"This, this feeling is..."

"The wildness of bear meat is completely released!"

"And didn't feel any uncomfortable smell?"

"It seems that there is a kind of flavor, which is combined with bear meat, so that its fishy smell is reduced, but its unique wild flavor has no attenuation. This is..."

“Genievre。” Don Island silver closed his eyes and said.

“Genievre? It means Is it a juniper? you 're right! So it does smell of juniper! " Another gourmet judge, in front of a bright said.

Although other Ramen masters also have the spirit of openness, innovation and continuous progress, many rare spices and ingredients are still unfamiliar to them, far less familiar than the gourmets. Therefore, in addition to the professional counterparts, some gourmets are usually mixed in during the competition

Because I don't know which player has a big brain hole, it is possible to make these cooking masters who specialize in cooking confused.

In particular, ye Shanliang's use of juniper is more often due to its medicinal value, and it is also a ritual vessel in some ancient religious rituals. When it is used to process food materials, it mostly uses its antiseptic characteristics to pickle food, and it is rare to use it directly for spices.

As a shrub fruit, the surface of juniper is usually stained with a layer of resin, which is also a part of juniper. When used as a spice, juniper nuts taste bitter, astringent and spicy. They can be added in a small amount to preserve food. They can also be powdered and fried for tea drinking. It's not easy to use directly

"And so on, in addition to the juniper nut, which is the main ingredient to blend the flavor of bear meat, we also added" Kejun spice "...."

Cashmere spice is similar to the authentic "Orleans flavor", but it is not similar to the inexplicable version of K's Orleans flavor.

"There is no fishy smell in this large piece of bear meat. Just when the bear meat is chewed, the stimulation of juniper and the unique wild flavor of bear meat, as well as the full taste, continue to crack and spread in the mouth, and stimulate the sense of smell and taste!"

Gudong, Gudong

"Mr. shallow, Mr. shallow well?"

See shallow well at this time, unexpectedly already began to carry bowl to drink soup!

"Sure enough, this kind of" yielding "taste is to have a big drink! All right, all right Nono, don't stare at me, I'll control my appetite! " Asai laughs.

"Indeed! Big mouthfuls of soup, big mouthfuls of meat, with slightly sour ramen, it's really great

"Yes, after this ramen, you should knead the white wine in No, it's not only white wine, but also bear meat. This is... "

"Bone marrow, it should be the bone marrow of the bear is also slightly added into it." He said.

"So it is! Bone marrow is often the place with the heaviest "game". Adding some bone marrow to noodles can make the flavor of noodles "live" in bear broth

Seeing the judges as if they had become small animals and were constantly "eating", nono glanced at the staff and removed ye Shanliang's bear meat Ramen

Although Just smelling the smell, Noro also has a trace of addiction, but now the judges can't eat too much!

"Now let's invite the judges to mark ye Shanliang Oh, my God! There it is! The highest score so far! Four nine, two seven, four eight, total 82! Over 80! And it's more than 78 points of Blackwood players before! " Nono said hard.

Fortunately, the headscarf of heimuchang has been confiscated, otherwise I'm afraid there will be trouble now

Ye Shanliang announced the score of the moment, slightly showing some dissatisfaction, but immediately put on a "mature serious face", said a few words like he will make persistent efforts!

Obviously, ye Shanliang is very mature in dealing with people because he has been taking care of "spice Research Association" with Xi jianrun (or "taking care of Xi jianrun and spice Research Association").

After the game, it seems to have entered a quiet period. Although some elite students from far away months, and other black horses from No. 2 to No. 10 competition area, more than 10 people also got a high score of more than 70 points, but ye Shanliang's highest score of 82 points has never wavered!

After that, Xingping Chuang Zhen's "noodle with gluten" scored 78 points, which is similar to that of heimu Changliang

This made Blackwood field almost run wild in "normal mode", breaking through the limitation of headscarf

At the beginning, Liu Pleiades thought Chuang Zhen was familiar with noodles. Later, he suddenly realized that this is not the legendary "spicy noodles"?

It's just that Chuang Zhen's "spicy bar" is not the selling product of "a dragon", but the exclusive "spicy" formula made by ourselves!

Can use the form of "noodle soup" to get such a high score

Besides Liu Pleiades, Chuang Zhen is the only player who has not hesitated to "pull out" the menu except the noodle soup.The reason why Liu Pleiades chose fried noodles is his confidence in his "new skills", while Xing Pingchuang is more free to cook without being bound by other things!

It can be seen that Chuang Zhen now has the style of some vagrant cuisine masters and Caibo chengichiro!

There are tacmi's rice-shaped spaghetti that looks like "instant noodles in soup" and Alice's self styled "one-piece" ramen. Although they all have the sign of "instant noodles in soup", they don't look like

But in the end, Tucker also got 72 points, Alice got 77 points, close to the first echelon!

