"Big lobster, big crab, yellow lip fish, now you can get some bluefin tuna." Chu said the harvest in the cabin, his face smiled.
In the northern hemisphere, where there are more tuna in the island countries and the Philippines, the Duns fish opened the hunting lock and headed for the sea near the island.
Along the way, Chu Xian took Xiaoying to eat all kinds of seafood.
On the second day they came to a high sea near the island, and at this time, the Duns fish also sensed the presence of tuna.
"I will go down first, you wait on the fishing boat." Chu Xian waved his hand toward Xiaoying, then jumped into the sea and stood on the body of Deng's fish and headed for the distance.
Xiaoying looked at him with some admiration and a happy smile on his face.
The tuna is much faster than the yellow-lipped fish. It was only twenty minutes before they met a tuna, a big-eyed tuna.
"Ruling." Deng's fish swam quickly, and Chu Xian's heart moved and ruled directly.
Chu Xian smiled slightly. At present, with his energy, as long as it is not a large fish or an ancient legacy, the energy is much lower than him. He can easily rule them and then swallow the abdomen to get bigeye tuna. gene.
"Continue." After obtaining the big-eyed tuna gene, Chu Xian ordered the Deng fish.
Soon, another big-eyed tuna was encountered by them. In the following, Masu tuna and bluefin tuna were also inducted by Deng's fish.
Chu Xian is the first to swallow a gene to get them. When he is ready to return to the mermaid island, he will breed these tuna and yellow-lip fish in that crack. When they are ready to use these fish, they can be used in restaurants to create a natural Fishing grounds.
The number of bluefin tuna is quite large. Of course, this is relative to the yellow-lipped fish. In the next two days, Chuxian and Deng’s fish captured more than 50 bluefin tuna, bigeye tuna and horse. The tuna has reached two or three hundred.
The tuna is relatively large in size, and each one has a hundred pounds, so the weight of the tuna alone reaches seven or eight tons.
If this is done by some people who have specialized in catching tuna in some island countries, they will definitely be jealous.
However, the method of hunting for Dun's fish is something that humans can't learn. With the current technology, it is impossible to directly lock the tuna like the Duns fish, and then quickly swim to capture.
And the deep tuna is difficult to capture with current fishing techniques.
Tuna is also a kind of deep-sea fish that can survive in the deep sea. It is difficult for humans to capture very normal.
At this moment, the fishing boat was loaded with the world's top ingredients and headed for Haiqing City. In the afternoon, it was parked in the fishing ground of Fengtai Lake.
The factory next to the Fengtai Lake fishery has a special cold storage, and it is also a large-scale cold storage, which is to prepare for the storage of various seafood in the future.
The Chuxian fish makes the tuna and yellow-lipped fish on the fishing boat in the cold storage. The lobster crab is easy to breed. It is a special area in Fengtai Lake for breeding.
In the evening, in a hotel, Chu Xian Xiaoying sister Chu Li and her brother-in-law, there are six people, four middle-aged men, two women.
"Chu Chu, at present all our equipment is ready, you can choose to open a business at a time." Middle-aged sitting in the middle of six people said to Chu Xian.
"To call you over here today is to talk about the opening of business." Chu Xian lit a cigarette: "Now there is no problem with personnel?"
"There is no problem, all are in place, and in order to prepare, each store prepares three more people." The middle-aged nodded.
"Yeah." Chu Xian nodded. "Tomorrow, let people prepare and try the chef's skills."
"Sister, did the chef who made the tuna sashimi find it?"
"Found, I found a very experienced master in a sashimi shop in an island country in Jinghai." Chu Li nodded.
"Well, try it tomorrow. If there is no problem, we will start business four days later, reminding everyone that when you start business, there will be a lot of people. As a manager in the store, you must be prepared." Chu Xian scans the surrounding People said.
"Good Chu total." Several people nodded quickly.
Opening a catering company is not as simple as it is supposed to be. Basic departments must have a quality inspection department to test the hygiene and materials of the hotel to prevent food poisoning.
But when it comes to catering companies, it's very simple. Just put in a few levels, and then the marketing promotion of the hotel.
Chu Xian proposed to open four days later, it is ready to carry out some propaganda in these four days, as well as counterattacks against the ancient recipes.
Nowadays, many people know that there is a catering company that has to fight against the ancient recipes. On the day of their restaurant opening, the ancient recipes will never be ignored.
On the contrary, the recipe for the day they opened the day is definitely the most powerful day.
Not surprisingly, they will launch a special offer, and at the same time, they will definitely introduce some expensive dishes to attract people.
Originally with a strong reputation, the ancient recipes, together with some promotions and activities, will definitely attract more customers.
The Wonderland Hotel, which has no foundation, is to promote.
The Zhou Family Group of the ancient recipes also has strong propaganda means, but Chu Xian is not afraid.
Propaganda is nothing more than saving money. This is very simple.
But how to attract people will depend on the attraction of the product.
At present, there is nothing else to say, the top dishes that Wonderland Hotel can produce, bluefin tuna sashimi, yellow-lipped fish, double-headed abalone, large yellow croaker, big white croaker.
These kinds of fish are definitely the world's top ingredients, and will definitely attract a large number of rich and food lovers to taste.
There are also medium-sized seafood such as fresh big lobster and king crab.
As long as it announces these ingredients, it may not be necessary for him to spend money to publicize, and naturally there is a media to sip for him.
I talked to the management of Wonderland Hotel and issued some orders.
The next day, Chu Xian Xiaoying and her sister-in-law came to the opposite position of the Gudao Recipe Master Store in the city center.
The Gudao Recipe Master Store has been in operation for more than ten years. After two relocations, it is now in a prosperous location in the center of Haiqing, covering an area of more than 3,000 square meters, simple and atmospheric.
The main location of the ancient road recipe is the main store of the Wonderland Hotel.
This is also a small storefront with a floor space no less than the opposite recipe.
After nearly a month of renovation, everything has been completed, into the inside, one seat is very warm, there are a total of thirty-five rooms, divided into different levels.
The Wonderland Hotel has three floors and can accommodate up to 700 people for dining. Of course, it is difficult to fill without a banquet.
Although Chuxian has top-grade ingredients, he is not prepared to locate the hotel as a top-class hotel, but rather as a medium-to-high class.
Ordinary consumption of two people is about 1,500, and if it is a party, it may reach seven or eight thousand.
Of course this is related to the choice of dishes.
If you choose bluefin tuna and the like, you may have seven or eight thousand.
"Chu Chu, Liu Zong." Chu Xian they walked in, several managers quickly came to say hello.
Chu Xian nodded to them and looked at the waiters standing around neatly and nodded.
As a mid-to-high-end hotel, the quality and appearance of the waiter must pass, and must be younger.
"Chu, there are no ornamental fish in the big fish tanks at the front desk, or we have to buy some." The manager of the head office pointed to the empty fish tank on the side and asked with a smile.
"No, I will prepare for the ornamental fish."
There are several large fish tanks around the front desk of the hotel. This is designed by Chu Xian, and some aquarium fish will be put in.
It is very common to have ornamental fish in restaurants or hotels, but most of them are ordinary fish.
Chu Xian is going to put some koi and arowana in these fish tanks, and they are all top-class.
He wants to make the value of ornamental fish in these fish tanks reach 30 to 40 million or even 78 million to improve the hotel's strength.
Of course, the value of this tens of millions ~ www.novelhall.com ~ for Chu Xian with the ability to transform, only a few hundred thousand costs.
Chu Xian looked at the decoration of the hotel and nodded very satisfied. "The chef is ready, let them get some dishes."
"I am ready. I have already let the chefs of the kitchen cook start cooking." The manager replied immediately.
"Okay, let us taste their craft." Chu Xian nodded.
"Xiaoxian, the chef's cooking skills are all dug up from some big hotels. Many chefs have their own specialties, and you will have a taste." Liu Yun said with a smile.
"Well, mainly cooking large yellow croaker, big white croaker, yellow lip fish, these expensive fish must be done." Chu Xian said.
"Wait for a while, you should not let Chu always be disappointed." The manager on the side said with a smile.
Chu Xian nodded and walked toward the kitchen, and saw the hygiene inside nodded.
More than a dozen chefs in the kitchen are cooking a variety of dishes, and there are more than a dozen friends around to help them.
After seeing it for a few minutes, Chu Xian left and went to a private room on the third floor.
The private room on the third floor is the best private room in the Wonderland Hotel. The decoration facilities in it will cost hundreds of thousands and are very luxurious.
If you want to open this kind of private room, the standard of a meal can't be less than 20,000.
There are a total of ten private rooms on the third floor.
After sitting down, the seafood that was cooked in a plate was quickly picked up.
Like the ancient recipes, Wonderland Hotel is the main seafood category with some other common vegetables.
"This is the yellow-lipped fish and the big yellow croaker cooked by the head chef. You can try it out." The manager turned the dish to the front of Chu Xian and said with a smile.
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