After playing with his daughter in the back kitchen for a while, Feng Yifan even made a supper for his daughter.
Feng Ruoruo heard that her father was going to make a supper for herself. The little girl was also very excited, and she was not sleepy at all. She curiously moved to her father's side and asked while looking around.
"Dad, what do you want to eat for Ruoruo?"
Feng Yifan smiled and replied: "Make a flat bridge tofu. At this noon, my dad made it for Grandma Liu and Sister Shen. Mom originally asked my dad to remember to cook it for Ruoruo at night, but my dad forgot to eat. I’ve given Ruoruo the roast goose, so now I’ll make up for Ruoruo.”
Su Ruoxi originally opposed her husband's supper for her daughter, because she felt that it was so late that children shouldn't eat supper and should sleep well.
But I heard that it was Pingqiao tofu, and she thought it seemed appropriate to eat it before going to bed.
Lu Cuiling didn't enter the kitchen, but after waiting outside for a long time, she didn't see everyone coming out. She also came to the kitchen curiously.
"Hey hey hey, what's the matter with you? It's already so late, why don't you go out and get ready for bed?"
Seeing her grandma coming in, Feng Ruoruo immediately passed her father's side, bypassed the cooking counter, and ran to her grandma.
"Grandma, let me tell you, Dad is going to make us supper."
Lu Cuiling frowned slightly: "Why do you want to have supper again? It is not good for children to eat supper. At this time, the children should be ready to go to bed."
Feng Ruoruo hugged her grandmother and began to act like a baby in front of her grandmother: "Grandma, we don't have to go to kindergarten tomorrow. Let's eat it once. Let Ruoruo eat it."
When Lu Cuiling saw her little granddaughter begging like a baby, she really couldn't get up.
Facing the little granddaughter's cute and coquettish appearance, it really makes people want to not agree.
Su Ruoxi also walked to her mother-in-law at this time and said, "Mom, it's okay. It's only nine o'clock now. Let's eat a little bit, take a rest, go upstairs to take a bath and sleep, which is just right."
Feng Ruoruo immediately followed her mother and said, "Yes, that's right, it's just fine."
In the end, Lu Cuiling could only agree: "Well, our Ruoruo said it was just right, then eat some."
Seeing that grandma had also agreed, Feng Ruoruo immediately cheered: "It's great, you can have supper."
Feng Yifan had already started to prepare at this time. The broth was a must in Su Ji's back kitchen. Even if Su Ji was closed for two days, he would prepare some.
Because my family has to eat every day, the three meals in the morning, midnight and evening must also be exquisite.
Take the stock out of the refrigerator and put it on the stove to heat it up.
Then put it aside first.
Next, it is natural to change the side dishes first.
Because it was a midnight snack, Feng Yifan also reduced the amount.
After all the ingredients have been changed, and the other auxiliary materials have been prepared, Feng Yifan will start to cut the tofu next.
Feng Ruoruo watched her father's actions very seriously. When her father started to cut tofu, the little girl seemed to have seen it before. She hurriedly took her grandma's hand and said, "Grandma, look at it, father wants to cut tofu. Dad cuts tofu. Grandma, you must pay attention."
Lu Cuiling smiled and said, "Have Ruoruo eat this dish of dad?"
Feng Ruoruo shook his head: "No."
Lu Cuiling continued to ask, "How do you know that Dad is good at cutting tofu?"
Feng Ruoruo said with a smile, "Because Ruoruo has seen my father cut tofu, but he made other dishes."
Lu Cuiling nodded and said, "Okay, then grandma takes a look."
Feng Yifan still changed the tofu into diamond-shaped pieces first, and then sliced the tofu into thin slices, turning them into bucus willow leaves.
When he started cutting tofu, Feng Ruoruo almost held his breath and looked at it very seriously.
Lu Cuiling and Su Ruoxi in the back kitchen were also surprised to see them.
It was Su Ruoxi that Rao had seen it once, but when she watched it again, she still felt very magical.
Perhaps the only calmer is Su Jinrong.
In Su Jinrong's view, this skill of cutting tofu is a must for Su Ji's cook. After all, this dish can be regarded as a famous dish in Huaicheng.
After all the tofu was cut, Feng Yifan put it in the water to let the tofu loosen gently.
Then give her a closer look.
"If Ruo take a look, what do you think this looks like?"
