v3 Chapter 517： Blind date (3)

The kitchen is large. Although there are only two stoves, there are many shelves with many boxes on it. Jiang Feng looked close one by one, some boxes were empty, some boxes contained tableware, and a few boxes contained condiments and long-lasting ingredients.

Fresh vegetables and meat are placed on the bright surface. There is a basin on the ground. There are several live fish in the basin. All the ingredients are clear at a glance.

Zhao Lanhua was like the first little girl to accompany her mother to the market. Looking east and west, she didn't even miss the cabbage tofu.

"Well, Comrade Jiang Weiguo, is that hanging bacon? Why is there a sticker on it?" Zhao Lanhua asked curiously.

"That is ham, and the cut part needs to be saved with stickers." Jiang Wei National Road.

"What is ham?"

"... a type of bacon made from whole pork leg."

Zhao Lanhua suddenly respected the hanging ham.

Jiang Weiguo started searching for recipes in his head, and from time to time he looked at the fresh pork on the chopping board. Obviously, he didn't give up the idea of ​​making meat dishes.

Zhao Lanhua continued to visit the vegetable market, not only to marvel at the meat and vegetables, but also to the seasonings. Basically, she had to open each jar to take a look. After smelling it, she would ask Jiang Weiguo what was in the jar, and then issue something like: Wow, it is indeed a state-owned hotel. This kind of amazing thing I have never heard of.

In the end, Zhao Lanhua saw a jar of sugar, a jar of brown sugar, and a jar of white sugar, all of which were extra-large jars. The sugar in the jar was so full that Zhao Lanhua couldn't help staring at the sugar in the jar with envious eyes.

"Comrade Jiang Weiguo, has the sugar in your state-owned hotel always been so full?" Zhao Lanhua asked.

Jiang Weiguo glanced at the sugar jar: "In the morning, I use brown sugar buns and white sugar buns, so I use a lot of sugar, and I usually fill it up when I use it."

"Wow." Zhao Lanhua made an envious voice.

She had thought that gimmicks were already the most wonderful thing in the world. I did not expect that there would be double sugar gimmicks such as brown sugar gimmicks and white sugar gimmicks.

"Then there will be sugar in your subsidy?" Zhao Lanhua thought that there should be no more enviable job in the world than the chef of a state-owned restaurant.

"Basically there is sugar in the subsidy. It seems that we need a little more. I do n’t remember a few pounds a month. I do n’t open fire in private." Jiang Wei State Road, looked at Zhao Lanhua, "You like to eat sugar?"

"Like." Zhao Lanhua blurted out, realizing that these two words might reduce her image and quickly remedied her. "I just ... I had two sweethearts at home when my brother got married. I stole two. No, I ate two, and I liked them, sweet. "

Jiang Weiguo thoughtfully and thought for a while: "Are you going to eat?"

"eat."

"Are you hungry now?" Jiang Weiguo asked.

"Ah, no, actually ... it's actually a little hungry." Zhao Lanhua carefully recalled all her performances since she and Jiang Weiguo met, and felt that her performance could be described as utterly incomparable. It is difficult to make a positive impression on Jiang Weiguo, simply violently abandon himself and treat him frankly.

"Are there any buns? Are there any brown sugar and white sugar buns you made this morning?" Zhao Lanhua felt that today's blind date could not be achieved. It would not be a loss if two brown sugar buns could be eaten.

Suddenly, Zhao Lanhua no longer concealed her hunger, and even offered to eat brown sugar and white sugar buns. This huge change surprised Jiang Weiguo.

"The **** is gone, sold out in the morning." Jiang Wei National Road.

Zhao Lanhua sighed in disappointment, and it seemed that the blind date could not be eaten without a bun.

"But there are still a few meat buns. I'll go and heat them for you." Jiang Weiguo said, and went to Zhao Lanhua to heat the buns.

There are 5 large meat packs larger than an adult man's fist. Jiang Weiguo steamed the pan in one go.

Soon, the scent of meat buns permeated the kitchen. Zhao Lanhua has been trying to control her expression so that her inhalation is not so obvious. She stared at Jiang Weiguo, who was shaving her skin, all in her head. Bite down the big oily buns.

Now is the season when lotus roots are on the market. The lotus roots are both fresh and tender. Jiang Weiguo took two sections of tender rice. After peeling, they were not sliced ​​but chopped from the middle. Then he took a pot of glutinous rice from the bottom of the table. The water was drained and the glutinous rice was carefully filled into the lotus root hole. in.

In order to ensure that every gap is filled, Jiang Weiguo poke in with chopsticks while filling it.

He is going to make glutinous rice dumplings.

What Jiang Feng can see does not mean that Zhao Lanhua, a 17-year-old, can see that the dish of glutinous rice is completely super class for her, and she hasn't even eaten it a few times.

For Zhao Lanhua, 17, dishes are a very strange term. They rarely appear on the table in their home. Their family has many mouthfuls and labors, but they are not lucky enough to be full. The food is basically edible wild vegetables, sweet potatoes and other ingredients.

The land is so precious that it is not enough to grow food. How could it be used to grow vegetables?

"Comrade Jiang Weiguo, what are you doing?" Zhao Lanhua asked.

"Glutinous rice dumplings." Jiang Wei National Road.

