"Why? Isn't that Gao Wei the foreman? Why did you follow me into the kitchen? " Qian rixiangzi doubts.
"I've heard from Sigong that it seems that Gao Wei was the head chef of meat cuisine before. Because he hasn't improved his cooking skills for a long time, he applied to be transferred to the front office as a foreman, so as to better observe the needs of customers and bring inspiration." Guan Shouping said.
"That is to say, this time's" new dish admission "is a competition of five people?"
"It's not competition. After all, there's no definite number of new dishes to be accepted. Maybe five or none of them will be accepted..." Guan Shouping said.
Donaton took a look at the censor posted on the window and said, "but for Liu Pleiades, it's still pretty nervous!"
"That's right. Although the requirements for appetizers or desserts can be slightly lower, this kind of cuisine is not easy to be brilliant because it should be considered as a whole as far as possible..." Guan Shouping's tone is also a little worried.
"It can't be a starter or a dessert, or it's almost impossible to qualify." Shuiyuan Dongmei said suddenly.
"Impossible? Why do you say that? " Qian rixiangzi doubts.
"Bang, of course, it's because sister Shuiyuan is more powerful than you, so I can see it!"
Taki Kawasaki provokes for no reason. As a result, shapel gives him a glance, and then he stops
To the teacher who can't smile, taki Kawasaki is still more afraid.
Shuiyuan explained: "I have seen the menu now. The appetizers and desserts are very comprehensive. They can be properly prepared for all the main courses or soups in the menu. There is no need to add any more Unless one of the five people in the kitchen can match another person's entree or soup, or obviously surpass the existing dishes in the menu, there is no need to include it. "
Shuiyuan is good at Italian cuisine, which is in the same line as French cuisine. In addition, he has been looking at the menu before, so he found the problem immediately.
"Then it's a bit difficult. Whether it's meat cuisine, fish cuisine or soup cuisine, the requirements of the four palaces are very high! And since you want to join the menu, it must be something that the chef can do, which greatly weakens Liu Pleiades' Divine tongue... " Guan Shouping said, obviously everyone has acquiesced that Liu Pleiades has "the tongue of God".
However, for super olfactory, only a few people in the college have guessed that Liu Pleiades has a "sense of God" similar to ye Shanliang, and even fewer people can confirm it.
As for hyper tactile, so far no one knows It is estimated that even if Liu Pleiades really takes the initiative to say it, few people can understand it!
After less than an hour, five people came out of the kitchen, because there was no pretreatment before, so the speed was relatively slow.
Oh, by the way, Liu's cooking is pretreated, using the "chicken top soup" prepared in advance!
Abel, Gao Wei, and Liu Shi lead the way to produce their own new dishes, which are all meat dishes that can serve as the main course
After the interaction of "uninvited guests" and five insiders, including Liu Pleiades, who can be regarded as a member of Shino's Tokyo for the time being tonight, their new dishes have been accepted by Abel, who is in charge of the four palaces, and Gao Wei, who is on the brink of hardships!
Although Liushi's meat cuisine tastes good, Sigong thinks that it is similar to another dish in the menu, so it doesn't need to be included in the menu.
"And then there's the play?" Qian Rizi said excitedly.
"Boy, you don't serve your own new dishes. I'm afraid you will lose confidence and won't take them out when you see my food!" Si Gong is very confident Of course, his strength can match this confidence!
But Liu Pleiades looked at the time, and then said, "my cooking is still a little short of time. I need to heat it up for a while."
"Then don't blame me." Si Gong said that he had already brought out his own food.
"Why? Can you put this in the dining room of your senior student Sigong? Does it really matter? " Qian Rizi exclaimed.
Other people are also curious to see their plate, it seems that only the size of a young fist package of cabbage rolls, used to wrap in the roll!
"French cabbage rolls? This should be the local cuisine in the area of ovene... " Squinting Guan Shouping frowned.
Shino's, no matter its head office or branch, obviously has no place for local cuisine
It's just like a Chinese restaurant. In a restaurant specializing in eight treasures, there will be no fish flavored shredded meat.
Although there is no distinction between high-end cuisine and low-quality cuisine, it is impossible to add home-made dishes to the menu of high-end restaurants, otherwise the overall style will change, and no delicious food will be added Unless you can improve the look and taste of the restaurant atmosphere consistent!
"It's really local cuisine, but after my improvement, it can be used as the front dish of the whole set meal." Si Gong said confidently.
"Appetizer?"
Now when you look at this dish, you find that it is much less than the ordinary "French stewed cabbage roll". Even bacon is saved, but a lot of decorative ingredients are added to the code plate. From the visual effect, as a front dish, it will not affect the atmosphere of the restaurant"Well After that, we'll see the taste! " Donato said.
