v3 Chapter 387： chef

"I don't know." Ji Xia bowed her head disrespectfully, and slightly opened her mouth to talk to Wu Minqi, but she didn't know what she was called or how to call her.

"My name is Wu Minqi, you can call me Sister Wu or Minqi or Qiqi." Wu Minqi smiled at seeing Ji Xia's thoughts.

"Sister Wu, can I ask you a question?" Ji Xia asked.

"Of course, you can ask any question." Wu Minqi seemed very patient.

"What do you think I can do in the future? I didn't get into college or even high school. I didn't want me in a lot of places before fz." Ji Xia half-knelt on the ground and felt a little confused. Are garment factories recruiting? "

Wu Minqi smiled: "Everyone said that 360 lines, the line is the best, although people can not be limited to the road of reading, but you can not always stare at the clothing factory or cotton mill."

"Then what can I do?"

"What will you do?"

"I will ..." Ji Xia thought about it, "I will sweep the floor, feed pigs, raise chickens, **** the ground, cook, fight ..."

Jiang Feng :? ? ?

Jixia, do you have any misunderstandings about the word?

Wu Minqi chuckled and said, "Oh, you fight very well?"

"Um." Ji Xia nodded surely. "I haven't lost a fight with the four boys in our class before."

"But fighting ca n’t be a hobby or a career. Have you never thought about it later? For example, what career do you want to pursue? Teacher? Reporter? Painter? Scientist? Astronaut? Writer? Or whatever." Wu Minqi started to guide topic.

Ji Xia really followed Wu Minqi's words and started thinking: "I want to be a chef."

"Why?" Wu Minqi and Jiang Feng agreed in unison.

Ji Xia's eyes narrowed and her lips narrowed: "I want them to know that my sister can do what I can do naturally."

In his bones, he is a competitive child.

Wu Minqi also did not directly reject Ji Xia's words, and began to help her plan how to be a chef: "Do you know how to be a chef?"

Ji Xia was confused: "How? Isn't the chef just cooking? I've been cooking since I was a kid."

"Cooks are also divided into categories. The cooking you refer to is called the red case master, and there is a white case master who specializes in pasta. The two are completely different. And if you really plan to be a chef, you are Are you going to be a chef in a small restaurant or a regular restaurant? Or a chef in a top restaurant, a Chinese or Western chef, and Japanese, Thai, Indian, Mexican, etc. Cooking, even Chinese food, is divided into many factions, and many cuisines, do you think about what kind of chef you want to be in the future? "

Ji Xia was lost.

Both Jiang Feng and Wu Minqi could see that Ji Xia was stunned. Even Jiang Feng was a little stunned when Wu Minqi just said that long string of words.

"More than that, I am also a chef. I can tell you very directly that it is very difficult for a girl to become an excellent red case chef. The temperature of the summer cook is very high, and the whole room The kitchen is like a huge stove, there is no air conditioner, even if a powerful electric fan is turned on at the strongest position, you may sweat like a rain. It takes a lot of effort, which is a very hard job for girls. "Wu Minqi said.

"Why are you a chef, Sister Wu?"

"Because I like it. I don't know why your sister became a chef, but Jiang Feng and I both started cooking in elementary school and learned to hold kitchen knives before we learned to write. Our parents were chefs, and chefs are to us A legacy and an obligation. "

Then, Wu Minqi glanced at Jiang Feng.

"If you choose to be a chef just to compare with your sister and compete for strength, it's not worth it. To be a good chef, you need to worship a master, and then he will teach you. Maybe 5 years, It may be 10 years, or even 10 years, before you can be a teacher. Learning to cook is a difficult and long process. If you do not have enough determination and love, you will not be able to persist. "

Ji Xia was silent.

After a while, Xia Xia slowly said, "If I am not that red case chef, I just want to learn how to make buns, steamed buns, snacks, pastries, and porridge. How long should I learn?"

"So Xia Xia, do you want to be a white case chef?" Wu Minqi asked.

Ji Xia nodded, and Wu Minqi told her so much that she also put her vigilance down, and could not help telling her true intentions: "I originally planned to go to a clothing factory or some other place to work for a few years and save my money. Open a breakfast shop in town. "

Jiang Feng, who has been listening to them, could not help but look at Ji Xia. He originally thought that Ji Xia's departure from home was just like most children who left the house. He was impulsive without any purpose and planning. He did not expect Ji Xia to come to his future. Arranged plainly.

Wu Minqi encouraged: "That's great, but why should you work for a few years to save money instead of saving money while an apprentice working as a master in a restaurant?"

"May I?"

"Of course you can. Even if you ca n’t be an apprentice, you can only learn how to do a small job in the restaurant. You can learn a lot just by looking at it. And why should you only open a breakfast shop? If you really Learned a lot, you can open a restaurant, porridge shop or snack shop by yourself, you do n’t have to open it in the town, you can open it in the county, or even in the city. As long as you are good enough, you can even Beijing opened a store. "Wu Minqi started painting cakes for Ji Xia.

Ji Xia was heartbroken by Wu Minqi, but he still hesitated: "But, would any shop really want me?"

"It depends on what you are doing now. Do you cook porridge, buns or steamed buns? Or do you know something more special?" Wu Minqi asked.

"I'll do whatever you say. I worked in the canteen of our school in the morning, and the teacher of the canteen taught me." Ji Xiadao, "I will still face me."

"Will you still face me ?!" Jiang Feng almost broke his voice.

What kind of canteen in your school is the canteen in your school? The teacher of the canteen not only meets the noodles, but also the students who leisurely and elegantly teach to work.

Are you the legendary New Oriental affiliated junior high school?

Ji Xia was frightened by Jiang Feng's reaction, and hesitated a little: "Hey ... hey, what's wrong?"

Is it true that people in Peiping never eat noodles, or are they particularly taboo about noodles?

"It's nothing." Jiang Feng swallowed, "It was a bit surprised, in fact, the noodles are actually quite difficult. I just didn't expect a master of the town middle school canteen to make breakfast."

"I learned it with Master Liang from the noodle shop in front of our school." Ji Xia explained, "I, I haven't come home from summer vacation since junior high school. Master Liang's noodle shop has to be a handyman, so I went to help and order food. Enclose, Master Liang will clean up the utility room and let me live there ~ www.novelhall.com ~ Give me back 300 yuan a month. Sometimes on weekends I will also help, Master Liang will give me control Rice, beef noodles are enough, and beef can be added casually. I have been there for more than two years, and Master Liang has taught me to noodles since the second and second semesters. "

"How many times can you choke now?" Jiang Feng asked.

"Ten times."

Wu Minqi looked at Jiang Feng, Jiang Feng silently looked at the ceiling.

He didn't believe it. He felt that Ji Xia was bragging.

One year is not a day-to-day study. From entry to twenty, this is impossible.

"I happen to have a family noodle at home, or you should take a look!" Jiang Feng decided to break through the lies of Ji Xia.

"Ok?"

"I know a lot of restaurant owners in Peiping. If you can really get ten times, I can introduce you to work." Jiang Feng began to talk nonsense.

"OK." Ji Xiaxin believed it.