~： Extra Episode 2: Ji Xia (End)

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Since Xia Xia went to Zhiweiju to study the white case, she seldom met with people in Taifenglou.

Except for the gathering of Jiang Feng and Wu Minqi's wedding, Xia Xia was always absent during the rest of the gathering.

A video call every day is indispensable, but a video call is ultimately a video call. As Ji Xia becomes more and more important to the masters of the White Case, the time to talk to everyone is getting shorter and shorter. From the first half an hour a day, to 20 minutes a day, to ten minutes to the last three to five minutes. Sometimes there are too many people on Jiang Feng's side, and there is not enough time for one person to say a few words, so Xia Xia can only say, and then you have to hang up because the meal is over.

Despite this, although many people don't remember what Xia Xiayuan liked to eat first, and what it looked like when she first came to Taifeng Building, everyone still pays attention to Xia Xia.

She is so dazzling.

You don't need to rely on daily video calls, and you can know how much progress Xia Xia has made over the years by simply paying attention to major domestic events related to white cases.

Such a genius with a white case, taught by a famous teacher in a good environment, is really hard not to be outstanding, hard not to be brilliant, hard not to shock the world.

Nine years after Ji Xia left Taifeng Building——

As soon as Jiang Feng arrived in the store, he saw a group of people gathered around to read an electronic magazine on a tablet, and went up to see what they were reading.

Seeing Jiang Feng coming, Zhang Qian hurriedly gave him a seam: "Master, Sister, she won the prize again."

"What award?"

"Watch it for yourself." Ji Yue handed the tablet to Jiang Feng and began to bury Tai Jiang Feng, "Xia Xia participates in such an important competition, you don't care about losing you or his master."

"Xia Xia participates in so many competitions a year, how can I always care. Hey, this is not the highest level of white case competition in the country. I have neglected. Old Sun and Master Sun just left two days ago. I really didn’t care. Pay attention to this aspect." Jiang Feng immediately realized his mistake.

Xia Xia has been a madman in these years. He can participate in seven or eight white case competitions in a year, and he chooses the kind of high prize money.

"Tsk tusk." Ji Yue can only use tusk to express his disgust.

"What are you, Xia Xia even won the gold medal in this competition, and Lao Sun also went back to reopen the Jubaolou. Let's point to you and Lao Zhang to bring us some new melons." Jiang Feng decided to make trouble. .

Ji Yue suddenly became wary: "What new melon? What new melon can I have with Lao Zhang? Unless one of us cheats, you see which one of us has the potential to cheat. Or I will use my dignified Jishi now. As the second heir to Pickles, it’s a joy to pack a few handsome little meats to cheat everyone."

"Come on, I'll return the status of the second-in-line heir to Ji's pickles, and the first-in-line heir to you, do you dare to ask for it?" Jiang Feng looked down at the magazine.

Having said that, Jiyue really dare not want to be the first heir to Ji's pickles.

In recent years, as Ji’s pickles were successfully mass-produced, marketed, and promoted nationwide, not only did they have their own franchise stores that sold well offline, they also sold well online, and Jiyue successfully jumped from being a poor season pigeon to Taifeng Lou is second only to the richest woman in the Sun family.

Her mother wanted her to go back and inherit the family business because her brother was unwilling.

Who can think of it? For Ji's pickles with an annual income of over 100 million yuan, the two heirs in line are not willing to go home and inherit the family property.

Ji Yueyuan is willing that her mother can't control her, just forget it. Ji Qiran couldn't help him if he didn't want it. Ji's mother gave Ji Qiran an ultimatum. He had to choose one between marriage and inheritance, or he would decide his living expenses. So Ji Qiran resolutely chose to inherit the family business and went home to learn pickles with his mother and grandmother Ji. From a handsome and handsome programmer with little hair to a pickle master with less hair in a pickle jar.

What does this show?

Explains the importance of economic independence.

