Chapter 39: spirit wine

Chapter 39 Brewing Spirit Wine

Wang Hong inspected various places in the space several times, and less than half of the more than 100,000 spirit stones that were sprinkled before have been absorbed by the land. The space area finally reached more than one mu.

Carrying a large bag of Lingmi, he left the space. Soak Lingmi with Lingquan water first, and then steam it. Let cool to room temperature, then add Lingjiu koji, and stir evenly.

After mixing the koji, put it into a large tank, put it in a place with rich aura, and absorb the aura to ferment for three days. Wang Hong put it into the space and counted the time.

Wang Hong estimated that more than two days should have passed in the space before entering the space.

As soon as you get close to the wine tank, you can feel a sweet aroma of wine, which is obviously fermented and mature.

Brought the wine tank out of the space, and filled some distiller's grains to eat, sweet, soft, with the aroma of wine.

Wang Hong was very puzzled. The time should not be up yet, so how could it be fermented?

Wang Hong poured spiritual spring water into the wine tank, mixed it easily, sealed the wine tank, and put it into the space. It will take half a year to absorb the aura to ferment again.

Another two hourglass timers were found, and the two hourglasses were turned on at the same time, one was placed in the space, and the other was outside.

After repeated tests, Wang Hong finally confirmed that the time lapse in the current space is thirty-one times that of the outside world. In other words, one day in the outside world, thirty-one days have passed in the space.

Wang Hong guessed that it might be that the space absorbed the spirit stones, and while the land expanded, the passage of time was also speeded up.

But this is just a guess, and we can only confirm it next time we have a spirit stone.

Six days later, Wang Hong moved the wine tank out of the space again and filtered out the lees.

There is only milky white wine left in the wine tank. Wang Hong shot dozens of magic formulas at the wine vat, and white mist rose from the wine vat.

This is a special purification spell for winemakers to remove excess water and impurities in the wine. Waiting for the white mist to dissipate, only two-thirds of the original tank of wine remained.

Put the remaining wine liquid into small wine jars and seal them well. Then comes the aging process. Generally, after the spirit wine is brewed, it should be placed in a place with strong spirit energy, and aged for at least ten years. The higher the quality of spirit wine, the longer it needs to be aged.

Wang Hong ordered Zhang Chunfeng to use the spirit stones obtained from street stalls and small shops during this period to buy spirit rice and brew spirit wine. They only need to brew the spirit wine to the first fermentation, and then hand it over to Wang Hong.

On this day, Wang Hong was sitting in the secret room, holding a small green peach in his hand. The small peach was not big, not as big as an adult's fist. It was green all over and had fine fluff on it. Wang Hong feels that the peaches should not be ripe yet.

Wang Hong took a bite of it lightly, the taste was very crisp, slightly sweet with a bit of sourness, and after chewing a few times, there was a bit of bitterness. Without tasting any more, I finished the peach in two or three bites.

After a few breaths, Wang Hong felt the spiritual power surging in his body, and quickly operated the exercises to channel the spiritual power. Streams of spiritual power flowed through the internal organs, limbs and bones. It's as if the whole body has been massaged by spiritual power, and it has been strengthened accordingly.

The spiritual power circulating in the meridians continued to grow, and finally broke through a limit and entered the fifth level of Qi training.

Wait for the spiritual power in the body to gradually calm down, slowly enter the dantian, and merge into the spiritual power vortex.

Wang Hong looked at the remaining peach pits in his hand, and felt that the twelve thousand spirit stones were too worthwhile. Not to mention the level of improvement, he might get a green peach tree.

Others may not be able to grow peach seeds if they get them.

But he is different, just throw a branch on the space land, he can take root and sprout, and grow into a small tree. As for the long growth time, it is not a problem for him.

Wang Hong entered the space, designated a small piece of land, and planted peach pits.

At this time, the space already has two acres of land, one of which has been planted with the elixir needed for Qi Gathering Pill.

Qi Gathering Pill is a hard currency among Qi training monks. There are hundreds of thousands of Qi training monks in Qingxu City, everyone needs it, and there is no need to worry about selling it.

Wang Hong intends to wait for the medicinal materials to mature, and then refine them into Qi Gathering Pills before selling them. The low-level pills such as Juqi Dan have a large circulation, and even if they are shipped in large quantities, they will not attract attention.

While earning spirit stones, you can also hone your alchemy skills, which is the best of both worlds.

A few months later, a shop named "Jiuzhong Xianling Wine Pavilion" officially opened today on a bustling street.

The doorway is full of flowers, and the sound of thunder and thunder is endless.

There is also a huge sign at the door, which says 20% discount for the first three days of opening.

At this time, there was already a long queue at the door.

Shouhou is dressed in a brocade robe, with a red face, standing at the door to welcome all guests. Although his aptitude is poor, but with the help of a large number of pills, he has now reached the peak of the third level of Qi training.

Wang Hong has earned a lot of spiritual stones over the years, but he has never treated his subordinates badly. Otherwise, with the aptitude of the thin monkey, it is estimated that he is still struggling at the first level of Qi training.

This newly opened shop, Wang Hong handed over to Shouhou to take care of it. In the future, he will specialize in the spirit wine business.

It turned out that the small shop is still open today, but the location is too bad, and the monthly turnover is only a few hundred Lingshi. Anyway, the rent over there is cheap, and it is very convenient to live in.

The newly opened store now costs 1,000 Lingshi for the monthly rent alone.

Wang Hong actually wants to buy a building by himself, but the cost is too high, at least hundreds of thousands, and he simply cannot afford it now.

Even if I can barely make up these spirit stones, I don’t plan to buy them now. With those spirit stones, it’s better to let the space absorb them and increase a few acres of land.

Wang Hong and the others have naturally met some monks in Qingxu City in the past few years, and they also came to congratulate them today.

Gao Yue walked over with a smile, saw the thin monkey and joked: "As the saying goes, people rely on clothes, and horses rely on saddles. Brother Shouhou has become a big shopkeeper. It really is not what it used to be."

"It turned out to be Brother Gao, just let someone bring the congratulatory gift, why bother you to go there yourself." The thin monkey replied.

Gao Yue said with a mean smile: "I miss you guys."

"I don't have a special love."

After exchanging a few words, they walked towards the back hall with their shoulders crossed.

There are more than 20 small squares placed in the back hall, and on each small square there is a large plate of fist-sized raspberries, which are black and plump, very cute.

There is also a plate of Sanyang melon seeds, finger-sized and one inch long. This kind of melon seeds is somewhat similar to the secular sunflower seeds, but they are bigger and rich in spiritual energy. They need to grow for three years to mature, so they are called Sanyang melon seeds.

This is also a product of Wang Hong’s space. I planted a few plants in the space some time ago. The plants are more than one foot high, and the flower disc is bigger than the mill disc.

In addition, there is a bottle of spirit wine for each table. The three spirit objects on each table are worth dozens of spirit stones. If the monks who don't know it see it, they will think it is the banquet of the senior Foundation Establishment.

At this time, there were already several guests in the back hall, and Zhang Chunfeng was accompanying them.

As soon as the two entered the back hall, they saw the hemp stick beckoning. The thin monkey sent Gao Yue to sit behind a couch next to the hemp stick. These three people may be like-minded, but they have gotten along very well in the past few years.

Shouhou arranged Gao Yue, and then went to the gate to welcome the guests.