For a moment, the room was filled with uneasy tension.
Everyone was worried that Kangxi would feel neglected, and that would be the end of it.
Only Ruoyin and the fourth master sat there calmly.
They are always like this. Even if they don't talk much, they have a good understanding in their hearts. They can always think of one another.
Ruoyin thinks that she has enough confidence. Although it's a homely dish, there are many dishes.
It is the emperor in the end. Ruoyin has a good sense of propriety.
As a housewife, but also the main host of this time, Ruoyin naturally can't afford to eat.
First, she said politely, "Huang AMA, the materials in the garden are limited, and the daughter-in-law has nothing to entertain. With the natural ingredients in the garden, she personally cooked several dishes. Please don't dislike it."
In any case, she had to let Kangxi feel the filial piety of her and the fourth master, and know that this is not ordinary home cooking.
Of course, to her, it may be exaggerated to say that it is filial piety.
But really, it's her honor to cook for Emperor Kangxi.
As soon as he heard that Ruoyin had made it himself, Kangxi Jianmei picked it up and asked with interest, "which dish did you make?"
"If you go back to Emperor Alma, I don't make all the dishes except golden corn and sesame pumpkin cake and pine nut and Lily crisp. I stir fry the rest of the dishes, and the chicken soup is the fire that I make with the seasoning
Said, Ruoyin also enthusiastically recommended: "Huang AMA, you first drink this chicken stewed mushroom, that chicken is raised in my own yard walking chicken, mushroom is the fresh mushroom stepped on the back mountain, these two kinds of ingredients are slowly stewed in the pot, can be fresh to drink."
Kangxi did not speak, but motioned Liang Jiugong a glance, and then a servant gave Kangxi a bowl of chicken soup.
After a sip, he didn't speak.
But he drank a bowl at once, which was enough to show that he recognized the taste.
Then, he added a few dishes.
Ruoyin always explained to him.
Just tell him that these vegetables are currently picked in the garden, and even pine nuts are picked from trees.
Chickens and ducks are also scattered in the garden.
Fish and shrimp are also found in the pond.
After Kangxi listened, he also nodded and ate.
Sometimes a "um" is a response.
The people in the backyard don't understand why they can introduce such cheap dishes if Yin makes a table.
They're all blind!
After a short time, Kangxi had a bowl of rice.
When the servant served him a bowl of white rice again, his sight swept around the table. It seemed that he didn't find what he wanted. So he took the initiative to ask, "I just heard about crab racing. Why didn't you see any crabs on the table?"
Hearing this, Ruoyin looked at Kangxi.
I saw that the other party was staring at the table, completely lost the old dignified and cold appearance.
Just like a greedy old father, he is sweeping the food on the table.
"This crab is not that crab." If the sound represses the smile in the heart, Shan Shan Dao: "in fact, it is the scrambled eggs in front of Huang AMA."
"Scrambled eggs?" When Kangxi was inconceivable, the slave had already scooped a spoonful of crab racing for him.
"In fact, this dish has a story." Ruoyin nodded and looked at Hongyi, "it's because Hongyi wants to eat crabs, but the doctor says that crabs are hair products. I think of a way. I use yellow croaker and eggs as the main ingredients, and add some seasonings to stir fry the dishes. The white fish meat is like the crab meat, and the golden egg is like crab yellow. Although it is not a crab, it tastes delicious and tastes better than crab, so it is called" saicrab "
Kangxi gave a "um" and turned to see Hongyi.
It reminds him of smallpox when he was a child.
Sick for a while, always greedy, want to eat this and that.
The Empress Dowager of Xiaozhuang, the Empress Dowager Su malagu and the Empress Dowager will try to make food that can be eaten without affecting his body.
But now, that kind of time will never go back...
and then, just with this bowl of crab competition, Kangxi ate another bowl of rice.
Although the slave gave him another bowl, Ruoyin thought that his old man should eat almost.
I was ready to announce the last dish.
She made a color to Li Fukang, and Li Fukang uncovered the Squilla that had been covered with copper.
Suddenly, the house is full of spicy and delicious flavor.
The cover just opened, see Kangxi smile, Shuang lang way: "by the way, I forgot to have this little thing."
If you can see it, when you say this, Kangxi's eyes radiate the light of eating food to delicious food.
She had known for a long time that Kangxi liked to eat Squilla and asked the imperial chef to make a hundred catties each time.
Therefore, she also let the cook cook to make a full 100 Jin.
It's in a brass carving basin.
"My daughter-in-law heard from the fourth master that Huang amah liked to eat Squilla, so she specially ordered the cook to make a large pot. However, considering the health and hygiene problems, I asked the cook to clean the Squilla thoroughly and pick out the dirtiest part inside. Even the gills and shrimp intestines were also removed. The method of making may be different from that of the imperial chef, but I don't know whether it is suitable for Huang Amar's taste."It is said that Kangxi has a strange, eat Squilla only let the royal kitchen wash once.
After washing, the water is not poured out, and it is reused when cooking, so that Squilla can fully absorb it.
Thinking about it makes her look pale.
Therefore, she did not dare to let the cook do this for Kangxi.
This meeting son, Kangxi just eat Squilla, no reply if sound.
But the behavior of eating one by one has revealed his love for spicy Squilla.
Seeing this, Ruoyin is relieved.
In fact, crayfish is the Northeast crayfish, but the shape of crayfish, but the species is not a level.
However, regardless of whether he was a lobster or a lobster, she asked the cook to follow the spicy crayfish.
As long as Kangxi is satisfied!
After a while, Kangxi ate a third of it.
In order to make the scene more lively, the fourth master asked the slave to give Ruoyin and the backyard a few points.
Those people in the backyard are all ladies. How can they eat this kind of food.
One by one, they felt sick and couldn't speak. However, long live master liked to eat it. They also meant to eat one.
Year Zhi orchid grasps in the heart to four Ye's like, also reluctantly let oneself eat a few.
It turns out that... It's so delicious!
I don't know how long after that, the shrimp shells in front of Kangxi had been piled as high as the mountain.
And his old man's movements, not as fast as before, become slow.
At first, Ruoyin thought that he had been eating too much and was a little tired.
It was not until Kangxi buried her head lower and lower and her hands trembled slightly that something was wrong.
No... she wanted Kangxi to remember such an unforgettable moment, to feel the filial piety of her and the fourth master, and to experience the happiness of an ordinary father's family.
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