the waiter's service is quite considerate. At least everyone has a menu!
Zhao Feng asked several women to order!
Like fungus with Morchella, pine nut mashed potatoes, plain ham and smoked eggs with yellow leaves, moduzha meat, fried shrimp, crab meat lion head, Qimen black tea smoked cod, black pepper and beef granules, modu braised meat, signature chicken soup, winter bamboo shoots of Tajik dishes, and yellow on both sides of crab powder!
This dish is basically small, but the price is not cheap!
But so many dishes are enough for everyone to taste. Later, we think it's delicious. Just order more!
After ordering, the waiter took the menu to the back kitchen!
Before long, the first agaric mixed with Morchella was sent up!
This dish is fresh, especially Morchella. It tastes really good!
During the conversation, the second dish came up, plain ham and yellow smoked eggs. There's nothing to say about this dish. Just like plain ham, but this smoked egg tastes really good.
Especially egg yolk, soft waxy feeling and egg flavor. Among the similar dishes Zhao Feng has eaten, the taste of this egg is Zhao Feng's favorite!
The next thing that came up was the mordoza meat dish. The mordoza meat dish was stained with the material dish next to it. It was still very good to eat. Zhao fenggan, a meat eater, liked it very much!
Liu Ruoxin and ye xiner both tasted it and nodded one after another, indicating that it tasted good!
The next step is pine nut mashed potato and smoked cod with Qimen black tea. There is nothing to say about pine nut mashed potato. The sweet taste of mashed potato plus the faint smell of pine nut is quite delicious!
Smoked cod with Qimen black tea is quite wonderful. Cod is rich in fat, but the two tastes are quite harmonious under the tea fragrance of Qimen black tea!
After ye xiner tasted a little, her eyes lit up and took the lead in saying, "the fish is really delicious. Hey, sister-in-law, sister Zizi and Zixin, have a taste!"
After Liu Ruoxin tasted a little, she smiled and promised, "it really tastes good, but the calories of this fat are too high. I'm afraid it takes several days to reduce these fat!"
Ye xiner's face collapsed when she heard the speech!
Yang Zixin said, "that's not possible. I'll go out. The big deal is to run five kilometers tomorrow night!"
Su Zizi had been very familiar with ye xiner and Yang Zixin for a long time. When she heard the speech, she directly exposed it and said, "pull it down. I think you're struggling for 500 meters!"
While talking, the crab meat lion head was sent up!
As soon as the dish entered the door, the aroma filled the whole room.
People's eyes lit up one after another, looking forward to it!
Zhao Feng can't wait for the waiter to put down the tray, cut it with a spoon and taste it!
This crab meat lion's head is one of the dishes that must be ordered by Yongfu club. It melts at the entrance. The crisp, fresh, moist but not greasy lion's head captured Zhao Feng in an instant.
To tell you the truth, this lion's head is really good!
In Zhao Feng's eating so many lion heads, this dish can be ranked in the top three anyway.
Fried shrimps, black pepper and beef granules, braised meat in modu, signature chicken soup, tower vegetables, winter bamboo shoots, crab noodles and rhubarb were also sent up one after another!
Fried shrimp is also good to eat!
It's not as amazing as Qimen black tea smoked cod and crab meat lion head!
Eating black pepper and beef granules means the freshness and tenderness of cattle. Like pine nut mashed potatoes, this dish simply changes the Western dishes, and then makes a simple and authentic taste, which is also good!
As for the braised pork specially selected with black pork and Pu'er tea, its color is red and bright. Although it looks very guilty, it doesn't taste greasy.
Eating meat is not greasy. This dish is undoubtedly very popular with Zhao Feng!
However, greasy, followed by so much fat, eating must be high in calories!
The signature chicken soup is stewed with two chickens. One is used to take out the soup, and the other is stewed with chicken soup. The soup is rich.
The chicken is delicious and quite soft. The chicken soup is really fragrant. It's quite good!
Stir fried winter bamboo shoots with tower vegetables is a typical small stir fried dish in Shanghai. Tower dish is the saying of southerners. Beijingers call it chrysanthemum dish. It is a winter seasonal vegetable unique to Shanghai and its surrounding areas. Tower dish tastes bitter. When chewing, you can greedy for a trace of sweetness in bitterness.
This dish is quite boring!
Finally, the final dish is the crab noodles and rhubarb. Of course, it can't be said to be a dish. The main ingredient of crab noodles and rhubarb is noodles. It should be called Qi as the staple food!
Rhubarb is called "the emperor of noodles". Both sides should be fried into golden yellow, and the fragrance will float out. Take it out and put it on the plate. Then pour the topping and brine on the noodles, so that the noodles can absorb enough brine and taste crisp and delicious. This bowl of crab meal rhubarb is the emperor of the emperors. The eating method of shuangshuanghuang is also very particular. Remember to turn over before eating, so as to eat the best state of crispy outside and tender inside.
People have moved chopsticks to taste, don't say!
It tastes really good!
Especially crab roe, which melts at the entrance, refreshing!
The last dessert is jujube pastry!
There's nothing to say. Sweet and soft is enough!
Among the above dishes, the last one came from lion head with crab meal, and a smoked cod with Qimen black tea!
Zhao Feng just ate some chicken in chicken soup. He's not too hungry!
After dinner, Zhao Feng and his party had a short rest!
Then Zhao Feng went to settle the bill. There were ten people for the meal. In addition to Zhao Feng and Liu Ruoxin, there were He Jun and gairis in the hall!
Zhao Feng's menu is only more than 8000!
The average person is about 1600!
It's He Jun and gairis. Everyone is so strong and has a big appetite!
The final bill is 29000 yuan RMB!
After closing the account, Zhao Feng went downstairs along the stairs and saw Liu Ruoxin standing in the hall!
Liu Ruoxin was obviously interested in the surroundings of the villa, so she looked at Zhao Feng and asked, "can we walk around next!"
"Of course it doesn't matter!" Zhao Feng smiled and nodded!
Seeing this, the waiter looked forward and asked, "do you want me to take you with me and introduce you?"
It's nice to have someone to introduce!
So then they went through the hall and came to a large room on the side of the main building!
This area is close to the main building, so Zhao Feng and his party thought this room was built with the main building!
But it's not!
This side area can also be regarded as a box, in which the floor, doors and windows, tables and chairs are very old-fashioned.
This was originally an open space, and the bricks and tiles inside were designed by the owner himself. For example, Liu Ruoxin likes the slender skylight design on the roof, which not only adds sunshine to the slightly ancient room, but also allows her to see the four seasons through the window.