Time went by, and it was less than an hour before the end of the game.
Here Michelle a strange cry, he in front of the cast utensils have begun to Qiqi steam.
A soft aroma of wine wafts out from the casting vessel. Even people who are not familiar with the brewing process can know that his wine is almost better.
The remaining two steps are just filtration and stuffing.
Filtering, as a necessary procedure, does not delay much time.
He just needs to put a sieve made of fine flannelette on the top of the stuffy brewing jar to guide the wine in a little bit.
And stuffy brewing is long or short, which is completely under the control of the winemaker.
As the last process, stuffy brewing is not very important and has little influence on the quality of wine.
And as a winemaker, most people have ways to speed up stuffy brewing.
So speaking of this step, Michelle has already succeeded.
However, it remains to be discussed whether it is the final winner or not. The reason is very simple: whether the wine is good or not is the key to making wine. If not, what's the use of being fast?
Michelle is the rule maker, but she can't judge the victory to herself.
Therefore, the final success or failure all have to wait for people to taste.
Of course, as the overall plan of this matter, Michelle will win the final victory without suspense as long as she doesn't brew her wine to the point where it can't be imported at all.
As a result, he has probably won 99%.
Even if what Xu Fan brewed later was Qiongjiang Yuye, there was no possibility of winning at all.
And the zero distance race is less than an hour away, and Xu fan is still peeling grape seeds.
He didn't even start the most basic brewing process. There was not enough time left for him to win.
At this moment, Michelle's heart was very relaxed. When he was brewing, he simply did not pay attention to himself, but put all his spirit on Xu Fan.
He wanted to see what kind of wine Xu Fan could make.
Just when he paid attention to it, the last grape of Xu Fan was stripped clean.
At this time in front of him, white a big wine jar, and those grapes were all thrown into the wine jar by him.
Just after the last grape grain was peeled off, Xu Fan finally stopped sitting upright. He stood up and put his hand into the wine jar, crushing the grapes one after another.
For a moment, a slight ordinary sound of fragmentation sounded throughout the hall.
"Oh! How disgusting he is! Can you drink that thing he'll make later? "
"I don't care if he can drink it or not, I won't drink it anyway!"
A noble wearing pearly jewels looked at Xu Fan with disdainful eyes, his face full of disdain.
Not only him, but also many people showed great hostility to Xu Fan.
In fact, the attitude of these people is delicate.
Among the winemakers in their own country, many of the wine is crushed directly by their feet.
And those are grapes that don't wash at all. In that way, they didn't react at all. Now Xu Fan only uses his hands, but they show such a big mustard. What's more, it's not coquettish.
But in the face of their delicate, Xu Fan simply ignored, he is now wholeheartedly squeezing grapes.
Michelle has been looking at Xu Fan, at this time his wine is about to come out of the oven, not only he, the people present except Feng Peixi, other people's wine is about to be finished.
Michelle's victory is in her grasp, and she has shown a trace of complacency.
"Little fellow! How bad are you at wine making? "
"Oh? Not necessarily! "
When Xu Fan heard him say this, he couldn't help smiling. Then he pulled his hand out of the wine jar and made a huge kettle. All the water was poured into the freshly crushed wine puree.
"Ah... Are you stupid? Do you know how to make wine? Is wine as good as you
When Michelle saw that Xu Fan had added so much water, he almost burst out laughing. It was not only him, but also some people on the scene looked at Xu Fan with the eyes of a fool.,
Since it is a wine, it must not be mixed with a drop of water in the brewing process.,
When it's really mixed, it's also when the grape puree is completely formed.
At this time, isn't that nonsense.
This time, even Xun Yi, who has been keeping calm, can't help standing up and looking at Xu Fan.
"Ha ha ha! Funny, that's funny! "
"What the hell! It turned out to be a man with two or five eyes! I thought it was a master! What a waste of my feelings
"Yes! What kind of wine making is this? It's just nonsense! Funny, nonsense
All kinds of taunting voices from the crowd in the surrounding stands continued one after another.
And not only that, but also a lot of foul language.
However, Xu Fan continued to work one by one as if he had not heard of it at all, adding various auxiliary materials to it.
And the Yuan Li on his hand also shows his body, touching the wine jar differently, making the whole wine jar very warm.
After a while, a faint fragrance came out of Xu Fan's wine jar. Xu Fan took out a small cup and drank it.
A sweet from the mouth has been into the stomach, followed by an indescribable fragrance.
At this moment, Xu Fan's face also showed a smile.
He turned and looked at Michelle, who had been standing up to him.
"Who told you I made wine?"
Michelle also smelled the aroma in the wine world. He was wondering what was going on when Xu Fan's voice suddenly sounded in his ears.
Let him smell speech slightly a Zheng.
In the mind immediately rapid rotation, one by one possible idea was eliminated by him, finally the only remaining situation was finally found in the mind.
But when he found out what Xu Fan was doing, the smile on his face immediately froze.
"You're making wine? Are you all right, making wine? What kind of technical content should play? Can that be called wine? "
Michelle also has some understanding of wine making. Of course, he also knows many kinds of wine making techniques. Xu Fan's way before is exactly the same as the fruit wine in his mind.
It's just that fruit wine is not wine at all. One is that its degree is very low, generally only three or four degrees.
The second is that his brewing method is extremely simple, basically is to mash the fruit, remove impurities, and then use bubbles, after a period of stuffy brewing.
This kind of wine making method is not enough in the countryside. It's more or less ridiculous to appear in such an international competition venue.