Jiyue is now the new leader in the service industry of Tai Fung House. His monthly salary is close to six figures. If he doesn't go home and inherit the family business, he won't go home and inherit the family business.

Of course these are all digressions. Since so much digression has been said, it is better to say more.

In recent years, with the rise of the domestic catering industry, it may be that the annual turnover of Taifeng Building has been increasing year by year, which makes others look at it, or it may be that the courtyard house near the Li's home where Jiang's family now lives makes peers look jealous. . Countless capital has poured into the Chinese food market, and many new cooking competitions with generous bonuses have been added.

Under such a general trend, not only red cases are blooming everywhere, but even the white cases, which have always been unpopular only with the knowledge and taste, are thriving.

Coulee finally took the old path he had said before, and has been restoring the long-lost Baian dim sum in the ancient books. It's just that he went on this road much smoother than others thought, and he was a big success.

Xu Cheng was not optimistic about Coulee because he felt that Coulee had been following the path of others, even restoring the dim sum in ancient books was the old path of his master.

No one thought that Coulee would really take his own path on the road of recovery.

He reconstructed the dim sum similar to the one in the book based on the ancient books, and then improved it according to the new methods added later, adding different ingredients, and developing new flavors or more palatable snacks without changing the general tone.

A big success.

Four years ago, the celebrity chef recorded a ranking of 57 on Coulee, a very ordinary ranking, and it is already considered good among the white case chefs. In the past four years, Coulee has not stopped the pace of restoration and improvement, and its influence has expanded step by step. Even Japan, South Korea and other Southeast Asian countries have many loyal fans of his snacks.

Everyone speculates that Coulee will surely squeeze into the top 30, or even the top 20, in the ranking of the celebrity chefs this year.

Today, when someone mentions the cooking competition of Coulee first, Jiang Feng second, Zhang Guanghang third, and Wu Minqi fourth a few years ago, no one will chew his tongue behind his back and say that Coulee's first place is not true. , Why did he defeat Jiang Feng.

Those who had chewed the roots of Gu Li's tongue in those days, except Sun Jikai like Hedong for thirty years, Hexi for thirty years, who had suffered setbacks and depression, and rushed to catch up with the road. The others have long been stunned by everyone, and even their names have been lost. Forgotten.

Zhao Shanzhi and his ilk have long been forgotten by everyone.

Now that Zhao Shan is mentioned, does anyone know who he is? Ling Guangzhao may still have some impressions. After all, this was his former employee, but he had been driving him a long time ago.

Babaozhai is now a well-known restaurant in Peking City, and it has great demands on the quality of its chefs.

"I didn't expect Xia Xia to win this kind of competition." Although Jiang Feng is considered a half layman in the white case, it doesn't mean that he doesn't understand these domestic cooking competitions.

The Hautian Cooking Competition is held year after year. Every year, he will serve as a judge for Boss Han. Xu Cheng also generously regards the "Zhi Wei" interview as a champion stunt, which has led the Hautian Cooking Competition to be recognized as the highest domestic chef. Art contest.

Of course, this cooking competition is biased towards the red case.

There are also culinary competitions specially organized for Baian chefs, such as the one that Xia Xia won this time, which was newly founded in recent years, and it has only reached the fourth edition.

The history is not rich enough, but the influence is great, because this is the pure white case chef competition with the highest prize money, and many white case masters who are short of money will join in the fun.

Not every chef is as rich as the chef of Tai Fung House, like Roland, who owes huge sums of money for some reason, and tragically worked in the top restaurant for seven years before paying off the debts and leaving, returning to his old club to continue. There are many workers who are chefs.

"That's not it, we Xia Xia is a genius, this kind of competition is a small case!" Ji Yueyi and You Rongyan, who didn't know, thought Xia Xia was his apprentice.

Jiang Feng was still reading the magazine, so Jiyue spoiled him first.

"Guess what Xia Xia's winning dim sum does?"

