When Lu Mo saw the changes in the dumplings, he felt relieved. It seemed that this person was a master chef.
The kitchen is as important to the dumplings as the battlefield is to the soldiers. He is usually very restrained, but when he arrives on the battlefield, his whole person will change. He is sharp-edged and extremely aggressive.
It's an instinct!
Ye Qingqing smiled knowingly and applied medicine to Lin Shufang.
Lin Shufang was still a little worried, "I think it's better to let Amo do it. Girls have delicate skin and tender flesh. It's not good if they get hurt!"
The kitchen is a dangerous place, knives, fire, hot oil, steam...
Everything is very dangerous, and Lin Shufang usually forbids Ye Qingqing from entering the kitchen.
"Don't worry, Auntie Fang, Yuanyuan has been playing in the kitchen since she was a child, so she definitely won't get hurt."
Ye Qingqing smiled and comforted. The ancestors of the Tang family were imperial chefs. The father of Tang Yuanyuan was a national super chef.
Ye Qingqing didn't know exactly what Daddy Tang was like, but she knew that Daddy Tang loved his daughter very much and earned a lot of money for Tangyuan Yuan during his lifetime.
But unfortunately, when Tang Yuan was ten years old, her father suddenly lost his sense of taste.
A genius chef lost his sense of taste, just like a swordsman lost his hands. Father Tang sought medical treatment everywhere, and even went abroad, but he never regained his sense of taste.
Without the sense of taste, the dishes made by Daddy Tang have lost the taste of the past. In the past, Daddy Tang, who used to be regarded as a guest in the big restaurant, has become worse than the third- and fourth-class chefs. Only some small restaurants are willing to invite him to open. Wages are also very low.
For some unknown reason, Dad Tang suddenly left a letter one day, saying that he didn't want to involve his family, so he went outside to wander, and he wouldn't let his family find him.
Dad Tang's family was weak, and he was the only one. Grandpa Tang and Grandma Tang died a few years later because of the great blow, leaving only a granddaughter of Tang Yuan Yuan.
Two years after Papa Tang disappeared, the Public Security Bureau cancelled his hukou and became the deceased.
The mother of the dumplings took the dumplings and married the stepfather of the dumplings.
This stepfather is also a famous chef. His surname is Yu and his name is Yu Wuwei. Unlike Daddy Tang, who comes from a family of chefs, Yu Wuwei's original name is Yu Wuer. He has too many brothers and sisters in his family.
By chance, Yu Wuwei came to Pingjiang City and learned to cook. He is quite talented in this area. He changed his name to Yu Wuwei and worshipped a famous teacher. The talented Daddy Tang suppressed Yu Wuwei's status and reputation, which was always at a disadvantage.
As soon as Daddy Tang's accident Yu Wuwei made it out of his head, he became the most promising chef in the city, and even married Daddy Tang's widow, making all the fellow chefs envious.
Now Yu Wuwei is already a well-known chef in Pingjiang City. He doesn't have to work for others, but opens a Wuwei restaurant by himself. The business is very prosperous, and he has opened several branches.
It is said that Yu Wuwei is going to open branches in other cities, which is very ambitious.
Ye Qingqing sneered, Yu Wuwei, a beast with a human face and a beast heart, and the mother of Tang Yuanyuan who helped Zhou's abuse, don't even think about having a happy birthday!
Just wait and see!
"Dangdang"
The sound of cutting vegetables neatly and evenly came from the kitchen, and Lin Shufang opened her mouth in surprise. This little girl's knife skills are better than those who have been in the kitchen all her life!
So ashamed!
Sogou reading URL: