Chapter 30：

After Yan Xiaoman said, he took the initiative to step forward and pecked him on the face.

Chapter 24, You Deserve to Be Single

When I walked out of TaiKoo Hui mall, the sky had already started to darken.

Lin Xian raised his watch to check the time and asked, "What do you want to eat tonight?"

Before, Lin Xian thought the watch was just a piece of decoration, but now I find it quite convenient. If you want to check the time, you don't have to take the phone out of your pocket.

Just raise your hand, which is convenient and compelling.

"It's okay, you can decide!" Yan Xiaoman pursed his mouth, his eyes full of smiles.

I am going home tomorrow. Tonight is the last night in the magic city, so Lin Xian plans to choose a better restaurant to draw a perfect end to this trip to the magic city.

After taking out his cell phone to check, he quickly selected the target.

Radisson revolving restaurant!

On the Internet, this revolving restaurant has a very good reputation, considerate service, rich dishes, and has gathered dozens of chefs from all over the world.

The most important thing is that the Radisson Revolving Restaurant is located on Jingnan West Road, only a few hundred meters away from the Four Seasons Hotel, which can be reached by walking.

As for why not choose the Oriental Pearl Revolving Restaurant...

You know everything.

Once a restaurant becomes a famous tourist attraction, the quality and taste of its dishes will rapidly decline.

This seems to be a law that applies all over the world.

Customers who go to the revolving restaurant of the Oriental Pearl Tower are basically looking at the night view of the Bund, with a sightseeing mentality.

What's more, they had already enjoyed the night view of the Bund in the open-air bar last night, so there is no need to watch it again.

"Let's go!"

Lin Xian put away his mobile phone and walked towards the Radisson Hotel with Yan Xiaoman.

Walk into the Radisson Hotel and take the elevator all the way to the 45th floor.

The height of 200 meters is not the tallest in the whole magic capital, but it is enough to enjoy the night view.

Walking out of the elevator, a waiter greeted me, "Good evening, two!"

"Is there still a place by the window?" Lin Xian asked.

"Yes, please, please!"

Led by the waiter, the two came to a table by the window to sit down.

Opening the menu, Lin Xian asked, "What do you want to eat?"

For a foodie, choosing food is undoubtedly an extremely tangled thing.

Yan Xiaoman hesitated for a while before he spoke: "Two slices of scallops for the appetizer. For the appetizer, pan-fried foie gras and porcini cappuccino soup. By the way, you want chocolate mousse for dessert."

After all, she closed the menu and smiled: "You can choose the main course!"

"The main dishes are Tasmanian Angus Filet Steak and Pan-fried Salmon!" Lin Xian decided.

The waiter nodded and asked, "Do you need a pre-dinner wine for both of you?"

"Is there an ace of spades?" Lin Xian asked after drinking this wine last night.

"Of course! We have five champagne A series of spades, which one do you need?" the waiter asked.

"Golden version!"

I drank the black version last night, and Lin Xian wanted to try the taste of other versions.

"Okay, two wait a minute!"

…

This restaurant is very distinctive, the kitchen walls are transparent floor-to-ceiling glass, you can clearly see the whole process of the chef making dishes.

Turn your head, you can enjoy the night view outside.

The restaurant rotates very slowly, about 90 minutes.

This speed is just right, which allows diners to enjoy the night scene 360 ​​degrees without discomfort.

Soon, the waiter served the drink, opened it and poured a glass for each of them.

Picking up the wine glass and gently touching Yan Xiaoman, Lin Xian took a sip.

After tasting it carefully, he suddenly smiled and said, "It seems that I am not a person who knows how to appreciate!"

"Huh?"

Yan Xiaoman was taken aback for a moment, then he thought of something, and smiled tacitly: "Me too!"

An Ran said that only those who know how to appreciate can taste the gap of top champagne.

But Lin Xian felt that there was no difference between this gold version and the black version I drank last night.

The prices of these two models are far from each other.

The black version is 8800 a bottle, and the gold version only needs 3280.

Lin Xian couldn't help but sighed in his heart. It seemed that he still had a long way to go from the true God.

Not only because of the difference in money, but also because of taste.

After waiting for a few minutes, the first appetizer came.

The scallops are sliced ​​as thin as cicada wings, with crystal-clear salmon roe scattered on the top, and the green sauce at the bottom of the bowl is like green water with hibiscus.

After a bite, Lin Xian nodded in satisfaction. The taste was crisp, sweet and sour, and with the unique fragrance of seafood, which was very suitable as an appetizer.

"How do you feel?" Lin Xian asked.

Snack goods did not answer, but the satisfaction in his eyes has said everything.

The waiter on the side is also very attentive, and can always pour wine and change dishes at the right time.

After a meal, both of them were satisfied.