Chapter 135

Ye Xiaoxian didn't know what the county magistrate meant, so she didn't answer.

Then the county magistrate went to taste the dishes made by Ye Xiaoxian. He was full of praise for the dishes made by Ye Xiaoxian.

After the county magistrate moved the chopsticks, his friends also began to move the chopsticks, and then praised Ye Xiaoxian's craftsmanship one after another.

The county magistrate didn't give an order to let Ye Xiaoxian go, so ye Xiaoxian waited aside.

Sister Xiang also began to eat vegetables. She took a little of everything, and then tasted it carefully. After tasting it, she said to Ye Xiaoxian, "no wonder your restaurant business is so good. It turned out that there are chefs. I made the same dishes as yours a few days ago. Unfortunately, I didn't succeed, so I had to let it go."

It was clearly malicious competition, but sister Xiang took it lightly in a word.

Ye Xiaoxian is neither humble nor haughty: "every store has its own specialty. Xianglin restaurant is good at brewing wine, and the business of guest rooms is also very good. There is no need to do the same with small restaurants like ours."

After that, she joked again: "in that case, we have no way to live in these small restaurants. Sister Xiang, you have to let us earn a living."

Sister Xiang glared at Ye Xiaoxian. She obviously didn't agree with Ye Xiaoxian's statement.

At this time, the county magistrate asked Ye Xiaoxian again, "you created all the dishes in your restaurant?"

Ye Xiaoxian replied, "yes."

"That means you set up a restaurant alone, right?"

"Back to the county magistrate, you can't say that. Civilian women are not omnipotent. It still needs the efforts of many people to run a restaurant. The guys in my shop have played a very important role."

Ye Xiaoxian was frightened every time she said a word. She was worried that the county magistrate could kill her or reward her at any time.

The county magistrate looked at Ye Xiaoxian again: "although you can't do so much work alone, you ordered this dish. The main role of whether the restaurant can open or not depends on you. Do you think so?"

Ye Xiaoxian smiled. Well, everything you say is right.

The magistrate asked his friends, "what do you think of today's dishes?"

Then someone exclaimed, "it's spring now. The weather is so warm. There are winter jasmine flowers in front of you. It's really beautiful scenery with delicious food. It's relaxed and happy!"

Many people echoed the man's words.

The county magistrate was satisfied with the guests and was glad to let Ye Xiaoxian step down, but sister Xiang said, "county magistrate, the dishes are so beautiful today. Why don't we ask cook ye to tell us how to cook these dishes? We'll learn later. It's very similar if we don't study. We can make do with a meal as long as we get six or seven points, don't we?"

When sister Xiang finished, a male guest followed Ying he and said, "OK, I just like this dish of meat. Later, I'll let my family try to make it and see if it can be made."

Ye Xiaoxian glanced at sister Xiang.

Sister Xiang also stared at Ye Xiaoxian provocatively.

Unexpectedly, the county magistrate also said, "OK, anyway, it's still early today, and I've seen the flowers. Let cook Ye talk about the practice of these dishes while eating."

Ye Xiaoxian thought: sister Xiang must have an affair with the county magistrate, otherwise the county magistrate wouldn't help sister Xiang like this.

OK, if it's right, she'll just say it.

Ye Xiaoxian pointed to the dish of taro and said: "Let me talk about the meat cutting first. As you can see, there are two kinds of ingredients in this dish, one is meat cutting and the other is taro. I'll talk about the meat cutting method first. The meat cutting is made of streaky pork. However, the material selection of streaky pork is also very important. I usually buy streaky pork with three bars at the pork stall on XX street. His meat cutting costs 10 Wen a kilo, which is more expensive than others A little more expensive... "

Ye Xiaoxian said for a long time, and the key point is still on the meat deduction. Sister Xiang was fascinated, but the county magistrate was impatient. He asked, "can you make it simple?"

Ye Xiaoxian said: "my Lord, if you want to make a dish, you should pay attention to the details. Pay special attention to every detail. If you miss a detail, you can't keep the dish delicious."

"OK, go on." The magistrate said.

Ye Xiaoxian: "I just talked about the material selection of the streaky pork. Now I'll talk about how to make the pork. After the streaky pork is bought, it should be drained. Remember, it must be drained completely. If it is stained with water, it will crackle when it is put into the oil pan and affect the taste.

By the way, you must put enough oil. Put a big pot at a time. If you want to submerge the flower meat, don't be reluctant to put oil. In addition, when frying flower meat, the fire should not be too large or too small. Take the firewood with thick wrists as an example, just put three or four at a time. How long? When frying for less than half an hour at a time, you must look at the skin on the flower meat. This button meat mainly depends on whether the skin is right or not. If the skin is fried out, the taste will be crisp. If the skin cannot be fried out, there will be no such crispness. How can you fry the skin well... "

Ye Xiaoxian had to go on. At this time, the county magistrate yawned and asked, "cook ye, what you just said is wordy. Can you write it?"

Ye Xiaoxian was embarrassed and said, "adults, people's women can't write very well. They can write one or two simple words, but not complex ones. Let's use it. We can learn it as long as we remember it carefully. When I was very young, I learned it by careful observation."

The county magistrate waved his hand: "no, no, you have to talk about monkey years and horses? You go down first, and then you want to eat, and then let the Ma Shanding bring you."

Sister Xiang is about to die of anger. I don't know if ye Xiaoxian did it on purpose.

Ye Xiaoxian pretended to be sorry and said to the crowd, "I'm really sorry, everyone. I can't teach you."

After the farewell ceremony, ye Xiaoxian breathed a sigh of relief.

But as soon as she was relieved, she heard someone shouting behind her: "little lady Ye."

Ye Xiaoxian looked back and Fang Shanding came out.

She had to salute again: "I've seen Lord Fang."

Fang Shanding smiled: "just met the county magistrate, have you ever been nervous?"

"Pretty, pretty nervous."

"I can see that the county magistrate appreciates your dishes. If the county magistrate gives another banquet in the future, I'm afraid he will think of you first. Congratulations." Fang Shanding smiled.

Ye Xiaoxian asked herself: is this thing worth congratulating?

She originally thought that if she promised to help the county magistrate cook, it would be regarded as expanding her contacts. And, as if to see the world.

Although it didn't achieve good results, I've seen the largest official in the county. Congratulations.

Ye Xiaoxian thanked Fang Shanding and said politely, "thank you for your introduction."

Unexpectedly, Fang Shanding said at this time: "in fact, in order to introduce you, I spent a lot of time lobbying the county magistrate. I found him many times before he finally agreed to let you cook“

Ye Xiaoxian wondered: what is the purpose of this?