"What?" Jiang Feng asked, in fact, his eyes have been swept away, "Fresh meat moon cakes. It is not surprising that although fresh meat moon cakes are common, they actually require high skill and power. It is difficult to do it well. It’s normal to win the championship with this dish, what's wrong?"

"You look down and interview that after the game."

Let's look down, the first thing we see is the picture of Xia Xia winning the championship.

A noble and glamorous face is not inferior to Wu Minqi's face back then. I don't know if it is nervous or something when facing the camera. There is no smile on her face, her expression is a little serious, and she feels like a big boss.

Compared with Wu Minqi's overbearing presidential boss, Xia Xia is more arrogant because of her looks.

Even if he had already realized that his big apprentice was not the kid Ji Xia who only knew silly music back then, Jiang Feng couldn't help sighing the magic of time in his heart.

Time has made him, a big apprentice, almost a master of the white case world.

Jiang Feng saw Xia Xia's post-match interview.

It is a video.

E-magazines really have more tricks.

Reporter: "Master Ji, would it be convenient to ask? Why did you choose fresh meat mooncakes as the contest dish for the finals of this competition? You have never chosen fresh meat mooncakes as the contest dish before. This time you choose this before the Mid-Autumn Festival What's the meaning of food?"

Ji Xia: "Because this is the dish my master taught me."

Reporter: "Oh, that's the case, can you ask which master from Yongheju?"

Ji Xia shook her head: "It's not the master of Yongheju, but the only master I worship, Master Jiang Feng of Taifeng Tower."

Jiang Feng was stunned, and so was the reporter in the video.

"Master Jiang Feng from Taifeng Tower? Is it...have you been a teacher during this period of time? But we have not heard that Master Jiang has recently accepted apprentices, and Master Jiang does not seem to be very good at white cases, Master Ji, can you tell us a little bit about it? Is it the situation?" The reporter quickly reacted and realized that this was a shocking melon.

People in the culinary circle who have met Jiang Feng earlier basically know that Ji Xia is Jiang Feng's apprentice. These years, they have just gone to Yonghe to study art instead of apprenticeship, but people outside the circle don't know.

Jiang Feng and Ji Xia never talked about it, mainly because they didn't have the opportunity to talk about it. Jiang Feng is not good at the white case, and no one would associate him with Ji Xia.

If Xia Xia had become famous a few years earlier, there might be a careful reporter to tell her past. But she is actually really famous in the past two years, and she has not been recorded in celebrity chefs. It is because of the appearance of the flower of Gaoling and the amazing competition record that she has become a big hit in the culinary world, and there are even some hot spots.

At the current stage, reporters are digging deep in Xia Xia’s emotional experience. There are also some unscrupulous reporters who have noticed that Xia Xia’s relationship with her parents is bad. They want to use this to make a big fuss. Jiang has been paying close attention to this kind of development. The family pressed it down.

News reports are okay, as well as lace news, but the direction of the report must be positive. Even the lace news has to blow Xia Xia's beautiful face, otherwise the Jiang family, Xu Cheng and Boss Han are the first to not agree.

In recent years, Xu Cheng has acquired many magazines and periodicals related to food and tourism, which can be regarded as a unified food industry, although most of the current publications are electronic journals.

"No, I became a teacher eleven years ago." Ji Xia in the video looked dumb, but Jiang Feng looked a little nervous, which caused her facial expressions to run out of control and looked cold.

Jiang Feng suddenly remembered what Xia Xia said to him during the New Year greeting.

"I also want to be as good as you. I want to be your apprentice, and I'll be a senior sister."

So now Xia Xia feels that she did it, right?

"So what you mean, Master Ji, is that the fresh meat mooncakes were taught by Master Jiang Feng 11 years ago, not by the masters of Yongheju." The reporter caught the topic.

"That's right." Ji Xia nodded and looked at the camera suddenly, "I have been practicing fresh meat moon cakes for these years, and I have been practicing every day without a break."

