v2 Chapter 272： Lushan Yunwu Tea

So now the question is coming. What did Zhang Chu fix then?

When Jiang Feng came out of the toilet, he happened to run into Lu Sheng who was washing his hands one step ahead of him. Behind the scene, the owner of the new restaurant in Peiping and the owner of the old restaurant in Peiping realized history at the wash basin at the door of Yongheju men's toilet. Sexual meeting.

Looking at each other with eyes crossed.

"Jiang Feng?"

"Lu Sheng."

This is the first time Jiang Feng and Lu Sheng have met, it may not be the first time, but at the time of Xia Mu's funeral, the two did not know each other, even if they saw it, they were not impressed. Before, Jiang Feng could only see his picture in Lu Sheng's circle of friends, but now he saw a real person. Jiang Feng was surprised to find that Lu Sheng was really an honest person.

The photos sent from the circle of friends are all taken with the original camera, and any kind of photos of real people are particularly recognizable.

"You don't have to call me when you get there. Why, the chef at Taifeng House has to sneak in to eat at Yongheju?" Lu Sheng laughed.

Jiang Feng instantly found the feeling of chatting with Hu Kan in the WeChat group, and laughed: "It must not be sneaky, if it is found, the impact will be bad."

"Then I would like to thank you for adding a business to Yonghe Ju, but unfortunately the day I opened the Taifeng Building, I didn't have anything to do, and I couldn't taste the yam made by you." Lu Sheng said.

Jiang Feng was in Peiping's chef circle, and he made the yam-drawing yam more famous than him. It is said that others in Jiang Feng may not know who it is, but everyone knows that Taifeng Tower has a limit of six servings of yam.

"Go to Taifeng Building when you have time, I will definitely leave a copy for you." Jiang Feng said.

"I remember you brought your friends over for dinner. What did you order? Let me be your boss to recommend it for you. By the way, I recently got a new box of tea. I'll make tea for you. Let your friends try our Yongheju tea, too. "Lu Sheng asked, and Jiang Feng would take him to see his new tea.

"Beijing sauce shredded pork, jar meat, eggplant eggplant, two-color prawns, white fungus stew and stir-fried broccoli." Jiang Feng began to declare the name.

"Master, I didn't expect you to know us ..." Lu Sheng was surprised.

"I know, Beijing sauce meat ..."

"The store's real specialty is white fungus stew."

Lu Sheng :? ? ?

Jiang Feng :? ? ?

"Don't you order white fungus stew?"

"Kyosho pork is not your specialty?"

Both eyes were wide and small.

Lu Sheng took Jiang Feng into the monitoring room, which was also his office, and explained while walking.

"Jingsao pork is a special dish for the general public. Tremella is the real speciality of our restaurant. Just like the tiled chicken and artichoke dolphin in your store, the Tanjia dishes sold in our store are feast dishes. "Under normal circumstances, you can't eat without booking in advance." Lu Sheng said, "I greeted the waiter in our shop before and asked her to send the VIP recipe to your table."

"VIP recipe?"

"Which of our old restaurants in Peiping can have such a comprehensive ordering system as your Taifeng House, not all of them are delivered to the guests to order, and Tanjia dishes are generally not put in ordinary recipes. Yes, "said Lu Sheng." Isn't that a la carte system in your shop cheap? "

"It's okay, it's not as expensive as you think." Jiang Feng laughed and beat.

Everyone knows Lu Sheng loves tea. He usually sends all kinds of tea in his circle of friends. He likes a wide range of teas. His collection of tea includes green tea, black tea, white tea, yellow tea, black tea, and oolong tea.

Even the tea with Yongheju is also very famous. Many old ladies like to meet with three or five friends and have a table and a pot of tea in Yongheju.

Lu Sheng took out a jar of tea from the cabinet and introduced Jiang Feng: "This is Lushan Yunwu tea, Yunshan on the mountain. I have not bought a lot of relationships in recent years, or Mr. Xu bought a box a few days ago. I loved the green tea and transferred it to me. "

Jiang Feng nodded, he only knew that Lushan Yunwu Tea was still on Lushan during summer vacations. Jiang Jiankang bought two cans for Jiang Weiguo. He bought it as if it was under the mountain. Can't tell the difference.

Jiang Feng doesn't drink tea, and he doesn't study tea. He drinks a lot of tea drinks, such as iced black tea and lemon tea.

Lu Sheng not only loves drinking, but also researches on making tea, but Jiang Feng does not understand him at all. What kind of water to use, how to soak, how much tea to add, and a few water passes are the same in Jiang Feng's eyes.

Jiang Feng watched Lu Sheng make tea, and at the same time wondered what Zhang Chuxiu was doing. Jiang Feng inevitably seemed to be absent-minded by Lu Sheng.

"Why, are you thinking of new dishes?" Lu Sheng asked.

"That's not it, just curious that Yongheju's decoration is so retro, how many things are old things left over from the previous dynasty." Jiang Feng said.

"Not much. The kitchen was gone around 30 years ago. A fire burned all the old things. I seemed to be just born at that time. The fire burned almost the first floor, and the second floor burned a lot. The decoration was renovated in the same way as before. No old objects such as paintings were left on the screen. "Lu Sheng said.

"Is it all burnt on the first floor? The stairs are also burnt?" Jiang Feng was shocked.

"It ’s all burned. At that time, everything in Yonghe Curie was wooden. It just burned. But it was a pity that those screens, cabinets and stairs. My dad and I said that the screen and stairs in Yonghe Curie were all gold. Built by the old carpenter, the unique craftsmanship can't be seen now. "Lu Sheng said.

Jiang Feng guessed at the beginning that Zhang Chu and his master might fix screens ~ www.novelhall.com ~ railings or staircases, but Lu Sheng just told him that those things had been When the fire was burned out, he was a little uncertain.

The task reminder is that as long as Zhang Chuxiu finds the object and confirms it, or lets him clearly remember what it was repaired, the task reminder says that if it is found, Jiang Feng thinks that the repaired thing must be still in Yonghe Residence. .

But what exactly is it?

Zhang Chu said that his master was a famous carpenter in Peiping. The gold carpenter in Lu Sheng's mouth may be Zhang Chu's master. Thirty years ago, the first floor of Yongheju was burned out by a fire, and the second floor was burned out Many, none of the old objects were left behind.

There are still wooden objects on the second floor. It is worthy of a famous carpenter to bring his apprentice to repair it.

At this time Jiang Feng felt that he had taken the wrong script again.

It stands to reason that he starred in a motivational film that revitalized the family restaurant, or a commercial war film full of intrigue and scheming, or a relaxed and harmonious gourmet pancake, but why the script in his hand seems to be Detective Conan.

"The tea is ready. Would you like to try it?" Lu Sheng asked.

"No, I like cold tea." Jiang Feng refused.

"This Lushan Yunwu tea has six must-have: thick and strong, green, bright soup, even leaves and tender, long-lasting fragrant tea, mellow and sweet, wait for it to cool before you drink it, wouldn't it be violent?" When it comes to tea, it is full of joy.

"I don't understand tea. Drinking such good tea is a violent thing." Jiang Feng reluctantly said, "There is an old gentleman at our table. I'll take the tea to someone who knows it."

"Remember to drink hot, don't drink cold tea." Lu Sheng told.

Jiang Feng walked to Zhang Zhiyun's table with a teapot.

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