Chapter 101：

2.8 She knew that Gao Xiang would not drive out any crimes, but she didn't know the source of the money, and she couldn't let her down.

Without knowing the origin of the money, she didn't dare to wear those delicate and elegant hairpins.

Han Muling's eyes flowed, her beautiful eyes looked at Gao Xiang, and her eyes were full of curiosity.

Gao Xiang's face was calm and calm, and he smiled slightly: "Sister, don't worry, I got all the money legally. The gentleman loves money and gets it in a proper way."

"After dinner, I will take you to a place, and you will know when you reach that place!"

Gao Yiyi grinned and said, "Well, wait a minute and see what you have to say!"

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108.Chapter 108

Since Gao Xiang said he would explain after eating, Gao Yiyi didn't continue to ask questions, but quietly waited for his explanation.

Gao Xiang picked up the tea cup in front of him and drank it in one sip.

"Try the tea here."

Gao Xiang opened his mouth and looked at Gao Yiyi and Han Muling: "Not bad."

Han Muling picked up the tea cup, looked at the second or second taste of the third product, and he could see that he knew how to taste tea.

Although Gao Yiyi often drinks tea at home, it is the first time that he drank such top Longjing tea.

"This tea is delicious, the tea smells pleasant, not strong, not weak, not green, not astringent!"

Gao Yiyi was enjoying himself, and he sipped half a sip of tea again, savoring it carefully.

The color of the soup is bright and green, the fragrance is like blue, and the taste is sweet and fresh.

This tea is definitely the best tea.

Gao Xiang said, "This is Shifeng Longjing."

Longjing Village, the largest producing area of ​​Shifeng Longjing, is surrounded by emerald green mountains and surrounded by clouds and mist. It is like a jadeite inlaid on the bank of West Lake. The tea leaves are 30 "green in color, fragrant, mellow, and beautiful in shape."

, Can be called the "Four Uniques"

To "Mingqian Tea"

It is a high-quality treasure and a gift for the state banquet level.

According to what is currently common, the price of some high-end Lion Peak Longjing gift boxes is basically around 10,000 yuan per catty, while the price of the top-level Lion Peak Longjing can reach 350,000 yuan per catty.

"The top tea of ​​Longjing Tea, it really tastes delicious!"

Gao Yiyi still knows something about tea.

Han Muling looked at Gao Xiang with a smile, and said, "Gao Xiang, it seems that you know tea well."

For ordinary people, tea is to quench their thirst, but for Shenhao, tea is to enjoy life.

Three to five, confidant, chat about life, taste a pot of Longjing, pour a pot of old wine, how comfortable.

Gao Xiang smiled and said, "I only know a little bit."

"Too much humility is... hypocrisy!"

Han Muling smiled and said, "Look at how professionally you taste tea!"

"I'm half a Hangzhou native, and it's normal to know how to taste tea!"

Gao Xiang said.

Han Muling nodded in agreement.

People from Hangzhou love tea and mahjong for fun.

On the bank of West Lake, next to the smoke trees in Jiuxi, full of osmanthus rain, small taste of local dishes, mahjong croak and croak, slow down life is simply happy to live the life of Hangzhou people.

The three of them 3 chatted and sipped tea, relaxing and cozy.

In a short period of time, the three dishes of 3 points began to be presented one by one.

The first dish was the golden prawns ordered by Gao Yiyi.

The dishes served are extremely exquisite, the shape, the concept, the setting, the taste, and the careful observation of every detail, you can see that the store is very attentive.

Gao Yiyi couldn't wait to pick up a piece of shrimp and put it in his mouth, carefully savoring it.

Shrimp entrance: It is not greasy or greasy, and it also has the slight sweetness of salad, which is very good.

The next dish that came up was Han Muling's signature dish: steamed snow fish, sweet and sour short ribs with osmanthus tomatoes.

Han Muling picked up a piece of fish and put it in his mouth, chewing carefully: chewing slowly, and saying: "The fish here is still delicious as always, Yiyi, you try!"

"Um."

Gao Yiyi picked up a piece of fish and was full of praise.

The sweet and sour short ribs with sweet-scented osmanthus tomatoes are very good in both the heat and the sweetness and sourness.

tasty.

Gao Xiang also thought these three dishes were very good.

So far, Gao Xiang has been to many high-end restaurants.Each restaurant has its own unique taste and unique flavor.

The taste of Dixinnuma is more local, and the taste is also very authentic.

The last main dish served was Jinhua's two braised pigeon eggs and matsutake green vegetables.

Two braised pigeon eggs in Jinhua are very delicious, the pigeon eggs are semi-transparent, and the entrance is very smooth.

Matsutake green vegetables, the ingredients are more elegant, only take small ones: the vegetable heart, the combination of matsutake is also very clear.

As for the cold dishes, they are served together when the main dishes are presented, so that people can eat some cold dishes while enjoying the hot dishes to neutralize the taste, which is just right.

Every dish is very authentic.

This is the first time that Gao Yiyi has such a delicious dish.He is full of praise, savoring each dish carefully, and looking at Gao Xiang while eating, not knowing what he is thinking.

After eating this meal for more than an hour, I chatted and drank tea while eating, and the atmosphere was very harmonious.

Han Muling is not high-cold, white, rich and beautiful.