It is a stinky problem brought about by learning cooking skills. Once integrated into your own world, you will directly ignore everything around you. Feng Qingge has long been accustomed to her own way of doing things. When she was cooking at the beginning, the people outside Hou knew how to pick up the dishes without her talking.
She's not used to putting cooked meals on the kitchen stove. With only this area, it's inconvenient to put anything, so it's better to cook it while it's still hot. What's more, what she is doing now is a full feast that can only be done with a Xuanji knife, which is different from the legendary Manchu full banquet, and there are only sixty-four dishes in all.
At the beginning, she also asked the master curiously, wouldn't it be better if she made 108 dishes? But what he answered was that manpower was limited. It is impossible for one person to make so many dishes in a very short period of time. Whether it is cooking or frying, the time must be good.
It's like simple cold dishes, which are usually served first, which doesn't seem to be a problem, but in their eyes, it has a huge problem. Cold dishes are all appetizers, it's okay to eat them first. But in modern society, everyone knows the word etiquette. The cold dishes that are served first will definitely be placed on the table, and the chopsticks will be used after the other stir-fried dishes are served.
There is nothing special about the cold dish itself, just use fresh ingredients, use the seasonings prepared by yourself, and combine the ingredients. However, the shelf life of the ingredients is very short, and as long as the ingredients themselves are destroyed, the umami will be lost. Although it is the same dish, the taste is very different.
Ordinary people may not be able to eat it, but as a chef, when you look at the saturation of ingredients, you know what is lacking. So, in the industry, the first thing to hit the table is soup. When the complete soup is served, there is no need to worry about the loss of the deliciousness of the ingredients. On the contrary, the soup will be out of the pot a little earlier. After serving for a while, the most delicious stage of the ingredients will be released, and then the cold dishes will be served again. Have the soup first, then the side dishes.
This simple sequence is extremely easy for Feng Qingge. After being proficient, it is even more difficult to improve. When cooking with firewood, the maximum limit is only 68! When the last dish flew out, the Xuanji Knife in the Fengqing singer immediately returned to her place and fell back into her ring. The dense beads of sweat fell on his forehead, thinking of the natal flame that Xueji used at the time, Feng Qingge took the towel and wiped his cheek.
It's time to try, how about the delicious food made with Xuanji knife and the flame of life. It's just that I'm in a hurry to come out this time, and I haven't seen Teacher Baili's cooking skills in person. But soon, after Lin Qingxuan leaves, she will be able to return to Chaoyang Sect, and she will definitely learn a lot with Teacher Baili.
Wiping her cheeks casually, Feng Qingge put down the towel in her hand and tilted her head to look outside, but the two funny people outside shocked her. In order to catch the plate, Helanbo stooped and put his toes on his toes, with both hands spread out, as if in a salute gesture, but with his left foot raised, a plate of vegetables in each hand, and another plate on his toes , What's even more ridiculous is that he drooped his head, with daylily hanging in his hair, looking like he was unlovable. Feng Ni was holding He Lanbo's back with one hand, the whole person was standing upside down, his legs were opened in a straight line, two dishes fell on his feet, the other hand was holding the bowl and chopsticks, and his mouth was still open. Holding a chopstick, supporting the soup bowl above, with a plate of side dishes on his head, his whole body is shaking.
"What are you two doing? It's just a monkey show, and it's just a meal, what about it?" Holding back his smile, Feng Qingge helped the two take the dishes, her wrists were still a little sour, and Feng Qingge couldn't help frowning. Sixty-four dishes are already her limit. After making such a banquet, her hands must be cultivated for a month before she can pick up the knife again and do such a banquet.
"Wuwu, Ergou, you're so embarrassed to say that I was scratched by the old demon cat to take your food. Look, my butt is still outside!"
"Meow meow meow!"
"Go away, Feng Er Shui, you are done with your work now, come with me to my room, I will show you a baby, you are guaranteed to like it."
"What team to grab, get out of the way, I'll go first..."
The fire stick man on the tree trunk yawned and fell to the ground a little bored, with his hands tucked into his sleeves, and winked at Feng Qingge.
Ruo Shui, who was lying on the table, was still mumbling, absent-mindedly, even in the face of his favorite food, he didn't look excited at all, instead he was depressingly trampling on the corners of his clothes, the blue and white ones. Her clothes were all kneaded into a ball.
"Ruoshui, what's the matter with you?" Feng Qingge sat beside Ruo Shui, and before she could touch Ruo Shui's little head, the frightened man jumped up like a little rabbit, and a vigilant look flashed in his eyes.
"Did I scare you by cooking just now?" Feng Qingge was also stunned for a moment, not expecting Ruo Shui, who has always been calm and composed, to have such a panicked side.
Ruo Shui is someone who doesn't like to talk, even if Feng Qingge questioned, she just shook her head and turned her eyes to the table before picking up her chopsticks and trying the sixty-eight dishes in front of her.
Even the best things are like chewing wax in front of people who are distracted. Feng Qingge is not in a hurry, she tilts her head to look at the uncle who is beside him, raises her eyebrows and asks through voice transmission: "Master, I scared Ruo Shui just now. ?"
Shrugging his shoulders casually, he yawned with the fire stick and said, "It's not about you, she will naturally say it when she wants to tell you. But now, I'm more curious about what kind of baby He Lanbo wants to show you. ."
"..." What kind of treasure can that kid from Helanbo come up with! It's really impossible to imagine how high-level the baby in his room will be.
Feng Nii put down the vegetable plate in his hand, and after watching Ruo Shui eat the first chopsticks, he quickly picked up the chopsticks, aimed at the roast chicken in front of him, and grabbed a chicken leg first. He Lanbo's speed was also fast. The other chicken leg fell into his hands, and the appearance of sweeping across the dining table had the temperament of an aristocratic son.
"It's delicious..." Chewing the food in his mouth, Ruo Shui slowly put down his chopsticks, those indifferent eyes met Feng Qingge's eyes, and asked softly, "Why, there is one that I miss. smell?"
"Missing?" His eyes closed slightly, Feng Qingge reached out and touched Ruo Shui's small head, and smiled softly: "Each dish has its own soul, and what kind of emotion the cook has, the dish will be What does it taste like. If the water is missing someone, can you tell me easily?"
"Senior brother..." The indifferent words were uttered, Ruo Shui hugged the old demon cat alone, turned around and left.
Her character has always been like this, even if she turned around and left, no one doubted it, but Helan Yubai joined the team of grabbing food after a word of disagreement.
"One Ruo Shui is already so strong, will her senior brother be even more powerful?" Feng Qingge murmured, looking at the blue and white figure in the mountains with some puzzlement, but found a familiar fiery red figure, accompanying her Let's go outside together.
Just as he was about to catch up, but the arm in front of him blocked her, Feng Qingge frowned slightly and said, "Master, what are you doing?"