Chapter 250： Five kinds of delicious stinky tofu, invest in shop

"Hahaha..... I'm so embarrassed, now there are few people in the store, and the hospitality is not good. Forgive me." Lin Fang smiled awkwardly.

"What are you doing so politely? Hurry up and serve the stinky tofu." Ye Ran couldn't stop licking the corner of his mouth several times, the stinky tofu was too fragrant.

"Wait a minute, you come with me." Lin Fang led Ye Ran into the store.

There is also an empty seat in the store, which is reserved exclusively for Ye Ran.

After arranging Ye Ran to take the seat, Lin Fang went out to make stinky tofu for Ye Ran.

About ten minutes later, a beautiful girl brought Ye Ran a large plate of stinky tofu.

At about 18 years old, he is not tall or short, his figure is exquisite, his skin is delicate and smooth, and his appearance is very good. When Ye Ran saw it, his eyes brightened and he scored 9.2 points.

When this girl saw Ye Ran, she seemed to be hit by Cupid's arrow and swallowed a lot of saliva at Ye Ran. Such a handsome little brother, why don't you make her greedy.

"Brother, your stinky tofu is here, my name is Lin Daiyu, and Lin Fang is my brother." Lin Daiyu said to Peach Blossom.

Lin Daiyu? Don't tell me, Ye Ranjue's sister Lin Fang looks a lot like Lin Daiyu in A Dream of Red Mansions.

Two curved eyebrows that look like frowning, a pair of eyebrows that look like happy but not happy.

"Thanks, why are there so many colors in this stinky tofu?" Ye Ran looked curious, but this stinky tofu is really fragrant, even more fragrant than last time.

"My brother, he has been studying stinky tofu from various places recently. He has made 5 kinds of stinky tofu for you. Little brother, let me explain these five kinds of stinky tofu to you."

"This is Changsha stinky tofu. You pick it up in front of you and smell it like this. It smells stinky, but if you sniff it, you feel the strong fragrance and attractive.

The brine ingredients of Changsha stinky tofu are cooked together with tempeh, soda ash, shiitake mushrooms, winter bamboo shoots, salt, and Moutai.

Then boil black tempeh, add mushrooms, winter bamboo shoots, white wine and other condiments after cooling, and soak for 15 days. So the color of Changsha stinky tofu is like this, it looks dark, you should try it quickly and see if it tastes good. "

Ye Ran took a bite and it was delicious. He had never eaten this stinky tofu before, and he finally ate it today.

Seeing that Ye Ran was so intoxicated by eating, Lin Daiyu couldn't stop swallowing several mouthfuls of saliva. How could there be such a handsome and charming boy.

"Brother, this is Nanjin stinky tofu, which is mainly divided into two types, one is off-white soft tofu, and the other is green and ink dried tofu.

Deep fry the soft tofu in a frying pan until golden brown, and top with chili sauce and sesame sauce...

It tastes crispy on the outside and soft on the inside, with a fragrant taste;

Another kind of green-black dried tofu, the stinky tofu after being deep-fried...Cut this kind of stinky tofu into small pieces and skewered in...brushed with chili sauce, sesame paste and other sauces to taste Very tasty and chewy. "Lin Daiyu introduced Ye Ran in detail, and she specifically explained it to customers.

Lin Daiyu has a great effect on this stinky tofu shop because it looks so beautiful and has such a beautiful voice.

Ye Ran quickly wiped out those bunches of Nanjin stinky tofu.

Then Lin Daiyu started to introduce Ye Ran to the next kind of stinky tofu.

"Little brother, this is stinky tofu. The surface of stinky tofu is crispy and there are many pores in it. Unlike our mainland stinky tofu, which smells and eats fragrantly, the stinky tofu is not only stinky on the outside, It's also smelly inside. And..."

Ye Ran did not wait for Lin Daiyu to finish the introduction this time, so he started to eat. While listening to the introduction, he ate the delicious stinky tofu with relish. It smells bad inside.

