6 [けんけいほう]/(n) inspection method/

Gari, Gori.

I get the sound of chewing hard stuff with my teeth.

The sound was coming from my mouth.

It's because he's sitting on the ground in front of the field, scratching the hatsuka he's just harvested.

As always, I can't say this Hatsuka flavor is good for flattery.

In other words, in relation to eating the root part, it is obvious that it would otherwise be better to boil it thoroughly and let it through the fire to taste more edible yet.

But the vegetables I harvest will be treated as family only, even if I grow them.

but because my hunger does not allow it, it is circled immediately after the harvest.

Progress has been made in improving Hatsuka's varieties.

Differences were beginning to appear in each of the six divided fields little by little.

But now the difference is not as good as the flavor.

That's the situation, but when I was eating each one of them, there was something in me that bothered me.

It was about the magic I use to plow the fields.

The magic I have developed is a blend of magic that I have in my body and magic that I incorporate from the outside.

In basic images, you will fill your body with well-crafted magic and then activate magic, repeating deep breaths.

Naturally, using magic will consume the elaborate magic that was in your body.

So, the next time I take a deep breath to activate magic, I can't blend and refine it because the magic I had in my body is gone.

It's called out of magic.

So what do you do to restore the magic that you have in your body?

Until now, I vaguely thought it was something that would recover after time.

In fact, that's not wrong.

but it wasn't even right.

I know because I've been able to stably secure food lately.

The magic in the body was restored by eating food.

What I hadn't noticed before was that it didn't mean that I would recover as soon as I ate it.

It will also take some time for magic to be made so that what you eat is not immediately blood and meat.

For that reason, he misunderstood that magic would recover over time.

And what matters here is the extent to which magic is restored when you eat it.

As a matter of fact, even a few Hatsuka types that have recently started to make a difference have begun to make a difference in the amount of recovery.

Even though you can't see as much change in taste as you do, there is a difference in the amount of magic healing.

I might have figured out what kind of stimulus this would give me.

Originally, after completing the major premise of food security, it was a variety improvement that I started with interest.

I gradually shifted to a variety improvement with more attention to magic than flavor.

I remember when I was watching a popular show about Idol farming in my previous life.

There should have been indicators when we improved rice.

I think that one definitely stuck a seed in a large container with water and made salt water.

They use the properties that salt water is easier for objects to float than normal water to easily sift heavy and light seeds.

Basically what is greater is righteousness.

This is such an easy way, but it seems to have been a very helpful way to improve the variety.

Successfully getting this method out of my head I just tried it but it didn't turn out well.

Because unlike rice, nothing was lighter than floating in brine.

Besides, the way I wanted to find it was to sort out what would restore a lot of magic.

It is likely that even if it works in the previous way, it will not matter about the difference in magic recovery.

The most definite would be the way in which we would eat and compare each day, while giving priority to cultivating what was heavily recovered.

But with only a small, young flesh of three years old, I couldn't compare myself to eating that much.

Can't you do something to tell?

He even kept taking care of the field with that in mind.

And the problem was solved one day.

I was still magic on the soil that day to plow the fields.

I usually close my eyes to have a mental concentration, and repeatedly take deep breaths to activate the magic.

But this day has begun to be magical, and he began to breathe deeply without closing his eyes and went into refining his magic.

Deep breaths of magic underneath the navel of the body merge with the incorporated magic to transform it into a viscous magic that passes all over the body.

And it's when that magic comes up from the stomach to the chest and even to the head.

Because my eyes were open, my vision showed a field planted with hatsuka.

The field looked blurry and shaky.

I thought it was an illusion of the eye, and if you look closely, it's not.

There was a sight that felt like every clear gas rising from the field.

And when I saw it, I thought, well, I decided to concentrate my magic on my own eyes.

This was the trigger.

Concentrating his magic on his eyes made the sight even clearer.

Transparent gases are colored and light blue gases rise from the field.

In the meantime, when I pulled out the hatsuka growing in the field, the gas was coming from the hatsuka itself.

Blue was not only present in the air, but also in the edible root part of Hatsuka.

In other words, the blue color stays in the root area without leaking out into the air.

Perhaps this blue is the magic.

There's nothing to be sure of, but it felt that way to me.

And it was also thought that the idea would not be so wrong.

Because the blue color appeared darker than the highest amount of magic healing among the hatsukas I had ever eaten, and vice versa, the thinner the color was the less healing.

This is how I learned how to find out without eating the amount of magic that vegetables have.