Feng Ruoruo leaned close to his father, took his father's hand, and looked at the tofu in the basin very carefully. Then the little girl said, "Dad, this seems to be a flower. You are so amazing, father. Cut the tofu into flowers. , These tofu are petals one by one."
Lu Cuiling also took two steps forward, leaning closer to take a closer look.
She also didn't expect that her son's knife skill was so superb.
Hearing what the little granddaughter said, grandma also said: "It's really beautiful, like petals, Ruoruo's father is really amazing."
Feng Yifan smiled and said: "This is actually the basic skill of Chef Su Ji. In order to practice this knife skill well, my hands were always cut. Back then, one of my hands was really scarred. Swordsman has been trained."
Lu Cuiling heard her son's words and immediately said, "You have to thank your father-in-law. If it wasn't for your father-in-law to take you in, how can you be today?"
Feng Yifan also looked at his father-in-law and said, "Dad, thank you for your cultivation."
Su Jinrong laughed: "Yes, your efforts."
Cutting tofu is considered the difficult part of this dish. After cutting the tofu, the next cooking is simpler, and it is still done again according to the noon method.
Just because it was for his daughter to eat, Feng Yifan did not follow exactly what he did at noon.
For example, when Feng Yifan made it at night, he didn't put in a lot of lard, but instead used a method similar to Vance Tofu to thicken.
And in order to add some nutrition to the daughter, at the same time it is easy for the daughter to digest, without affecting sleep.
Feng Yifan also avoids the pungency of heavy mouthfuls. There is very little green onion and ginger, and no pepper is added.
The taste has also been slightly adjusted to taste the salty and sweet taste that my daughter prefers.
However, it is generally similar to the noon method. You still have to use the back of a spoon to slowly slice the tofu in the pot, as if you are painting.
Feng Ruoruo was watching, clapping her hands and exclaiming: "Daddy is great, really beautiful."
In the end, this Pingqiao tofu was made into a tofu soup by Feng Yifan.
After it was done, Feng Yifan also poured it on the plate, because the daughter did not put coriander in the meal, but finally dropped some sesame oil to promote fragrance.
Feng Ruoruo couldn't wait to see his father doing it well.
"Daddy, hurry up. If you want to eat, you have to eat."
With a smile, Feng Yifan took out a small bowl and spoon, and first served a bowl for his father-in-law and mother, then another bowl for his daughter, and finally another bowl for his wife.
Feng Ruoruo couldn't wait a long time ago, grabbing a small spoon and going to eat.
Feng Yifan stopped her daughter, picked up the spoon in her daughter's hand and said, "Don't worry, this one is very hot. Let my father feed Ruoruo, okay?"
When my father said it was hot, my daughter nodded, "Okay, I want my father to feed me."
Originally, grandma and mother were preparing to feed them, but now they see that father is feeding, grandma and mother are also eating their own food.
Feng Yifan scooped up some with a spoon, blew gently on his mouth, and tried it gently with his lips. He blew patiently. After a few patient attempts, he was sure that it would not be hot, and then slowly sent it to his daughter’s mouth. side.
When the little girl saw her father feeding herself, she also opened her mouth to let her father feed herself.
After a bite, the little girl didn't have time to chew, so she drank it all at once.
After drinking it, Feng Ruoruo was a little surprised: "Yeah, dad drink it all at once, Ruoruo hasn't bitten it yet."
Seeing her daughter's surprise, Feng Yifan also smiled and said, "Hehehe, this soup is meant to be drunk like this, if you think it tastes good?"
The little girl pursed her mouth and said, "Dad, Ruoruo doesn't even taste it."
These words made my mother couldn't help laughing: "Hahaha, one bite is too little, our Ruoruo didn't taste the taste, dad hurry up and continue feeding."
Feng Ruoruo also smiled when she heard her mother's words: "Yes, dad, hurry up."
Feng Yifan scooped another spoonful, still seriously blowing cold. This time he scooped more, and after blowing cold, he sent it into his daughter's mouth.
The little girl also tasted the taste seriously in her mouth this time.
After tasting it carefully, a smile appeared on Feng Ruoruo's face. After swallowing, the little girl said comfortably: "Ah, it's so delicious."
Seeing her daughter open her small mouth and say "Ah", everyone suddenly laughed.
I think the little girl is really cute doing this.
The father was serious about feeding, and the daughter was happily eating too, and a small bowl was quickly eaten.
Feng Ruoruo still has a little bit of meaning still unfinished: "Dad, Ruoruo still wants to eat."
