"Brother Feng, I added six portions of eight treasure tofu!"
"Feng Ge, two prawns braised in oil."
"Feng Ge, four servings of sea cucumber with green onion!"
"Brother Feng, here comes another garlic scallop!"
On August 8th, Jiang Feng almost became a dog in the kitchen on a particularly auspicious day from the date.
Jiang Feng:? ? ?
"Is there a bug in the ordering system? Am I asking you to increase the queue time for another half hour? Should I wait more than two hours now?" Jiang Feng shouted with a single face that did not decrease but increased. Road.
He knows that he is also the person who has been on the hot search after all, and he is still the first hot search. Although it may not take a particularly long time in the first position, it is a hot search.
celebrity effect, diners will follow suit, blindly follow the psychology, he can accept, it is normal. Taifeng Building has been full from the 7th, and there are long queues at the door. It is unprecedentedly popular, and it has become the most popular online red shop in Peiping. Even if it is a top-level restaurant, the queuing mode in the peak period is not so exaggerated.
Jiang Feng knows that he is the hot searcher. Many Mengxin diners come to Taifenglou for dinner. It is normal for him to order his food. He understands the truth, but he is really tired.
No. 7 is already very tired. I didn't expect No. 8 to be more tired.
Jiang Feng felt it was hard to breathe more now.
"Feng Ge has already added it. If you order your food in the previous ordering system, it should show that the queue time is more than two and a half hours, but the guests still have to order us." Sang Ming shouted helplessly. go back.
"Then stop my backstage first, don't take orders, I get off the shelf, I just get off the shelf!" Jiang Feng was also inexperienced for the first time.
It turns out that the business in the shop is busy. That is everyone is busy together.
"Remove Jiang Feng's backstage, Zhang Weiyu, you come here to help Jiang Feng to match, Dong Shi, you have less work at hand, you work hard with Zhang Weiyu to help Jiang Feng, many things he can't do alone." Watch Jiang Feng busy for a day Sun Mao, who had not spoken at all, spoke at this time. "This is the first time at noon today. In the afternoon we will come back to discuss Jiang Feng's menu again. Some dishes should be removed from the shelves."
Sun Mao only transferred two people to fight for Jiang Feng. Jiang Feng was a little bit looser. He didn’t have to be as busy as the gyro that was whipped by the whip.
So that at noon, Jiang Feng ate a few more bites than usual.
According to the normal rules of the past few days, the three chefs will go to the teahouse to drink tea after eating. Because Sun Mao had already said this when it was open at noon, he and Jiang Feng had to discuss the matter of changing the menu in the afternoon. After eating, the three of them sat on the chairs for a while and laughed a few words, then let Jiang Feng go upstairs with them to talk in the small box upstairs.
was pretty formal, and Jiang Feng was a little nervous.
Sun Maocai, Jiang Weiming, and Jiang Weiguo sat in a row and looked like the interviewer, giving Jiang Feng an illusion that the three chefs were not interviewing but were qualified for the trial period.
"It's been busy these two days." Sun Maocai smiled.
"Fortunately, busy or busy can accept." Jiang Feng looked very restrained, completely unable to see the momentum of the boss behind the scene, like a humble wage earner.
"Are you okay?" Sun Mao raised his tone, "I see you at noon today, but you are a bit busy and almost out of control. Is this okay?"
Jiang Feng:?
I would like to make a polite sentence.
"Okay, don't say so many twists and turns, just say what you want to say." The old man said a little bit uncomfortably. I don't know if Sun Mao was actually teaching him his grandson, or Jiang Feng's answer just now.
"Xiao Feng, this is the case." Jiang Weiming said, "We didn't expect that your order suddenly increased by so much at noon yesterday, but in fact we had already negotiated a solution in the tea house in the afternoon. The menu should have been modified yesterday, but your uncle Sun thinks this is a good opportunity. I want you to... how to say, suffer more and learn a little bit of lessons, so I have to delay telling you today."
"Chance?" Jiang Feng didn't understand much.
what chance? Do you experience the opportunity of 007 animal husbandry?
"I found you have a problem at noon yesterday." Sun Maocai said.
"Question?" Jiang Feng began to repeat.
"Your current cooking skills are already very good, so to speak, in any restaurant in the country and even the world, you can take the position of chef as long as you are willing to compete. But you have a problem, you have The chef who can be a chef has no ability to be a chef or the mentality to be a chef."
"Yesterday at noon, when the amount of orders obviously exceeded your tolerance, your first reaction was not to stop taking orders in the background, but to ask Sang Ming to increase the waiting time in an attempt to stop customers from ordering in this way. When you are too busy and even start to make some small mistakes that should not be made, your first reaction is not to let other helpers help you, but to make yourself more efficient."
Sun Mao only slowed down: "Of course, you have nothing wrong with these reactions, but they are strange."
"Strange?" Jiang Feng felt that this was the normal reaction, which had always been the case.
"I ask you, what will happen if there are too many orders from customers when I, your grandpa, and your grandpa's menu are on the shelf?" Sun Maocai asked.
"Of course it is to stop taking orders." Jiang Feng said, the two old men can't be tired, it has always been the case.
"We stop taking orders, why aren't you?"
"Because I'm not the head chef..." Jiang Feng suddenly felt that something was not right, but he didn't know what was wrong.
"Are there any differences between us? It is not the premise that the three of us are eliminated as chefs. Are we too different in cooking?" Sun Mao then asked.
"Of course, we..." Jiang Feng thought about it and found that the premise of removing the identity of the chef seemed to be no different.
On the cooking rating, he is a little higher than the old man.
"Your mentality is wrong." Sun Mao smiled. "I thought about why you did this after going back yesterday. After thinking about it for a night, I wanted to understand. Your cooking has progressed so fast that you haven't adapted to you at all. Progress in cooking. You are no longer an ordinary cook, nor an ordinary excellent young chef."
"You are a genius."
"Everyone has a process to become a celebrity chef, maybe 5 years 10 years, or 10 years 20 years. We will use this long process to adapt to our identity as a celebrity chef, so we should adapt to become a celebrity chef. The place to change. But your process is too short, you are too short to adapt, do you know why you are so tired, or even tired at noon today? There is some gaffe? Because you can’t use the ordinary stove cook Ask to ask for yourself."
"You don’t need to have so many dishes on the menu, or even every dish every day. You have to cook high enough to be up to you to choose the point where you make the rules. You are now He is celebrity and celebrity. If you cook according to the original habit as before, believe me, you will be tired and want to give up this profession within a week."
Jiang Feng actually understood, but how to say, he felt that Sun Maocai was not talking about himself.
Even if he is very clear, he is higher than the old man in the so-called cooking, but he does not think that his status in the kitchen will be higher than that of the old man, nor does he think that he has surpassed the old man.
He felt that he should still be the same as before Normally cut vegetables, chop and stuffing to lift the soup every day, and go to get off work to see memory.
As a result, Sun Mao told him that you don’t need to live this kind of life anymore, because your character is no longer the same. You can choose how many dishes you cook every day like a chef.
Otherwise you will be exhausted by the huge workload.
"I should..." Jiang Feng was unbelievable.
"The first thing you need to do now is to adjust your mindset." Sun Maocai said.
"I have listened to your grandfather. You have been studying with Master Peng a while ago and did not work normally. The business of Taifeng Building has not been very good because of the top-floor restaurant, so after you come back this time, you have been Working at full capacity. I can understand that because I am worried about the business in the store, I want to do more, and if I do more, I can sell more. This feeling everyone will have, it is normal. But it is different now, now and before It's different."
"From the feedback of the midsummer banquet, it can be seen that you are more popular than me."
"The present sign of Taifeng Building is not me, not your grandfather, nor your grandfather, it is you."
"As long as you are here, business will not be bad."
"You are the chef."
"Which restaurant have you seen the head chef like you busy from morning to night every day, tired and alive? Even if it is Chef Arnold, will it not be like this?"