270 Twenty-two Days of the Black Moon (2) - Taste of Home Sadness

Even then, the work of the Accommodation Town ended peacefully.

As a stop at Sudra's settlement on the way back to Fa's house, it is a study group that begins with a visit at the Luu family.

"What kind of gesture can you give me today, Asta?

After completing the interview, Rayna-Lew asks how she can't wait.

Towards you, I let him spread the wrap I had prepared.

Only then can the irritating aroma spread through the skin.

"This is... vanilla, isn't it?

"Yes, I'm trying to study vanilla today."

Several people, headed by Raina-Lou, looked like they were going to get hurt.

"But Asta hasn't tried to use much vanilla before, has she? Didn't you say that even in your hometown you have little chance of using vanilla and only have a familiar fragrance about Meermoo?

"Yeah, but that myrmoo would be an essential ingredient, wouldn't it? I think the way you use it makes vanilla a strong weapon."

I leave a bunch of less familiar vanilla on the workbench one at a time.

"Especially since no seasoning other than salt has ever existed in the Inn Town, it's like vanilla was used quite often. Meermoo seems to like it, and I think he has a basement where he mouths highly aromatic dishes."

"But this is... vanilla taken from Sims, isn't it?

"Yeah. Are they all from Sims except Meermoo and Pepe? There was plenty of it in Count Turan's mansion, and it seemed like he had trouble using it."

Tolst laments that the number doesn't quite decrease because it's about the inn that spindles the guests of the people of the east like the "Xuanrong Pavilion" that tries to pick it up.

"Tau oil and sugar from Jagal seems to be selling pretty well in the lodging town. Then I thought it was time for vanilla."

"Really...... but is Asta worth all that effort? I guess we can't even let the aristocracy get away with it, but I also think Asta should cook more whatever she wants."

With a tough eye at all times, Raina-Lou speaks that way.

Towards you, I laughed.

"I didn't think of popping vanilla for nobility. Besides, I'm not looking to use unknown vanilla extremely well. I just thought I might be able to use vanilla more effectively just because I have the original knowledge."

Hundreds of hearings will not be as good at first sight.

I washed the pepe leaves with water and let them be chopped into smaller pieces.

And cut Gibba rose meat appropriately as well.

"Let's just fry this with salt and pico leaf flavoring"

In a one-handed pan, cook them thoroughly.

Through the fire, the scent of pepe leaves filled how thick it was.

"Can you give me a taste?

Raina-Lou and the others stuck with the dish with a suspicious face.

It was Ama Min-Rutim who raised his voice "well".

"It's something that changes a lot just because it smells. I may feel just as fond of baking with Myrmu."

"Yep. If I use more tau oil-based sauce or something with this, wouldn't that just be a full contribution? Besides, I think this vanilla would go with a little bit of flavor like the liver."

Pepe leaves were vanilla that Nail used for 'chit-pickling' and were close to Nila by the feel.

I think I can cook something close to stir-fried meat and levanilla.

"Next up is this. I'm upset to hear your name, but Rayna-Lew would remember this scent, too, wouldn't she?

"Oh, this is... that cook named Jan was the first to serve the food on the street,"

"Yeah, is this from Selva, not Sims? I don't know if it's for the people of the woods, but let's use it for a while."

It was a vanilla that smelled as sweet as cinnamon.

Carefully crush the leaves, which were a lot browner, and cook them together with fuwano flour and sugar.

"Oh......" Now Vina-Lou opened his eyes to surprise.

"Sweet, smells so good... I wanted to feed Rimi too wow..."

"Make sure you feed him. As you can see, just cook with fuwano or sugar."

Other members also had the look of a noodle surprise.

Well, when it comes to sweet treats, it's only as knowledgeable as the "chatch cake" I once had, so it's natural to be surprised.

"This sweet flavor may not go with other dishes, but it's one vanilla. It'll taste very rich, won't it? I think it's worth a try."

Looking around at Rayna-Lew and the others, I add, "And yeah."

"I've asked a lot of nails familiar with vanilla, and they have different effects on these vanillas. The yellow one over here, for example, seems to break down the toxins in the body, and the black one over here is nourishing, and the vermilion one over here is promoting digestion - you see, Cycleus was getting his gut sick, so he was gathering vanilla that was going to be especially good for these bodies."

"Ha..."

"So, if tau oil or sugar or reten oil is the right amount, it should be good for your body, but does that mean these herbs have more than that?

I wonder how it would help the people around the woods if we could cook delicious dishes now. "

It was Sheila-Lou who looked hazy.

"Asta... is that what you mean, don't get the means and the purpose wrong?

"Yes, we brush our arms for commercial use, but I think the most important thing as a forest folk is to lump a delicious and nourishing meal for our family and compatriots.... I was in business in my hometown, so if I accidentally do that, I'm scared."

"Sure… I was trying to move forward in raising my cooking arm, but I may have lost sight of its purpose"

Instead of Sheila-Lou, who can blink her eyes, Raina-Lou nods, "Okay," he said.

