44 • The beginning of the feast

"... thank you for the grace of the forest..." sounds Donda-Lou.

When I say feast, they don't have any special greetings, and they usually start eating first.

Well, lucky for you. No matter how much freshly baked it is, it has already passed so I want you to taste it before it cools down any more.

"... set the fire, thank Meer Ray, Vina, Raina, Ai-Fa, Asta and get life tonight..."

Everyone choruses, but Dan-Rutim and others, I guess, are annoying but boiling thoughts.

Such agony is only a few seconds away.

All of you, give me a signal to draw a line in front of your mouth. Come on, real food.

What's on the menu today?

"Three Kinds of Giva Steak - Weldan"

"Giva Soup"

"Baked Poitan".

There are three types of steak: momomo, rib and loin.

The soup is made of meat. Plump Aria with three vegetables.

Poitan said that this has been the table of the Luu family over the past few days, with a pile of everyone's share on the three large plates. Rather than okonomiyaki, it's more like a pale hot cake.

One of them is made with two minimum required poitanes, but the man says he eats two to four of these.

Well, I was just hitting a spare rib wondering how the bake was.

I stabbed a gold skewer for baking dishes that was originally prepared for the Lew family, and with my opposite hand, I also supported the bones, whilst blushing.

Weldan, so the gravy is considerably less.

The fat is missing a lot, too.

However, ribs are still juicy even after this much baking, as they were originally areas where layers of fat overlapped.

The taste of meat is also intense.

The fat is soft and the flesh is slightly hardened. If you cheek at the same time, the better the texture, the more pleasant the bite.

Pork ribs, Okinawa soaks, etc. were a great flavor for me.

I am convinced that this is a good job.

Rest your tongue with a roasted poiton, then, shoulder loin.

This is also a fully greasy area.

Unlike boned ribs, it's a chunk of meat, so it's pretty chewy.

Besides, it's two and a half centimeters thick.

When chewed, the mellow flavour spreads into the mouth.

The gravy flowed through all that in the process of baking this one too, but it is not pasty at all because of the amount of fat.

Meat! Exactly meat! It feels like.

If you were a little weak in the stomach, you'd be as easy as it gets.

But I think it's delicious.

However, my jaw is getting tired about now.

Well, not bad, I'm convinced.

Afterwards, I enjoyed "Giva Soup" poured by Meer Ray-Lew.

This soup has added ingredients that will be "Tino" and "Pra" that she has chosen for me.

I've already had it on a tasting, but "Tino" was a rose-shaped vegetable made of lettuce, which seemed to be the main vegetable that enjoyed the texture, with a bit of bluishness but a little less flavor.

Its texture is closer to cabbage than lettuce. When boiled, it becomes tattered, but the soup is sticky for that matter and quite tasty. At least, it doesn't taste inferior to the onion modoki aria.

The whole "pra" thing was a rather bitter vegetable.

The shape feels kind of like a thick eel, about the size. The color is intense green.

How about a little at first? I thought so, but when I actually tasted it in the meal like this, "bitter" tasted like nothing else, so it was a pretty effective accent.

The toothfeel doesn't get that soft when simmered. Even though it is thinly sliced there, it is puffy and elastic.

It tasted pretty fresh, but if it's comparable to the ingredients I know, maybe it'll be a position per pepper.

Whatever it was, the taste of 'giva soup' was definitely improving.

I think the addition of several vegetables has also made the soup taste a lot deeper.

But if I had put in vegetables that didn't match the original flavor of this soup, Giva meat stock, the flavor would definitely have been compromised.

After all, the less concerned the other world is with "food," the greater is the power of my mother.

This is totally, Mia Ray-Lew's feat.

Well - now, I've tasted the menu.

The rest is, at last, "Momo meat".

Seriously, it's a "failure" for me.

But anyway, if you eat it, it won't start.

With courage, I tried to hit that meat chunk.

That moment.

"Nah."

The voice sounded.

"What the hell is this?!

It was Dan-Rutim screaming.

With the rib grabbed by the hand, I am suddenly losing myself.

Around my big mouth, it's greasy and soggy.

"Hey! What the hell is this meat?

Those wide open eyes tease me in the lower seat.

Well, I thought maybe the dimension review wasn't after I finished eating it, and I said, "So it's Giva's abalone meat".

More like, "What have you done with that meat?" Would it have been a little mean to ask?

"Ugh..." his muddy lips tremble.

"... yummy!

He screams in an almost roaring voice and hits the meat with a hangover.

Momentum that could ripple to the bones.

"Yummy! This meat is delicious! Why? Why, Giva's abalone meat...! This stuff is supposed to be Mundt's bait......!

"It's not Mundt's bait or anything. There were animals in my country that looked like Gibba's subspecies, but they were cooked all over their bodies, right?

"But, Giva's torso, etc. should stink and not be eaten very well......!

"That's because you didn't know how to judge properly.... or I guess I didn't have to learn how to judge or anything. Because the people of the woods are not hunting Gibba only for food."

I didn't expect to be explaining it during a meal like this, but, well, my jaw was tired, too, just fine. If you don't mind, I'd like to share my share of the Momo meat.

I can't finish eating anything like this.

