in the original flavor; while in Fujian...... Well, fujianren is the best seafood eater in Huaxia. The seafood production and consumption there are the first in China

"Further south is the South China Sea school. The sea area is three times larger than the Bohai Sea, the Yellow Sea and the East China Sea combined! So it is also the area with the largest production of Chinese seafood. Due to the high water temperature, there are rich species and short growth cycle of seafood, so seafood is generally larger than other sea areas. For example, the Beibu Gulf in Guangxi is one of the four fishing grounds in China! But although the seafood there is not as delicious as that in the north, there is a huge bonus

"Plus? What's the addition? " Brady asked.

Xiao Peng said with a smile, "Cantonese food! This Guangzhou people are extremely particular about "eating"! In terms of cooking skills, the southern style seafood can be said to be unparalleled in the world

"Wait a minute. Do you mean that in terms of cooking skills, southern style seafood is better than you?" Menderman's eyes widened.

Xiao Peng said with a wry smile: "although I don't want to admit it, it is true that since ancient times, northern China is short of materials, so we should pay attention to eating and satiating first, while the south is rich in products and generally does not worry about food, so we pay more attention to" eating ". In terms of cooking skills, the north is far less than the south."

Giselle nodded. "I think I understand, which means that, geographically, you should be despised by Southern seafood?"

Xiao Peng shook his head: "Oh, really want to say, we are despised by all places."

"Ah? Is this delicious seafood to be despised? "

www.novelhold.com , the fastest update of the webnovel!