"How long has Asta stood thinking about so many different things than we do? I apologize for making such a statement to water you out of my shallow mind."

"You can give me as much water as you want. If I don't, I don't even know when or where I'm gonna step off the road."

Brightly, I shrugged my shoulders.

"Then let's start a study group. Hey, I'd like to work on a new dish, too, so can I ask everyone for that taste?

"Yes, thank you"

Rayna-Lew smiled, too, as she finally plumped.

"What should we do first?

"Then can you just shrug these five different vanilla like you just did? Maybe there's an answer in this."

"Answer?"

"Yeah. That's the answer to which vanilla I'm looking for."

I've sorted from the many varieties of vanilla that exist to these five for now.

Elongated vanilla in orange.

Flat vanilla with a yellowbrown color.

Vanilla in the shape of a black and gizzard.

Brown stem roots vortexed like dried cranberries.

And fruit that opened its mouth thoroughly like an Akebi and gave a peek at the small seeds.

The acne-like fruit broke a hard skin and only crushed the seeds inside.

They were all carried from the shim in a dry state, so it doesn't take so much effort to grind them down.

However, when the five spices were crushed, there was an unusual scent during the period.

"This guy can't stop. If we don't move outside, the smell will stick, won't it?

Following Barsha's suggestion, how long have we been away?

Rayna-Lew breathes "ugh" without stopping the mess and the work hands.

"My nose is going to be kind of crazy. Isn't that unnecessarily the case with Asta and others who are hypersensitive to fragrance?

"Yeah, but they all smell good."

Intense is intense, but it also makes me feel nostalgic somewhere.

Finding out where this sense of misery came from was my challenge today.

"Vina-Lou, lend me that wood plate for a second"

Vina-Lou was in charge of stem roots like spreading grass.

Attach the powdered grind to the tip of your finger to ascertain the taste and aroma.

It doesn't taste like flavor.

It smells a little sour and spicy, but it doesn't taste very good.

But this scent felt closest to what I was looking for.

"This guy is accurate, isn't he? Smash all the pieces on that plate."

"Huh."

"What about Tour-Din's? Oh, the black one. What about this guy?"

When I rub it, it stings my tongue with tingling.

And the sour fragrance falls out of my nose like a lemon.

This could be what Timaro used at the dinner party.

It is a fragrance that is likely to be found in Thai cuisine in one way or another, not bad but there may not have been a turn for this one.

"Asta, what about this one?

and Sheila-Lou offers me a wooden dish.

There was yellow powder in the hills.

"Hmm. Try this, it's a pretty vibrant shade"

This one has no spiciness.

It smells a little dusty and tastes bitter.

Not really pinned, but this shade has something to pull off.

"This guy's a little on hold, isn't he?... Oh, Li-Sudra, thank you"

It's an orange vanilla.

It smells very spicy.

but it actually hardly tastes like it.

Sim's people seem to like the spiciness of chit, so these vanillas may have been their primary role in nourishing and enriching the flavors there.

"Oh, yeah. But Nail said this vanilla should be used with water."

"Really?"

Li-Sudra flinched herself and brought me a glass of water from when.

I'll thank you, and I'll work up some vanilla powder with it.

That's how I checked the taste - the spiciness like mustard bounced over my tongue.

"Oh, this is hard. Depending on how you use it, it looks like it will go with Giva's meat."

But in mustard, there's no turn for this one.

At the end of the day, I carried the powder from the seed Rayna-Lew was grinding for me into my mouth.

This is hard too.

It's intense spiciness, with some bitterness.

Perhaps the most spicy thing I've ever seen in my sweat glands.

And yet, it's neat and refreshing.

"Yeah, the spiciness is this guy, and the scent is probably the stem root from earlier. Vina-Lou, please do that again."

I mixed a pinch of spice over my hand and licked it.

Intense spiciness and intense aroma.

This is pretty close to ideal.

Both, however, were brown, so when I pinched my nose, it only looked like dry soil.

"Can I also borrow Sheila-Lou's wood plates?

Blend the brightly yellow ones too.

That's how I tasted the three spices that turned yellowbrown - somehow I felt more mellow and deep.

This formula could be a hit.

"Okay, I guess the basic flavors and aromas have been fixed. I'm going to use this guy for cooking."

When did we return?

Cover each wooden dish with a plate or the like to keep the scent spill at bay.

"First, I'll fry the three kinds of vanilla I just had. This is a process to bring out further fragrance."

"It smells so intense, are you still trying to strengthen it?

"Yes," I laugh at Balsha, who looks frightened.

"When I use it for cooking, I think it will be alleviated by the aroma of other ingredients. By the way, does Barsha not like vanilla?

"Ainya. If it was Myrmu or Pepe leaves, I would have used them all the time. Sim's vanilla was bought occasionally on a whim from a pedestrian."

"I see," he nodded back, while I shrugged the vanilla powder with a weighing spoon.