Yumei's beef Ramen from Shuihu is also very gratifying

Pure beef soup, in the bottom of the bowl to the edge of the bowl, are paved with a thin layer of raw beef, as the topping is also two cooked fried beef, beef flavor and taste maximization, also obtained 77 points!

Because the order of the finals is related to the number of matches in the preliminary round, the top 200 players are all the finalists from the 2nd to 10th division in the preliminary round, and the players from the 1st division are ranked last.

In addition to a few "unexpected" eliminated players in Division 1, the other 92 shortlisted players in Division 1 still ranked last in the previous order

Therefore, the scores of the front players are generally "not high", which is actually expected by everyone. This time, because of the "mess" of the one-year students of Yuanyue college, there will be so many players with more than 60 points or even 70-80 points in front of us, which has made everyone surprised!

You know, in the past, there were even many champions who scored only 80 points

Of course, in addition to all kinds of "weird" ramen, there are also five traditional Ramen players who scored more than 75 points, and the highest one scored 81 points next only to ye Shanliang!

Moreover, the player who scored 81 points with the relatively traditional Ramen form is not from the Ramen street in Sapporo, but a student of Yuanyue college!

Apart from her, Yuanyue's students are either mediocre or even low achievers, or they are all "strange" ramen. This clear stream of Yuanyue college is naturally Tian suohui, who was quiet in the preliminary contest before

Probably many people have to forget Tian suohui's advantage in this competition. Tian suohui is best at local cuisine, and what she is best at in local cuisine is local cuisine in her hometown, Huijin

The other city that Tianjin is in Fukushima Prefecture is Sapporo in Hokkaido and Bodo in Fukuoka Prefecture, which are the "three holy places of ramen in the island country"!

From this point of view, Xiaohui is one of the most close to Ramen among all the elite students in her culinary system. In the first competition of the "autumn trial", she also practiced Ramen with Blackwood Farm, although she was eliminated by Blackwood Farm because she couldn't stimulate the kitchen spirit stably at that time

Compared with other students, Xiaohui's advantage in "Ramen" is obvious, and even most of the students in Yuanyue college are isolated from "Ramen" which is a kind of civilian food.

And Xiaohui in the final, also combined with their own advantages, took out a xiduofang Ramen with Huijin style!

The double soup base made from the soup of porpoise bone and dried seafood of Huijin specialty has made more significant progress than the "Huijin stewed chicken soup with soy sauce Ramen" in the autumn trials.

And although Liu Pleiades didn't try her final product, she felt that Tian suohui inspired the power of "kitchen heart"!

A kind of gentle afternoon sunshine in autumn makes diners feel warm "kitchen heart"

The result of the "critical hit" is that he rushes to the second place for the time being. At this time, the Blackwood Farm without headband has gone to the corner to draw a circle

Obviously, Tian suohui, who had lost to him, was a little depressed when he surpassed him this time. It is estimated that he will arrange a "hell training" or something for himself during the winter vacation.

"Now let's invite contestant 201 to present his Ramen to the judges."

After the warm-up in front, it's finally time for the real "seed players" to get angry

However, this year's "dark horse" is obviously more than 20 players, with more than 70 points, and a few more than 80 points. Most of them are shortlisted in No. 1 competition area, that is, those who are from No. 1 Ramen street in Sapporo can't reach the score!

Most of the players in the so-called No. 1 Division have only 60 points. Even if they have 70 points, there are still few 80 points. It's just that their average strength is much better than before

You have to know that they can win over ye Shanliang, Tian suohui and heimuchang. They have nothing to show off. After all, the Ramen of the former is the result of their own creation in recent days, and they are just thanks to their predecessors

Although this is one of the advantages that cuisine people can borrow, at least they know that if they don't use the secret recipe in the store, they may not be as good as those elite students who are far away!We should know that their average age is five or six years older than Yuanyue's one-year students. We should also know that compared with Yuanyue's multi-faceted students, they are proficient in ramen!

This also made the audience who originally thought that the judges of this session gave loose scores, or thought that the competitors behind would get higher scores, give up the original speculation.

"What's the matter with these guys? Is it slack? "

"That is, according to the current results, will there be a major reshuffle of ramen Street No. 1 in Sapporo next year?"

"No, have you noticed that a lot of players with sudden results seem to be students of distant month students Those who look very young, not the representatives of ramen shops. "

"So It seems reasonable... "

"But it's too early to praise them now. Those players with real strength haven't appeared yet!"

"But among the annual students of Yuanyue college, it seems that the two strongest ten outstanding students are all behind?"

"That's right, and like the sun bird Ramen players, it's at the bottom!"

In the audience's comments, the players in the No. 1 Division in the preliminary round also began to suffer from a series of attacks on their confidence

Naturally, they didn't forget their bet with Liu Pleiades!