Feng Yifan shook his head and said: "You can't eat it. This is a midnight snack, so you can't eat too much. Let's eat a little bit, and then go upstairs to rest. After washing, we will go to bed."
Feng Ruoruo was also very well-behaved: "Well, if you want to sleep with mom and dad that night, dad, go upstairs and tell Ruoruo a story."
Feng Yifan promised his daughter: "Okay, wait until Dad cleans up here, and then go upstairs to tell Ruoruo a story."
Everyone had finished eating at this time. Lu Cuiling handed the bowl to her son and said, "Well, I like this taste at night, and the one at noon does not taste as good at night."
Feng Yifan listened and said with a smile: "If you really are like grandma, she likes a little bit sweeter like grandma."
The one at noon is completely salty, and the one at night is salty and sweet.
Lu Cuiling does have a slight preference for sweetness in taste, so she likes the taste of evening more like her little granddaughter.
When she heard her son's words, she also smiled and hugged the little granddaughter: "Of course, I am Ruoruo's grandmother, Ruoruo must be like a grandmother, right."
Feng Ruoruo hugged her grandma and said, "Yes, Ruoruo is like grandma."
Then Feng Yifan pushed his father-in-law out first, and went upstairs with his mother, wife, and daughter on his back.
After putting the father-in-law on the bed and asking the wife to wash the father-in-law, he went downstairs to clean up the kitchen.
Those geese and ducks still need to be collected and cannot be hung overnight. After drying the skin water, they need to be laid down so that the juice inside can fully marinate the geese and ducks.
During this process, Feng Yifan might get up in the middle of the night and have to come down and turn over once to ensure even pickling.
After tidying up the kitchen, he checked the gas valve, stove, and water valve one last time. After turning off the light, Feng Yifan went upstairs.
The wife had washed the father-in-law, Feng Yifan went to undress the father-in-law, put on a softer pajamas, and let the father-in-law sleep before he left the father-in-law’s room.
When he walked outside his room, Feng Yifan went to his mother's room first when he heard his wife was bathing his daughter inside.
After Lu Cuiling let her son in and sat down with her son, she said seriously: "Your dad and I will go back after the weekend, but if I leave, you will give me a moth. This is the time to do business. Yes, you mainly need to take good care of your father-in-law and Ruoruo, and Ruoxi, you know?"
Feng Yifan nodded and said, "Mom, don't worry, I will take care of the family."
Lu Cuiling added: "Also, Xiaolin, you have to be patient, don't always get angry with him, after all, he is still young, you have to be patient and teach a few more times."
Feng Yifan smiled and said, "Mom, don't you know that sometimes a scolding meal is more effective?"
Lu Cuiling raised her hand and knocked on her son: "What are you talking about? Xiaolin's parents are gone, and you are left alone to help you. Do you want to scold them?"
Feng Yifan still smiled and said, "Mom, you made a mistake again. In fact, it was not Ruifeng who stayed to help me, but I stayed to teach him. Otherwise, the old street is closed. I can take Ruoruo, Ruoxi and My father-in-law, go back to the country with you and my dad."
Before his mother could speak, Feng Yifan went on to say: "Mom, since Ruifeng has worshipped me as a teacher, then I have an obligation to teach him well. I can't say that we take Ruoruo back to the country and let him leave things unused and let him Then set up a stall, it is also a test for him."
Lu Cuiling agreed with her son, but she still said: "Don't test others Xiaolin is a good boy. Since you want to teach others, you should teach them well."
Feng Yifan nodded earnestly: "Mom, don't worry, I will definitely teach him well."
Lu Cuiling also nodded and said: "Yes, teach him well, at least let him have a means of making a living in the future, I think his parents also expect this."
Feng Yifan laughed and said, "I have different expectations from yours. I still hope that Ruifeng can go further in the future. Although I may not have the opportunity to go to the capital for development, I hope that in the future Ruifeng can go and have the opportunity to board a state banquet. I can go to Master Uncle’s Red Maple Hotel."
Lu Cuiling was a little surprised when she heard it, and then she said seriously, "Well, if you can teach such an apprentice, it can be regarded as a grace to Su Ji. Mom supports you."
I chatted with my mother a few more words, said goodnight to my mother, and then left my mother's room and returned to my own room.
As soon as she entered the door, her bathed daughter shouted on the bed: "Daddy, hurry up and take a bath, and then come and tell Ruoruo a story."
Feng Yifan immediately agreed: "Okay, Dad will come right away."