Chapter 143

Today is a fair. There are many people coming to town, so the business of Ping An Hotel is better than usual.

As soon as I entered the door, I saw an old-fashioned counter. A woman of about thirty was sitting behind the counter, wearing a floral coat and braiding her hair. Her face was plump and her eyes were bright.

On the wall behind her was a menu, in black and white, handwritten, in a neat, regular way. Moreover, the menu is also very simple. You can know what it is at a glance.

Jiang Songhai at a glance to see a ginger silk snail meat, priced at $1.8, immediately had the impulse to turn around and flee.

"Grandfather, please find a seat and I'll order." Jiang Xiao can see that he is scared. How dare he order?

"Little, why don't we go and buy some more vegetarian buns?" A big steamed bun is ten cents, but it's much cheaper than a restaurant! This dish can buy a big bag of steamed buns.

"Grandfather, we have money." Jiang Xiao did not intend to make money, but also tight pinch family stomach, otherwise, so hard to make money for what?

They also want to find a place to settle down. They go shopping at noon and go back to Siyang village after buying. I'm afraid my grandfather is too hard.

Besides, she also wants to hear if the guests in the hotel have anything to talk about, such as last night in the dark lane.

Jiang Songhai had no choice but to sit down at a table in the corner.

He put the basket at his feet. There were three empty sacks with two bundles of herbs left on them. As someone walked by, Jiang Songhai moved the basket to his feet again and again, for fear that it might hinder others' eyes and block their way.

Sitting in the bright hotel, he felt uncomfortable and had no place to put his hands and feet.

Standing in front of the counter, Jiang Xiao ordered a plate of fried river shrimp, a plate of ginger silk snail meat, a plate of meat slices of cabbage. All three are meat dishes. Jiang Xiao wants to give grandfather a chance to eat more meat and add some protein. If they want to eat vegetables, why should they come to the restaurant?

Fried river shrimp nine hair, ginger silk snail meat a piece of eight, meat pieces of cabbage eight hair, these three dishes spent more than three yuan. For one or two rice and ten cents, Jiang Xiao asked for four Liang for her grandfather and three Liang for herself, which cost four yuan and two yuan in total.

In fact, not to mention Jiang Songhai's heartache, Jiang Xiao also felt very painful when he paid back the money.

They worked hard to earn twenty-four yuan and ate a big cut in one meal.

However, Jiang Xiaogang has just seen the other table. These dishes are quite enough. All three people can eat two meals. She and her grandfather must not finish eating them. So she plans to save half of each dish after the dishes come up and take them back. In the evening, grandma doesn't need to stir fry dishes, so she can have a taste.

Of course, in addition to these expensive dishes, Ping'an restaurant is more of those cheap vegetables, a plate is a few cents, so, when you see Jiang Xiao is three hard dishes, the woman who collects money can't help but look at her more.

At this time, Jiang Xiaozheng saw a cold mixed fern on the menu, and his heart moved slightly.

"Auntie, is this cold fern, is it wild?"

The woman couldn't help laughing and said, "little girl, you're really funny. It's not wild. Is there anyone who uses the field to grow ferns?"

At this time, in addition to planting rice, every family's field is growing those mainstream vegetables and fruits. Fern is a wild vegetable on the mountain. How can there be any race?

So she thought Jiang Xiao asked a funny question.

Jiang Xiao didn't think that Ping'an hotel even had wild vegetables. He immediately thought of a question and quickly asked, "Auntie, if we can find Pteridium aquilinum, will the hotel buy it? By the way, do you want Tianxiang green? Do you want wild mushrooms? If we find other mountain goods, do you want them? "

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