Chapter 611： Eight major cuisines

Chapter 611 Eight Major Cuisine

This is not a cuisine, but includes eight major cuisines.

The famous dishes in each cuisine are basically on top.

But it only accounts for a small part.

After flipping through the entire menu, Jiang Ran discovered that with soup and dim sum, this was a total of 24 dishes.

Each cuisine is three dishes.

This is a bit interesting.

Is it possible that the chefs here only learned these twenty-four dishes?

Feeling strange in his heart, Jiang Ran simply asked the waiter standing by.

Probably because Jiang Ran was not the first person to ask such a question. After hearing Jiang Ran’s question, the waiter smiled undiminished and answered in a slow voice.

"We don’t only have this menu. Every day we prepare the ingredients at the back of the kitchen, and we will give the guests what menu."

Hearing this, Jiang Ran understood.

They have a lot of menus and they can cook a lot of dishes.

But what the guests want to eat is not completely determined by the guests, but by the chef.

Whatever ingredients they prepare, they will give any menu.

Guests can only choose from this menu.

Jiang Ran thought for a while, and then asked, "Then if someone wants to eat which dish, and you just didn’t prepare it today, what should I do?"

"Then we have to ask the guests to come again next time. In order to prevent the guests from making a trip in vain, the guests will call in the morning to ask about our menu today, and then decide whether to come or not."

Good guy, this is a two-way choice!

But soon, Jiang Ran was overwhelmed.

This is also a marketing tool.

As long as customers call every day to ask about the menu, they know that they are still very satisfied with the food here.

If you are not satisfied, you can go to other places to eat, and you don’t need to call.

A restaurant wants to operate for a long time. Although new customers are important, old customers are also important.

If an old guest can't stay, it's useless to have more new guests.

Jiang Ran did not forget that they were here for dinner.

Passed the menu to the waiter, "Your dishes are not large, right?"

"Yes."

"Then put all of the above, let's take a copy!"

"Okay, please wait for the second person."

After speaking, the waiter turned around and left.

Watching her leave calmly, Jiang Ran nodded and praised, "This is the person who passed the big scene."

There must be a lot of people who order whole books like her.

Otherwise, after hearing this, the waiter would not be so calm.

Pei Huai kept watching Jiang Ran quietly, until after Jiang Ran said this, Pei Huai slowly spoke.

"It's okay, we also went through the big scene."

If it weren’t for a big scene, how could it be possible to order a whole book so calmly.

If you are someone else, even if you have this kind of appetite, I might be a little embarrassed.

But the two of them didn't feel embarrassed at all.

Jiang Ran nodded in agreement.

Indeed, what scene has she never seen?

Man and Han people who have eaten at a full table, still care about such small scenes?

The waiter asked them to wait, and it did not take long.

After a while, the waiter came in with the dishes.

As the dishes were served, Jiang Ran and Pei Huai also ate them.

Each time before eating, Jiang Ran will appreciate it.

Look at the color, smell the smell, and think about how this is made.

After eating it in the mouth, the recipe for this dish is clear.

(End of this chapter)