After leaving the Palace Hotel, Jiang Hao took a taxi downstairs and returned to the villa area.
When the taxi stopped at the door of the villa, four people rushed out of the courtyard, all holding the most advanced SIG-716 rifles in their hands, and aimed at the taxi from different angles.
This scene also scared the taxi driver directly, and raised his hands in the car.
I have to say how well the bodyguards here protect Ang Memino.
There must be no mistakes.
When these people saw that Jiang Hao was sitting in the co-pilot, they all put away their guns and quickly returned to the villa compound.
"Thanks for your hard work."
After Jiang Hao took out a big red ticket and put it on the dashboard, he smiled at the driver and pushed the door to get out of the car.
"Mr. is back."
After seeing Jiang Hao walk into the yard, the middle-aged man bowed again and greeted him.
Jiang Hao said to him: "Some people may bring me the barbecue stoves I bought in a while. After you receive them, lift the stoves to the beach in the backyard and install them. Fruits and vegetables are delivered to the kitchen, and people go to the living room to notify me."
The middle-aged man hurriedly smiled and said, "Sir, the oven and those things have been delivered. We have installed the stove. I arranged for the meat, vegetables, fruits and seafood to be sent to the kitchen for refrigeration."
After Jiang Hao heard this, he nodded and said with a smile: "Then you guys will carry the stove to the beach in a while, and I will have a barbecue party with Mino and others in the evening!"
"Yes."
The middle-aged man responded.
Back in the villa, Jiang Hao didn't rush upstairs, but went straight to the kitchen.
Once here, Jiang Hao saw four young and old Burmese waiters sitting here.
It seems that they are all four years old, at most eighteen or nine years old, and they are quite beautiful, with a tanaka painted on their faces, which can score 93 points.
In Lao Burma, women, young and old, beautiful and ugly, will apply a creamy yellow powder on their faces.
This powder liquid is called "Tanaka" in Lao Burma, and it is powdered with water and ground from a yellow neem tree that is unique to Lao Burma and applied to the face.
It is said that Tanaka has the effects of cooling, anti-inflammatory, relieving silt, and moisturizing the skin. It can protect the skin from sun when applied on the face, and it can be called natural and organic cosmetics.
I have to say that the waitresses next to Ang Memino are all women who choose one by one, just like the maids in the royal family. Can you be ugly?
Seeing Jiang Hao coming in, the four little girls all stood up and greeted Jiang Hao with their hands together.
After Jiang Hao smiled and nodded, he also instructed them: "Go and take out all the meat you bought and cut it into palm-sized pieces, and then divide them into pots."
"Yes."
The four hurriedly stood up, moved separately, found some large pots, and began to cut the meat they bought from the refrigerator.
Jiang Hao also found an apron to put it on, and began to mix the spices he bought in proportions, and put them into two large spice boxes.
One is marinade and the other is sprinkling.
This recipe was given to him by Zhao Ruirui, the little girl at Yanjing's barbecue restaurant.
Today, there is finally a place to use it.
After finishing these seasonings, Jiang Hao began to deal with the seafood.
Lao Myanmar’s seafood is not only big, but also very cheap.
He bought a lot of fresh fish, shrimps, crabs and mussels at once.
A large scylla has a catty, Pippi prawns are more than a foot long, prawns are half a catty, and geoduck is bigger than his palm...
No way, although the old Burmese people are close to the sea, they don't love seafood so much. The seafood exported every year can be exchanged for nearly one billion euros in foreign exchange.
I have to say that this is really a country rich in resources.
Jiang Hao has fallen in love with this place.
It didn't take long for the four-person waiter to follow Jiang Hao's instructions to cut the pork, beef, mutton, and chicken, and put them in four large pots.
These portions are enough for twenty young and strong men.
A waiter with waist-length hair walked up to Jiang Hao and said, "Sir, these meats are all cut."
After Jiang Hao took a look, he immediately ordered the four of them: "Come on, the four of you will clean all the seafood first."
After the explanation, Jiang Hao began to marinate the beef, lamb, pork, and chicken by himself.
Some pork and beef were also set aside and chopped into puree.
This is to stuff green peppers for a while and make green pepper barbecue, which is a Chinese characteristic.
At this moment, Jiang Hao had turned into a chef, the kitchen knife was flying, and there were clanging sounds in the kitchen.
Although this sword skill is not fine, it is still improvised.
No way, a child without a mother had to be in charge early, but he had to learn everything back then.
Jiang Hao's behavior also showed surprise to the four little girls nearby.
In Lao Myanmar, you want a man to cook in the kitchen at home, it is simply as difficult as heaven.
Not to mention that a rich man like Jiang Hao went to the kitchen to cook.
All housework and field work are all women's affairs.
A man waits for dawn, eats, and sleeps all day long. Apart from drinking tea, chatting, and seeing children, he rarely goes to work in the fields, which are all women's affairs.
So, the old Burmese woman is really hardworking.
After he was busy with the meat, Jiang Hao began to tidy up the vegetables again.
He bought a lot of green peppers, tomatoes, eggplants, enoki mushrooms, small potatoes, fish tofu, fish **** and so on.
After handling the vegetables, Jiang Hao also began to stuff the meat into the green peppers and made a big pot of green peppers to wrap the meat.
After that, he wrapped some enoki mushrooms with tofu skin and skewered some, followed by lotus root slices, fish tofu, fish balls, eggplant and so on.
These are the characteristics of Huaxia BBQ, which is definitely a surprise.
After finishing this, Jiang Hao walked over and began to help the four little girls deal with the most difficult seafood.
"Sir, have you learned how to cook in China?"
When everyone was working together, a little girl with big eyes asked Jiang Hao boldly.
Jiang Hao shook his head: "No, I learned everything by myself."
Another chubby girl admired: "Then you are so amazing. In our old Myanmar, men never go to the kitchen. Blessed young lady is married to a man like you."
After Jiang Hao heard this, he smiled at the little fat girl and said: "Then you don't marry an old Burmese man in the future, go find a Chinese man, most of them can cook."
After listening, the four little girls all smiled.
"What are you laughing at?"
Jiang Hao raised his eyes to look at them, and was laughed at by them.
Like I have a Shenhao system, please collect it: (novelhall.com) I have a Shenhao system with the fastest literary updates.