Previously, Shuiyuan Dongmei had explained that Shino's Tokyo didn't lack a starter, and everyone agreed with her judgment. However, at this time, Sigong went against common sense and joined a starter, which made everyone curious.
At the same time, Qian Rizi coaxed: "the judges demand real power! Avoid the chef of the fourth Palace Changing the menu without permission
As a result, it was only after being attacked by the four palace sword that I became honest
"Shut up to those who eat such food Mr. chapel is not a teacher. It's the students who asked you to appreciate it. " After Si Gong sneers at Qian Rizi, he picks up shapel alone.
Others have known Si Gong for many years, and most of them turn their eyes at his sarcasm
Taki Kawasaki, who is not afraid of heaven and earth, looks like he wants to argue with the fourth palace. However, seeing that shapel is still here, he snorted coldly and wrote it down first.
Liu Pleiades looked at Qian Rizi, who was covering his head, and said in a secret way: since he is almost 30 years old, how can he attract the attention of the other party by this way of "singing the opposite tune" when dealing with the object of secret love? Isn't that a middle school student's trick?
"But I really need to try it first, otherwise as a temporary chef of Shino's Tokyo, I won't allow anyone to tarnish our menu!" Liu Pleiades said solemnly.
Just after the defeat, Liu Shi, who was not in a good mood, could not help but feel happy: "Pooh, what a mess Is it necessary to veto the chef's new dishes even if they are temporary workers and cooks? I can't believe I'm still so righteous... "
When talking, everyone cut a small piece of "French stewed cabbage roll" in front of him.
"Why? This, this is How soft and tender is the meat inside? "
"The smell of seafood Not pork, beef and other animal meat But "Crab meat?"
"That's right. It's mainly the whole leg meat of king crab, with fried mushroom, asparagus, burdock And this layer of mousse is also made of crab meat mixed with milk, eggs, butter and cream Donaton fine taste.
"Wait a minute, this layer of Muse around the tongue seems to have some Although it's crab meat, it should not be crab legs... " Guan Shouping frowned.
"It's not a crab leg, it's not a king crab at all! It's Chinese mitten crab, also known as hairy crab. It's made of crab roe and part of crab meat close to crab roe Liu Pleiades said firmly.
Those who had participated in the informal "halberd eating" in the "residential training" before were stunned. They all remembered that the ingredients used by Liu Pleiades and Sigong Kojiro at that time were "Chinese mitten crab" and "emperor crab"?
"How mean! Mingming a Xing said no, but he still cared so much Poop, poop, poop... " As he spoke, Qian Xiangzi still spat out his tongue. Naturally, he succeeded in summoning Shoudao.
"However, in terms of the former dishes, although we used crab meat, which is easy to cover up the later dishes, we perfectly used fungi and vegetables to neutralize the too strong taste of crab meat. On the contrary, we aroused our interest in the later fish dishes!"
"It's true that we used vegetables to control seafood It's a vegetable magician in Paris
While tasting the "French stewed cabbage and crab meat roll", we seem to see two groups of crabs, one big and one small, fighting in groups. Just when we were shocked by the inextricable war situation, "battlefield" suddenly turned upside down and gathered up. Two kinds of crabs, as well as all kinds of vegetables and mushrooms growing on the battlefield, were among them, and the war was very difficult The market is made of cabbage!
"Although it overlaps with some dishes, this dish should be better than other dishes both in taste and in the preparation of the fish dishes behind it."
"Yes, it can go with a lot of fish dishes, and I suggest adding it to the menu!"
"Reconsideration!"
"I agree, too!"
Just when Donato, Qian Rizi and Shuiyuan Duomei nodded and agreed, a green tendon at the end of the fourth palace jumped into the shape of a well and said angrily, "is this my restaurant? Who wants you to decide? I don't care whether you agree or not! "
"Keke, I got into the play by accident..." Donaton said awkwardly.
Liu did not expect that Sigong had created such a vegetable dish from the failure caused by his cheating last time, which not only surpassed the existing dishes, but also did not affect the taste of the later dishes!
Yes, although a lot of crab meat is used, Liu Pleiades still thinks it belongs to vegetable cuisine!
"Liu Pleiades, is your new dish ready?" Dry day son urges a way.
Ming Ming used to call him "a Xing" when he talked with Si Gong. Now when he calls him directly, he calls him by his first name
"Almost Unfortunately, my new dish is not fish, but a soup Liu said and went to the kitchen.In fact, from what Liu Pleiades said before, "it's still a little short of time", we can guess that it should be soup cuisine in nine cases out of ten!
However, when Liu Pleiades brought out the so-called "soup cuisine", everyone was full of questions
Soup? What about the soup? We only saw a strange thing on the deep plate, but did not find where the soup was
"There's another thing, because I didn't expect so many people, so we didn't prepare enough special kitchenware. We had to share the food."
Indeed, Liu's cuisine is only fou