Jiang Feng looked at the tablet and smiled.

He returned the tablet to Ji Yue.

"Stare, congratulations to players [Su-style mooncakes (fresh meat) Grade B] are completed and upgraded to [Su-style moon cakes (fresh meat) Grade S], please go to the recipe bar to view the corresponding tutorial."

The game prompt sounded suddenly, which really shocked Jiang Feng, and the whole person shook.

To be honest, in recent years, games have become more and more like a tool to assist Jiang Feng to check the finished product. Although the buff dishes are good, Jiang Feng's other dishes are not bad. In addition to the appraisal skill, which is very useful in the game, the rest is already very intense for Jiang Feng.

Moreover, since the end of the final known as the Duel of the Century, Jiang Feng has never received any tasks from the game, whether it is the main line or the branch line or hidden.

The only task left in the taskbar is [Big Flower's Wish]. Even the 37 letters related to Jiang Feng's most difficult task were completed last year.

He also read the remaining memories that he hadn't read. With his current strength, there are no more recipes from memories that can make him feel amazing and challenging, even Jiang Chengde's.

Today, Jiang Feng can be very proud and not pretending to say that one day he will surpass Jiang Chengde, he may have surpassed, or it may be in the future, he will definitely.

"Why are you surprised?" Ji Yue was taken aback by Jiang Feng's shaking.

"It's nothing, I'll go to the toilet, look at it." Jiang Feng slipped away.

Quarterly month:?

If she remembered correctly, Jiang Feng hadn't rushed past the toilet in such a rush for years.

Would she remind Qiqi to ask her to take Jiang Feng to the hospital for an examination, because this person is over thirty, I am afraid that something is wrong.

Jiang Feng sneaked into the toilet and opened the attribute panel after a long absence, and realized what was going on after seeing the relevant tips of the advanced dishes.

There are two recipes for Soviet-style moon cakes, one with fresh meat and one with salt and pepper. In recent years, Jiang Feng has been involved in the white case most by stretching the noodles to make fried bean paste noodles and egg noodles. The difficult challenge of fresh meat mooncakes has never been involved, so that he has forgotten that these two recipes can be upgraded.

There are two upgrade conditions, making this dish more than 10,000 times and making A-level finished products more than 100 times Master can share the number of cooking dishes, Jiang Feng has not made fresh meat mooncakes in these years After getting the recipe, I did it less than ten times.

This means that Xia Xia has made more than nine thousand nine hundred and ninety ninety-nine meat moon cakes in the past nine years.

On average more than 1,000 times a year, three times a day.

Coupled with basic practice and normal business operations, this is a very scary number.

And Xia Xia would make fresh meat moon cakes every day, just because Jiang Feng taught her this dish.

Jiang Feng silently closed the attribute panel, only to feel that his nose was a bit sore, and there seemed to be something in his eyes that had blurred his vision.

Jiang Feng took out his cell phone and called Xia Xia.

It's not the agreed call time, but he can't manage so much.

"Hello, Master." Xia Xia answered the phone for the first time.

"Xiaxia, where are you now?"

"I'm on the high-speed rail. I just finished the game yesterday. I take the high-speed rail back to work today." Xia Xia said.

"I saw your game report today. Congratulations on your winning the championship. Our Xia Xia is really extraordinary now, and we all have a master style." Jiang Feng smiled.

"Of course, the younger sister was in the top 80 of the celebrity chef record last time. Master, you are now the first in the celebrity chef record. Of course I can't shame the master and the younger sister." Ji Xia said cheerfully, "I will definitely be a celebrity chef this year. It will definitely be in the top sixty!"

"I also saw your post-match interview."

Suddenly there was no sound in Xia Xia.

"We all want to try the fresh meat moon cakes you made, and want to know the taste of the gold medal moon cakes."

Xia Xia still didn't speak.

"You are already excellent, Xia Xia, come back."

"it is good."

The voice on the other end was choked, still the same as when he was a child.