"Chef Liu, do you still have normal food pretreatment today? There was no room all day yesterday to order room service... " Otaku asked hesitantly.
Liu Pleiades came to Yuanyue college on Monday. On Tuesday afternoon, guihezi and meihezi found a change in the guest room on the 12th floor. It's already Thursday morning
During the whole day of Wednesday, none of the 39 room guests ordered room service, which seemed to be the tranquility before the storm.
"Normal preparation!" Liu said without hesitation.
Although the shelf life of food materials will be shortened to dozens of minutes to a few hours after pretreatment, if they are not prepared at all, they will not be able to cope with it. Liu can only be on guard.
"But When the fresh-keeping period of all pretreated food materials exceeds half, contact other departments and replace them if necessary. " Liu Pleiades added a sentence again, it is to reduce some loss.
"I'm really calm. It seems that I'm really waiting for tomorrow's quarterly audit results What are you going to do? " Guihe asked.
Tomorrow is the day of quarterly review. Obviously, Liu's attitude will decide whether the 12th floor will continue to be calm or the city will be covered by black clouds!
Liu's last week's internship didn't end until Sunday night, that is to say, it is likely to start from Friday night, and then for two consecutive days, he will be hit like a storm.
"What are you going to do? No preparation! As a cook, I don't lie about cooking. " Liu said.
"If it's that simple, the little island bastard I mean Island chefs don't ask for leave at this time. " Guihezi said with white eyes.
"Yes? What do you mean Liu Pleiades seems to have recognized the meaning of GUI and Zi.
"I don't know about the details, but if someone who really participates in the quarterly assessment can pass or can't pass, I don't think the chef of Shimao will be so embarrassed as to ask for leave. JOYA should also understand that if he really can pass the quarterly assessment, he doesn't need to use any other means, and the five chief chefs won't force him for other reasons If you can't pass it obviously, it will be useless by any means! " He said.
"Do you mean The other side's cooking skill is just between passing and not passing? " Liu Pleiades doubts a way.
"A person may be like this, but looking at this battle, we should It's not going to be an auditee. " He said.
"It's very unlikely that..." Liu Pleiades in your and son's reminder, also reflected over.
"That's right, that is to say, the cooking skill of the other party is not something to blame, but something the matter! What's more, this "problem" has divided the views of the five judges. " He said.
Liu Pleiades not only thinks that in the original plot, the members of the "food center organization" formed by shaving and cutting thistle, in addition to their own excellent cooking skills, but also everyone has "must kill cuisine". However, everyone's "must kill cuisine" makes the face of shaving and cutting thistle appear in the hearts of diners
According to the cuisine demonstrated by Ichiro Cheng before, it should represent the "kitchen heart", right?
Although there are a lot of doubts, but think of tomorrow will be able to see a spot, Liu Pleiades star simply do not have a headache, on time back to room 1201, waiting for the senior VIP Chinese restaurant to bring food!
Because two days ago, Liu Pleiades had already tried his tongue in a VIP western restaurant, so after going to a Chinese restaurant of the same level yesterday, he immediately presented a feast for convenience
For both sides, it's a feast!
Liu Pleiades can take the opportunity to improve his cooking skills and collect each other's recipes. With the help of Liu Pleiades, senior VIP Chinese restaurant caterers can greatly shorten the research cycle of new recipes
Of course, after these recipes are included, Liu can't use them directly, at most, they can be used for reference.
Because most of these recipes are not ordinary ones, but new ones developed by the cuisine people themselves. They are protected by the three major cuisine organizations in terms of rules. In moral terms, Liu Lanxing, as a connoisseur, is not good at directly winning recipes.
So the recipes of these new dishes, in peacetime Liu Pleiades own use is not much, but absolutely can not be used to make money.
of course, the best harvest of these recipes is to intercept its essence and combine it with Liu Maoxing.
Today's tasting feast is obviously of higher quality than yesterday's. Liu Pleiades secretly estimated that his suggestion should have worked
Because the main role of the connoisseur is to shorten the research and development cycle of new dishes, when he was in a VIP western restaurant two days ago, most of Liu's dishes were semi-finished products!
In the end, there were 12 chefs, but tiger cuisine did not account for a large proportion. This was because the last time, the chefs of high-end VIP Western restaurants occupied most of the seats, and only the first-class chefs could cook two dishes
Some chefs have taken out some perfect and even perfect recipes in order to "eat more and occupy more".Although there is a sense of wasting opportunities, it is also a reward for the free appreciation of Liu Pleiades. Naturally, Liu Pleiades is so happy.