"I heard that Gibba is a horrible beast, with fifty heads every day untouched. To protect the fields of the western kingdom, the people by the woods continued to hunt for Gibba with their lives - then, what's the matter? You get a surplus as meat, right? So you decided to dump the flesh of the torso, which is troublesome to judge and easy to smell, into the woods as bait for Mundt. That may have been a very natural accomplishment in itself...... but the giva is delicious all over the body. I wanted you to know that, and I dared to offer you this dish."

Dan-Rutim was clinging and eating meat as he listened to my words with a pompous look like a sleepwalker.

Next to it, Donda-Lou is quietly chewing off the meat as if he hadn't heard my voice or something.

Everyone else is different.

Rimi-Lou something is looking at me as I fill my appetite with puffiness, and Giza-Lou something is probably sneaking up on me and my parents. I don't know because my eyes are thin.

Raina-Lou, who accompanied Ziba-Lou, is still eagerly staring at me, and your wives are eating in an unknown fashion, such as Dan-Loutim's amazement.

Among them, notably Gazran-Rutim and Ama-Min.

As you both silently proceed with your meals, you just sometimes look at each other and smile at the dust and hiccups. Oh, you look happy already and most importantly.

And I-Fa...

Ai-Fa was scratching the meat while still wanting to see what Donda-Lou looked like.

"... Dan-Rutim, head of the Rutim family. Did you also eat more momo meat?

He sounds like an idiot to be talking alone in such a quiet state, so I decided to try and talk from myself.

"I'm eating. This is delicious too," Rutim's parents nodded coldly.

I snapped my heart out of it just to say that you have a crummy head and a heartbeat and you look like some kind of big baby.

"It's the same thing that that momomo meat doesn't suck animals. Giva is able to remove most of the odor with a process called blood drainage. So it's possible to make delicious dishes just with momomo meat, but today I wanted you to know how delicious other parts are."

"Yummy! This one tastes better! I like this boner the best! But the flesh on my feet is delicious too!

Wow, I'm getting embarrassed over here because I'm being too honest.

Plus, it's a little complicated.

Anyway, this dish is a "for me" failure.

"If you have few men and you have difficulty bringing home a giant giva, it's also the only thing you can do is bring back your legs. But it made me feel very uncomfortable that I took Giva home every time to peel her fur like this house, but only left her legs behind and then used her as bait for Mundt."

"He's bringing home my house, too! I - we were doing this to Mundt for such a delicious thing... damn it!

Hmm.

The degree of honesty is past, and I can't keep doing it, old man.

"So, if you do a process called blood drainage when you capture Giva and dismantle it with the right steps after you peel it off, anyone can eat as much delicious meat as this. That's never hard. Anyway, even this Qing Er can do about this much, so if you want to do it, anyone..."

"Where do you need to go through all that trouble?

And...

Finally, Donda-Lou opened his mouth.

Oh, my God, you've eaten up all the meat in this short time.

Oh, my God, I still just grabbed a bite or two of rib and loin.

"It's such a hassle-free long thing to take Giva's life. I don't need that kind of extra work for a hunter to live."

That was a terribly quiet voice.

I was amazed at how quiet I could tell this man.

If you look at it, the family has all had a look of surprise.

Limi-Luu and Rud-Luu were still eager to move their mouths, but most had stopped their hands.

That's how unusual this is.

And that means...

This is where I come from.

"... if you just live, you will"

On my back, I sweat gently.

This time, cooking is not enough.

"Words" are also necessary to satisfy and convince this man.

Clearly, it's a loaded job for an apprentice cook.

But I have to.

Even for Ai-Fa, who is quietly burning her eyes next to me right now.

"If it's just a life of eating and sleeping, it's the same as wild animals - I'm not saying. The people by the woods aren't just eating and sleeping. I work to live, I work. I find happiness there and live while supporting you in my family. It's a completely different life from my country of birth, but still, I don't think there's any fundamental difference."

"Hmm. What have you been screwing around for so long, kid? You're going to move cleverly around the tip of your tongue more than that, and you're going to hang out with me, not just my family?

"My tongue tip isn't that clever. To be honest, I've had plenty since just now. Besides, I didn't mean to distract your family."

And I'll give everyone on the spot a glimpse.

Twelve families in Lew's house.

Two of the Rutims and a daughter of the Ming family.

And Ai-Fa.

Most human beings, other than I-Fa, have a bewildered look at what the hell begins.

What starts now is a fight.

And apologies and mutual understanding.

That's what I think.

"I didn't jerk off your family. I just wanted you to eat something delicious and feel happy. Ziba-Lou was the only purpose at first, but Rimi-Lou also praised me for my food, so then I would feed everyone in the Lou family something delicious - I think I was so proud of it"

…………

"As a result, I was able to get blessings from a lot of people. That was, I was so happy. But... on the other hand, I resented those who didn't get my praise. Especially Donda-Lou, I resented you for cursing my cooking so badly. So the truth is, in return for you, I asked you to keep your body again."

"Oh, I know a hundred of them. Not until they tell me how much more."

"No. Let me still say how much. It's almost the same word, but now it's time to say it with all my heart."

That said, I corrected my knees from the claws and lowered my head as deeply as I did three days ago.

"I, the immature cook, let Donda-Lou, the head of Lou's house, eat a dish that could also be poison to rot the soul of the hunter. Let me refresh it once again."