In the meantime, we decided to combine spicy seeds, aromatic stem roots and vibrant vanilla in shades, in a ratio of 2: 3: 2.

If it's as hard as this, everyone around the woods who has gained a little tolerance with the fruit of a chit won't even hate it.

In a one-handed pan, fry it dry with that in mind.

When the heat was applied, the fragrance filled the area.

"Then keep this guy cold, and this time fry Aria in milk fat. More careful than the usual stir-fry,"

"Were you still wearing milk fat at Fa's house"

"Yeah. Sometimes I just want to use it."

Because fat is extracted from Gibba in Moribe, milk fat was never treated as well as in Inomachi.

Caron milk was never bought in Fou, Din, etc., and even at Leu's house it looked like it had recently been bought off.

"So, when Aria finishes candy, it's already spice on top"

Throw a pile of freshly cooled spices into a one-handed pan again.

As a result, it is thoroughly mixed with Aria to create a strong aroma once again.

It is no longer a corrugated attack of scent.

"It stinks terrible, sir. My nose is going to bend, yo."

Zwei, who has always been quiet, gives a dissatisfied voice.

"Haha. Just be a little more patient with me. Even the fruit of the chit would have tasted so sweet to be, right?

As far as I'm concerned, it was an aroma that really stimulated the appetite center.

Because of the addition of aromas of aria and milk fat, I feel that at this point the corners of the aroma have also been removed.

"Then I'll also put in the fuwano flour and make sure it doesn't get damned well. So, when you get used to it, add a little bit of water and aim for a thick texture."

We're done for now.

Taste it, well it didn't feel so bad.

To avoid spilling the contents of the much increased mass, transfer the one-handed pan to the flame or not.

"I'll leave this until it's completely cold. Because I think that will calm Aria's sweetness."

"Is it sweet? Then is that the same rationale that once cools down 'meat chatch' or 'braised giva horns'?"

"That's the thing. Then in the meantime, let's cook the other ingredients."

Stir Giva's rose meat and chopped aria, chopped chatch, and chopped Enon.

The point, especially Aria, is to go first through the fire and keep this one candy.

It is the pinnacle of Aria, which excels as a flavoured vegetable.

Once the ingredients have caught fire, simmer them with water from the water bottle.

After taking the ash juice and simmering it for only fifteen minutes, it is finally spiced in.

Spices with increased calluses with aria and fuwano flour shall be put into the pan with the same amount of water in view.

At first, it's medium-high heat, and when it's about to boil, it stays low.

All you have to do is wait for it to be done, stirring slowly to avoid burning.

"What do you think? I think it's enough to withstand the tasting, unless I'm sorry if I missed my expectations."

"Hung! You don't have to worry because you're not expecting such a terrible smelly dish, yo!

As always, it is a healthy zwei in complaining situations.

but its tiny trileukochlear was narrowed to smudge something a lot.

"But... because of the meat and aria, I also think the smell calmed down just a little bit, sir"

"Don't you? As far as I'm concerned, the scent is impeccable."

My inner sense of homelessness had climaxed when I came here.

I miss it so much, it makes me excited at dusk, that scent...

While stirring the contents of the pan that lit up yellowbrown, I felt a bit like my chest was jammed.

See the flavor with a wooden spoon.

Again, it tastes abusive.

To my ideals, it hasn't arrived yet.

When my father made this dish, he blended the spices he had bought in addition to the commercial spices.

That over-the-counter spice alone could have used two keta of spices if I did poorly, so I'm really short compared to that. You should at least try adding some more vanilla and a variety of ingredients and seasonings to it.

But still, it was well finished with that dish and the taste of the same pedigree that I can't wait to miss.

"This is what was called a curry in my hometown."

Not to anyone, that's what I said.

"It's a classic dish in the classic, and I loved it, too, but as you've just seen, it's quite a difficult dish to make from scratch, so you've avoided it before."

"Was this kind of dish a classic, even though there wasn't much of a custom to use vanilla?

Raina-Lou asks in a quiet voice.

"Yeah. It's the dish that originally came from another country. It was improved to be acceptable in my hometown, and I made it to one of the classic dishes. I'm really curious to see if this dish is acceptable by the woods or in the lodging town."

"Hey, Asta..." his voice approaches from another direction.

It was Vina-Lou.

"Could Asta have... made me want to go home...?

"Huh? Why?

"Oh my... I thought you had eyes like that..."

Vina-Lou's eyes look at me worried.

I gave you a grin.

"As I've told you before, I probably don't have the means to go home. Now I think this forest is my home."

"Yes..."

"I just remembered my hometown and got a little sentimental. Nothing to worry about."

The back of my chest does hurt twitchy.

Seventeen years of memory is not something you can forget if you want to.

And I decided to live without forgetting the pain.

Maybe that's why I wanted everyone to taste this dish, too.

With that in mind, how long have I been away?

"Come on, give me a taste. It's an unfinished tasting product, so I can't guarantee the flavor, but I'd like to have your feedback without any objections."