Zhao Hualan nodded as if she didn't understand. Today, I have heard Jiang Weiguo introduce too many things she doesn't understand.

Before a lotus root is finished, Jiang Weiguo put down the lotus root in his hand and walked to the steamer to uncover the lid. Seeing that the steamed buns had been steamed, he greeted Zhao Lanhua over to eat steamed buns.

Zhao Lanhua walked to the steamer and stared at the buns with her eyes full of buns. It was as beautiful as dreaming. She could n’t dream of such a beautiful scene. She dreamed of eating white noodles and steamed buns. Where is the meat bun?

"Really, can you eat it?" Zhao Lanhua repeatedly confirmed.

"Yes, it's leftover. It was originally intended to be used for dinner. Eat it casually." Jiang Wei National Road.

"What if I eat you and you do n’t eat enough at night?"

"I'll eat something else at night." After talking about Jiang Weiguo, he went back to continue processing the crickets.

Zhao Lanhua just relieved her heart, slap her hand on the new gown, and then reached out to pick the largest bun that could not be grasped by one hand. Tiny hands are holding large meat buns, just like children are grabbing adults.

Zhao Lanhua opened her mouth to bite a big mouth, closed her eyes happily, chewed with a big mouth, her joy overflowed with words.

The bun skin is white flour, the filling is pure meat, the skin is thin and full of oil, and the oil and water are particularly sufficient. If you bite it, it will swell the oil. Zhao Lanhua grabbed the buns with both hands. The person was thin and small, but it was unambiguous to eat, and he was not afraid to choke if he swallowed. The whole bun fell down in less than a minute.

After eating the buns, Zhao Lanhua took a sigh of satisfaction, looked at the sticky oil star, and licked her fingers. Finally, she glanced at the remaining four buns in the pot and covered the lid. on.

Zhao Lanhua returned to Jiang Weiguo again. This time he looked at Jiang Weiguo completely differently.

Zhao Lanhua thought that although her performance was not good today, and Jiang Weiguo didn't seem to be very satisfied with himself, he was still very good. Even if you do n’t like to cook for yourself, you still have to eat meat buns, even if a blind date is not possible, it is good to be a friend.

Since you want to be a friend, you have to show your strengths. You can't be a friend who is useless.

"Don't eat it?" Actually, when Zhao Lanhua was eating buns, Jiang Weiguo looked at her a few times and knew that she only ate one.

"One is enough. If there are two, it is too much." Zhao Lanhua said, "Comrade Jiang Weiguo, thank you for asking me to eat buns. It is really delicious."

"I still have such delicious buns for the first time. The white noodles are very thin, and then the meat is very rich and oily. I feel that I have gravy in my mouth when I bite. It is really special It's delicious, it's super special. "Zhao Lanhua tried to use her few words to describe the beauty of the meat bun she just ate.

Jiang Feng noticed that Jiang Weiguo's mouth rose unconsciously.

"It's delicious." Jiang Wei State Road, "I made the buns today."

After boasting the buns, Zhao Lanhua decided to boast about herself: "Comrade Jiang Weiguo, although I don't know how to cook, my mother mainly cooks in my house. Other people are not qualified to cook, but I will do other things."

"My housework is very good. After the second sister got married, my housework was all done by me. Sweeping the floor, cleaning the table, packing the quilt, washing clothes, and feeding the pigs, I feed the pigs very well! Yes, I I also chop firewood and plant land. Every afternoon I go to the field with my sister-in-law, which can count as half a day's work. "

"I still make clothes. I made this gown on my own. The new one is the first time I wear it today."

"I will also take care of people. I took care of my sister-in-law when I was a concubine. I took good care of it. My sister-in-law didn't leave any root cause."

"I will ..."

I ca n’t accept it once I boast about this kind of thing. Zhao Lanhua said more and more that although she could n’t cook and did n’t know how to read, she had n’t talked to her when she was so old. You may not have a son in the future, but other than that, you have all the advantages in yourself.

The kind that can't be said for three days and three nights.

Just when Zhao Lanhua tried to praise herself, Jiang Weiguo had already finished the two lotus roots, and the cut sections were connected with bamboo sticks.

Jiang Weiguo kept the lotus root in the basin, poured water into the soup pot, and began to sprinkle sugar.

Hold the brown sugar jar and sprinkle it directly. One jar is half a jar, and the eye does not blink.

Zhao Lanhua looked down and took a breath.

"Comrade Jiang Weiguo ~ www.novelhall.com ~ What do you do with such polysaccharides?" Zhao Lanhua has never seen such a bold way to sprinkle sugar, which is simply enviable.

If she was allowed to eat it, half a can of sugar could be eaten for a year.

"Boil." Jiang Weiguo said, picked up the sugar jar, and started to sprinkle.

Zhao Lanhua has been watching.

"cook?"

"Well, glutinous rice dumplings are cooked in sugar water for a long time. If I don't mind, you can wait here for a while." Jiang Wei State Road, "about two hours."

Zhao Lanhua was speechless.

Seeing that Jiang Weiguo was about to put lotus root in the pot, Zhao Lanlan thought, anyway, the meat buns were also eaten today. It is not a loss. If friends ca n’t make it, they wo n’t make it.

"Ok?"

"May I have two sips of sugar?"