In the preliminaries, they didn't use their own store's Secret ramen. In addition, the judges didn't score during the preliminaries. Therefore, although from the reactions of the judges, we can see that there is a gap between Liu Pleiades and himself, we are not sensitive to the cognition of this gap.

Up to now, although Liu Pleiades still has no hand, the performance of other students in Yuanyue has given them a lot of pressure!

In particular, ye Shanliang's score of 82 points has suppressed most of the players. Even if they regard themselves as "seed players", few of them have higher scores than ye Shanliang.

What's more, Liu Pleiades, as a top ten student, is not as bad as an "ordinary student"?

In other words, I'm afraid 85 points or even below 90 points can't be regarded as safe

And until the final stage, when it was the turn of the "Sapporo Ramen three days king" shop successor, it finally appeared more than 90 points!

The first player with a score of more than 90 was No. 287, who presented his signature noodle "salt flavored Ramen".

As one of the most common traditional ramen, among the 292 people in the final, many of them chose "salt Ramen", just as many of the Ramen shops in Sapporo use "salt Ramen" as their signboard!

However, even from the appearance, Aso's salt flavored Ramen has shown the difference from other people's "salt flavored Ramen".

When the soup is clear, it is covered with a layer of golden transparent and shiny oil, which is particularly attractive.

"Salt flavored Ramen" is usually made from porpoise bone, kelp and other vegetables, and then added "salt" to taste. It seems very simple

However, in this "simple", there is a gap between "ordinary" and "delicious"!

Of course, Aso won't explain his recipe in detail. It's the result of his family's ancestral secret recipe and improvement over the ages. No matter how open it is, there is no reason to publish it

However, he probably did not know that there was another person who knew his recipe, that is Liu Pleiades!

Liu aixing's "Ramen tasting" activity a few days ago incorrect! He didn't want to take part in any activities at all. He just tasted the Ramen on No.1 Ramen street!

In short, at that time, he also tasted the signature noodles of ASO Ramen

In addition, although Mr. Fu asheng, the master of Aso's ramen, once asked rinai to taste the Ramen last year, even now rinai's taste "recognition" is not as good as Liu Pleiades's, let alone a year ago, there is no time to lift the restrictions.

Although we can follow the improvement idea of the general secretary of Aso, the exact formula can only be imitated to 80% or 90% at most, unless he is willing to study it for a few months But she's obviously not that free!

Besides, ye Shanliang smelled sea salt, rock salt and snowflake salt when asheng passed by him, but he was not sure how much to use

Then there is the weizeng Ramen from tengjiang, "tengjiang Ramen" is a time-honored Sapporo ramen, as old as "Sapporo No.1 Ramen Street", and weizeng Ramen is the representative of Sapporo local Ramen!

It's said that it's because the Ramen master often asks guests to add noodles to the pork weizeng soup, which gives him inspiration

The age of weizeng is much older than that of ramen, which was popular only in Zhonghua street more than 100 years ago. Even its birth has been debated. One view is derived from an ancient sauce similar to Dazao, which was introduced to Japan during Jianzhen's eastward voyage. The other is derived from the emergence of salt making technology in the era of Shimono From the development of things.

However, there is a certain difference between weizeng and Dajiang. Although they are all fermented by beans, weizeng is usually fermented with other cereals, and there are different kinds according to the starter used and the spices added in the fermentationThe most intuitive difference is that the taste of weizeng soup and Dazao soup are completely different.

And "tengjiang Ramen" every year in the youth group competition, the results are very good, this is often criticized, because his weizeng is ready-made!

"Tengjiang Ramen" uses weizeng for "three years". Even if it's not very picky, it will take at least half a year for fermentation to complete the real weizeng. It can't be done in just three days

So "tengjiang Ramen" in this aspect of the competition, is to take advantage of some!

The judges have a very simple attitude towards the examination of the contestants from non Yuanyue college, because most of them are not the first time to participate in the competition, and the judges are very familiar with the taste of the contestants and their home signboards

Most of them are praises such as "great progress compared with last year", "have mastered the essence of seven or eight points" and so on!

When the judges often open their mouths, their eyes seem to wander. They think of the contestants from Yuanyue college. Although their Ramen is made in a few days, they suffer a lot in effect. For example, ye Shanliang, the strongest Ramen so far, has been surpassed by some people

But did they really win?

At least in the minds of these judges, ye Shanliang's "bear meat Ramen" is still the most impressive, and even the top ten are those "strange looking" Ramen of Yuanyue who impressed them most!

Although the masters of ramen industry all boast that they dare to innovate and cultivate the innovative consciousness of successors, they are still far behind the students of Yuanyue college in this aspect

In particular, the strength of the top ten elite students has deeply shocked them, and even instinctively blocked them. On average, these students are five or six years younger than other players. Even the judges are reluctant to believe that these students are only one year old!