C905

Half a month later, the Ruyi building was finally opened to the outside world. It was not publicized to the outside world. Only a sign was hung on the wall at the entrance of the stairs, on which was written a poem: "who knows Jiangnan is not drunk, laughing at the spring breeze.".

The sign on the right side of the hall is: food is the God of the people. The sign on the left side of the hall is: jade bowl soup cake with silver thread. These two brands are easy to explain, one is general food, the other is fine flour. So as soon as the sign on the second floor is put up, we guess it has something to do with Jiangnan. Is it Jiangnan Food upstairs? If you look at it carefully, there is a small line on the sign, which says: please reserve the elegant room on the second floor.

We don't understand. How can we reserve a meal?

At the entrance of the stairs, there are two young people with beautiful appearance and new clothes. They are all smiling. Facing everyone's puzzlement, they patiently answer. It turns out that the elegant room on the second floor has only six tables a day, three at noon and three at night. They are limited in supply, so they need to book in advance.

Some people think that Ruyi building likes this kind of gimmick to attract people's attention, but some people want to see what it's like to fall on the bottom of the building. The first day it opened, the six tables at noon and at night are all set to be gone. Those who come from behind can only book the next day.

It's all rich people who book rooms upstairs. After all, the deposit is only one or two silver, which is not affordable by ordinary people.

When I went upstairs, there was a faint fragrance in the elegant room. The window was half open and the breeze was floating, which made me relaxed and happy. I sent a warm handkerchief to wipe my hands, and then I handed in a picture book. There was no need to report the name of the dish. Each dish was painted on the book, with a detailed description.

This is a new thing for all of us. Looking through the brochures and looking at the dishes, we feel that either dish is good, and some of us are not sure. At this time, Hou's glib guy has to give some suggestions to facilitate the guests to make a choice.

Tea is the best Yunwu Tea before the rain. When it is washed by hot water, it rolls up and down in the celadon cup, and its fragrance is delicious. Let alone expensive, such tea is rare in the capital. It can't be bought with money, but it can be drunk in Ruyi building, so the tea fee is not cheap.

The sign says "Jiangnan Food". Shi Yingying grew up in Jiangnan when she was a child. Her family also runs restaurants. She can't be more familiar with Jiangnan food. During that time, she also tasted Jiangnan Food from other restaurants, but it was not authentic. Maybe it was to cater to the local people's taste, and it had been changed beyond recognition. Shi Yingying didn't plan to improve it, so she made the most authentic and authentic Jiangnan food.

Xihu vinegar fish, Longjing shrimp, hangju roast chicken, white streaks in the waves, dry fried bell, nansanxian, Jasper water shield soup, Jiaohua chicken, Dongpo meat Every dish is catchy and famous for its origin. In order not to be out of shape, most of the ingredients that can be transported for a long distance are from Jiangnan.

Jiangnan is famous for two things, one is food, and the other is singing and dancing. Many dignitaries, literati and poets have come all the way to Jiangnan to eat Jiangnan Food and watch Jiangnan singing and dancing. Now, there is no need to travel all the way. Shi Yingying combines the two. She wants to make the diners not only have a good mouth, but also a good eye.

At first, the guests didn't know it. They were all immersed in the delicious food, and they were full of praise for it. Suddenly, the sound of silk and bamboo was heard. The boy slowly rolled up the curtain on the wall, revealing a huge window. Only then did we know that there was another cave.

In the melodious music, the girl in Luoyi moves slowly, her face is covered with fine silk, her eyes and eyebrows are charming, and her summer shirt is light and thin, which outlines her good posture. A lotus picking song is lively and cheerful, and the girls dance smartly. They raise their hands and feet with the beauty and aura of Jiangnan women, which makes the diners' eyes straight.

It's not unusual to eat, listen to music and enjoy dancing. What's unusual is that the combination of cuisine and singing and dancing is so perfect, as if you are on the scene, which brings you a very pleasant feeling.

At the end of the song, the girls one by one out of everyone's sight, the open field is only a big lotus illuminated by the glass lamp, the light red reflected on the walls around, people are still not satisfied.

A meal gives a different mood. The guests just sigh that time is too fast. They go downstairs and immediately go to the counter to make a reservation. Next time, when they ask about it, they know that the reservation has been arranged after ten days. That's the way people are. The more they are in hot demand, the more they sharpen their heads. Let alone ten days later, it's a month later. It's OK.

In this way, Ruyi building didn't publicize. The reputation of going upstairs has spread. This time, it's not for ordinary people, but for high-ranking officials. The trend of rich people's comparison is prevailing. If you've been there, I can't fall behind. I'll go to Ruyi building to book. The cashier's money is soft.

The two side halls downstairs collect a lot of copper, which can be heard in the money box, but there is no silver in it. Mr. Qin, the cashier, has entered the Ruyi building for the first time. He carries so much silver in square trays, puts them up one by one, and takes them into the warehouse. He goes in every half an hour for fear of a shortage.

Luo San turned over the thick appointment book and was overjoyed. All the names were money, but he was puzzled and asked Shi Yingying, "master, we have five elegant rooms. Why do we only open three at a time?"

Shi Yingying said: "you can't rush forward in business. You have to come leisurely. The less you open, the more precious it is. The more guests flock to it. In addition, when you open the door to do business, honesty is the first thing. When the guests make a reservation, they have to leave a knife in the sky. But there are always some people who can't afford it. They have two rooms just in case."Luo three admire of way: "the host is really seven skilful and exquisite heart, think very thoughtful."

Shi Yingying smiles: "I can't help it. I've been doing business with my father since I was a child. I have to think about everything. I'm used to it."

Since the start of business in Yajian of Ruyi building, jintingge has been the first one to be affected. They are used to the splendor of jintingge, and the dignitaries prefer the freshness and elegance of Ruyi building. In Dongyue, reading is the best. No matter how rich the family is, they also want to donate a scholar's reputation, for fear that others will say that they are merchants smelling of copper.

Jintingge boasts that it is sunny and snowy, but Ruyi Lou's Jiangnan cuisine is more sunny and snowy than theirs, which is very suitable for the taste of the elegant and mediocre people. Even if you come to jintingge for dinner, you will never leave Ruyi Lou. You like to compare the two.

The speaker didn't mean it, but the listener meant it. In addition, the business was really poor during this period, and shopkeeper Feng's brow was twisted into a knot in one's heart.

In Lin'an, no restaurant dares to challenge jintingge. An outsider is so rampant that he doesn't give them any color. I really don't know what heaven and earth are!

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