In high-end VIP Chinese restaurants, these chefs are more open-minded than those in Western restaurants, and give most of the opportunities to the formal chefs who still have new recipes to finish Even the chef to be!
But in this way, their quality is worth affirming, but Liu Pleiades is not willing to At the beginning, most of them were "super Samsung" cuisine, and there were super one star, two star, and a lot less semi-finished products!
Although this really maximizes the role of "connoisseur", Liu Pleiades is very dissatisfied Originally, you didn't spend money, and you still tossed me like this, and it didn't do any good?
So yesterday Liu Pleiades didn't give any comments on the special four-star cuisine, only a few special five-star and tiger cuisine.
At that time, a chef of a Chinese restaurant was still dissatisfied and asked Liu Pleiades to make a theory: "Chef Liu, why don't you say a word about these dishes which are easier to see the improvement?"
Liu Pleiades was a "ha ha", only answered: "who said I was a connoisseur? Which of you invited me? As for why they only taste one mouthful It's not that I want to waste food. It's that you have to take care of so much food for me. Blame me? "
"Chef Liu, you are good at Chinese cuisine, and you are also Chinese. We should be closer, but I also inquired with the people in the western restaurant about your criteria two days ago. It's not like this... "
Indeed, four of the 12 chefs in VIP Chinese restaurants are Chinese
But Liu Pleiades said in secret: then you can't kill well! Although it's useless to use me now, you can't have the mentality of not using me for nothing
There are two dishes that are still high-grade five-star cuisine, and even semi-finished cuisine. Although from the perspective of cuisine people, this really maximizes the ability of "connoisseurs", it makes Liu Pleiades feel disrespected.
Even the connoisseurs who pay for it don't want to taste too bad food
Although most of the people in Western restaurants do not care about Liu Pleiades, but several chefs "eat more and occupy more", for Liu Pleiades, the chefs in Chinese restaurants are "open-minded" and even the chefs have the opportunity to "use" Liu Pleiades, which undoubtedly makes Liu Pleiades even more unhappy
"Yes, people in Western restaurants know how to reward me with some finished products. Tut tut If I have to do that tomorrow, I'd better change my schedule! " Liu Pleiades then left.
Sure enough, today they have already understood Liu's bottom line. The dishes they tasted are tiger dishes interspersed with several special dishes, some of which are obviously finished products and rewards.
Liu Pleiades lowered the standard of appreciation to super Samsung. As for the following super two stars and one star, Liu Pleiades still ignored it!
When asked to take back all the comments, Liu Pleiades also reminded: "this evening is the last time for a senior VIP Chinese restaurant Cough, I mean eating in a VIP Chinese restaurant. "
Liu Pleiades is afraid to say that it is "appreciation", and the other party is "not in vain"
However, Liu Pleiades did not know that his behavior in recent days, many cuisine people appreciate him at the same time, it also attracted many cuisine people's indignation!
Thanks to him, of course, are those who have made great progress in new recipes and even improved their cooking skills. Most of these people are chefs and first-class chefs.
Those who are angry and dissatisfied are those who are "abandoned" by Liu Pleiades and refuse to taste. Most of them are third-class chefs, quasi chefs and so on
After all, third-class chefs usually have only "super Samsung" dishes. If they are semi-finished, most of them are less than super Samsung. Of course, Liu will not give comments.
Among them, the latter live mostly in high-end VIP Chinese restaurants, because they are refused by Liu Lanxing when the chef gives them a chance, while in Western restaurants, these people are directly deprived of the right to present food by the chefs, so it's no wonder that Liu Lanxing is responsible.
Liu Pleiades didn't realize this at this time. Subconsciously, he didn't realize it. On the contrary, some people would resent him. After all, he was only 16 years old and couldn't understand the complexity of people's hearts
After all, in Liu Pleiades' own view, he is to help free service, those who are helped should thank themselves, and those who are not helped will not be resentful!
As for some people's cooking, it's obvious that they can easily give advice, but he doesn't do so because if he gives advice to these people, I'm afraid that in order to be "efficient", they will all be super star or even high-grade food in front of him So Liu Pleiades must let them know their bottom line!
But I don't know. Someone has gone to complain to Li Yuan. Although Li Yuan is no longer in a VIP Chinese restaurant, many Chinese cuisine professionals are half of his students.
Of course, Li Yuan didn't find Liu Pleiades, but directly reprimanded the accuserIt's right for someone to come to practice for a week, but their position is "Chef". Is it the duty of the chef in the room service kitchen to give you a taste? What kind of "dereliction of duty" is this?
In a word, before Liu Pleiades knew it, the potential "enemies" increased