Lin Daiyu also introduced Ye Ran to the other two kinds of Hakka stinky tofu and Shaoxing stinky tofu.

Ye Ran also listened very carefully. These five kinds of stinky tofu are indeed unique and very particular. They are the crystallization of human wisdom.

Each kind of stinky tofu has its own unique methods, but the same thing is that the taste is always refreshing and delicious.

While feeling that stinky tofu is delicious, Ye Ran admires this Lin Fang very much.

One person made five kinds of distinctive stinky tofu from all over Yan country, and the taste of them was exactly the same as Lin Daiyu said.

This Lin Fang is clearly a master of making stinky tofu. In the future, fans of stinky tofu in the imperial capital will have a good time.

Not surprisingly, Lin Fang's stinky tofu shop will become bigger and bigger.

Just eating stinky tofu is not enough, Lin Daiyu even brought Ye Ran several bottles of drinks.

Lin Fang also came to accompany Ye Ran soon, just let his family be busy up front.

The stinky tofu made by his family is also very good, which can satisfy customers' taste very well.

Of course, compared with Lin Fang, the gap is very big, the gap between college students and elementary school students.

"It's too fast, it's not delicious, forgive me, brother." Lin Fang smiled embarrassedly.

"Don't be humble, didn't you see that I was eating so fragrantly?" Ye Ran said angrily.

Lin Fang smiled. If he was allowed to eat, he would really not feel it. After so many years of being smoked by stinky tofu, he has become numb to the stinky tofu.

So when Lin Fang studied these five kinds of stinky tofu, he asked dozens of people to try it for free and let him eat it himself. He had no idea whether the stinky tofu he made was good or not.

"Brother, I have given Ye Ran a detailed introduction to the five kinds of stinky tofu you made, and he said that you did very well." Lin Daiyu said.

"Well, sister, he is your brother's benefactor. My brother will never forget his great kindness." Lin Fang attached to his sister's ear and said softly.

(☆爱▽爱☆), after listening to Lin Fang, Lin Daiyu's eyes overflowed with love.

Before Lin Daiyu heard Lin Fang's statement, she was so surprised that she cried into tears. There are still people in this world who can sell a bunch of stinky tofu for 100,000 yuan.

Moreover, this magical little brother, who is so scented and kind-hearted, gave him all the money for selling stinky tofu, not a portion, and gave him all the money. This character is simply exploding to the extreme.

This made Lin Daiyu love Ye Ran from the bottom of her heart.

"Lin Fang, why don't you open a few more stores earlier, I don't have to run so far to eat." Ye Ran suggested.

"Brother, I have invested all the 1 million you gave me here. The funds currently on hand are not enough to open such a shop in a busy area." Lin Fang expressed embarrassment.

"I can invest in you to open a stinky tofu shop." Ye Ran said lightly.

"Do you invest? Brother, you have to invest hundreds of thousands of millions of dollars. The rent in the Imperial Capital is too expensive."

"I invested 10 million yuan for you, is that enough?" Ye Ran smiled.

(?◎c◎?), (?◎c◎?).

10 million? ? ? ? ? ? ? ? ?

For Lin Fang and Lin Daiyu, 10 million is an astronomical figure, but for Ye Ran, 10 million is 10 yuan. When a person has a lot of money, he will gradually lose his sense of money.

Ye Ran no longer feels about money, but he is a person who will not spend money indiscriminately.

After eating the stinky tofu, Ye Ran and Lin Fang had a few conversations, and he drove away in a Didi car.

Looking at the back of Dongfeng Fengshen Didi Che leaving, and then Lin Fang looked at the phone, the 10 million yuan that had just been credited, Lin Fang felt that this was just like a dream.

Why is a Didi driver so rich? As Lin Fang who is in a low society, he didn't know that Ye Ran was a top rich man.