C314

"Yes!" Eat goods brothers and sisters with one voice!

Two people soon came to the playground side of the small table.

I saw a white rice rectangle, attached to a piece of delicious sashimi and caviar, it is a big finger!

Just, why soy sauce and green mustard?

Xu Feng mixed soy sauce and green mustard with chopsticks, let them mix together evenly, can't help but ask: "little girl, are you doing this?"

"Yes, brother."

"Sushi is better. I mean soy sauce and green mustard?" Xu Feng was surprised.

Soy sauce and green mustard need a certain process to make, which can not be completed by ordinary people.

Yu Zao nodded: "brother, I always will. In Fusang, girls are the same as those in Song Dynasty. They have to learn how to cook when they are very young. I started to go to the kitchen with my mother when I was 7 years old. I can make soy sauce when I was 11 years old. Green mustard is very easy to make! "

Simple? Ha ha, are you kidding? It really needs some skill and patience!

Green mustard is called green mustard.

It is different from the traditional mustard in China. Although both of them have similar pungency and pungency, they come from different plants. Domestic mustard is a kind of pungent seasoning ground from the mature seeds of mustard. It has a long history and is said to have been used in the court since the Zhou Dynasty.

Green mustard, which originated from Hibiscus officinalis, is a kind of sauce made from the rhizome of wasabi. It has a bright green color and a strong pungent taste. Green mustard contains allyl isothiocyanate, which is the source of its unique fragrance and pungent taste. It can remove fishy smell, disinfect, promote digestion and increase appetite.

Wasabi is used to make green mustard. Its cultivation is very particular. It grows in the valleys of streams and fields, and must be north facing Valley, can not have direct sunlight. The environment there can't have the slightest pollution, otherwise the wasabi can't survive. The growth cycle of Wasabi is very long. It usually takes four years to harvest. In order not to damage the wasabi branches, the harvesting must be done by hand.

Moreover, maturity also requires process, patience and a lot of experience.

Xu Fengchao loves green mustard and can make it himself, but after seeing the version of yuzao, he still sighs.

He picked up a tuna belly sushi, dipped in sauce, put the mouth, for a time, the whole person is not right!

At this moment, in the brain, the God of food system gives an amazing score -

"s"!

This score, before also gave Yi Yunrong's sauce beef!

My God! Is there a nationwide cook system? Xu Feng is surprised!

But it's delicious! Irresistible temptation! The taste is just like natural, but so delicate! The taste of soy sauce is not salty, especially palatable, and the spicy taste of green mustard is very exciting, which makes nostrils very fresh for a time! Breathe more smoothly!

Moreover, sushi itself needs sushi vinegar to blend, this kind of sushi vinegar also needs superb craftsmanship to brew! Moreover, when mixing sushi, the ratio of vinegar to rice is very important, usually 1:6.

But really, not often under the kitchen, who will be so accurate!

And sushi needs rice, must be hard, full grain, the test is the level of cooking! There is no doubt that the best rice stew in China is rice stewed with water.

The ancients often said that a woman without talent is virtue, but Xu Feng never thought so! Women need talent, and cooking is an outstanding talent!

At this moment, Xu Feng is dying of love for yuzao. He can win his favor by his appearance, but he is conquered by his cooking skills. Do you think it's irritating?

What's more, the thickness of sashimi is just right. It's delicious to eat. At the same time, it's not thick enough to make people bored.

Xu Feng had more than ten in a row.

Fortune is also on the side, eating several, while eating, said: "at the beginning of eating very uncomfortable, stomach uncomfortable, but I don't know why, yuzao girl's sushi is delicious, three days don't eat I greedy. I remember that I went to attack the kingdom of Jin with my sister-in-law Xiaokun at the beginning of this year. I didn't eat it for half a year, so I was almost greedy. After coming back, yuzao cooked me a meal. Oh, it's so delicious

Yuzao blushed for a moment: "brother Shiyun exaggerates most. It's not so delicious, is it?"

"Hum, it's delicious, and I said that I'm not good at it. Some little girl is so hypocritical!" Tong Xiaoxue vomits her tongue.

"Little girl, I've tolerated you for a long time. I'm not flat, am I?" Yu Zao reaches out her evil hand to pinch Tong Xiaoxue.

"Hum, come on, let's see which one of us pinches which one. Anyway, I'm flat, and you're different. The waves are rough!" Tong Xiaoxue smiles.

Yuzao angrily grabbed Xu Feng's shoulder: "brother, she bullied me, you don't care?"

Xu Feng sighed: "why is the chest uneven to level the world?"

Tong Xiaoxue was very happy at first, and then a small face became gloomy: "smelly brother, you are teasing me! You villain, don't runAs Xu Feng ran, he shamelessly said, "Hey, this sentence uses exaggerated rhetoric. It's the key point. It's a must test!"

"I must test your size. Stop! I will kill you!"

……

Food delicious beauty, let training become no longer boring, unconsciously, half a year has passed.

Tong Xiaoxue is no longer the one who fainted when she first came here. Now she looks very good, strong limbs, body has a more attractive body-building curve, a smile, with a strong self-confidence.

In the last six months, she has been practicing both inside and outside, and her lightness skill level has improved rapidly. However, she has a very solid foundation, and her Kung Fu on the three roads has also achieved little. That amazing power has been developed by Xu Feng.

After half a year, Xu made the first hammer for her.

The weight of this hammer is not big. It only weighs over 100 Jin. Now she is waving it like a tiger. Moreover, Xu Feng taught her the seventy-two ways of hammering.

She is young and flexible. She fights with experts like Xu Feng every day. She has also been to the Yuejia army and Han Shizhong's army for actual combat exercises. She has certain ability.

Therefore, on this day, Xu Feng took her to Mingyang city to leave yiyunrong, yuzao and others in tears and went to Yinshan.

There will still be a war with the Western Liao Dynasty. Moreover, in the past six months, although the people of the Western Liao Dynasty knew that Xu Feng had returned, they were still unscrupulous. In the past five years, they have accumulated their energy and always felt that their national strength has become very strong, so they have been harassing the grassland people of Yinshan Mountain.

Xu Feng and Xiaoyun arrived on the mountain with more than 500 people in 20 days.

Here, old friend hebulehan greets Xu Feng 50 miles away from his camp.

At this time, Xu Feng saw that his younger brothers were already strong. He bulehan, who is in his 50s this year, is still strong and powerful.

Xu Feng walked over and gave him a prairie hug: "my good anda! When you are old and strong, you are better than before! "

Hebulehan is also very excited: "Wang anda is still young, you can't see the trace of years on your face, anda, five years, hebulehan miss you!"

At this point, hebulehan is full of tears. This kind of Miss comes from the heart.

Xu Feng was quite moved. To be honest, all his good friends were excellent people.

Xu Feng looked at hebulehan and nodded: "your soldiers are stronger one by one!"

"Thanks to you. The grassland people have lived and worked in peace and contentment for more than five years, and they are well-equipped. In addition, Lord Yue Fei and Lord Han Shizhong have sent troops to train us specially. How can we not be strong? It's just that the scum of the Western Liao Dynasty still don't know our strength! "

Xu Feng nodded slightly.

At this time, hebulehan's children and grandchildren also came to salute Xu Feng.

Among them, a very young boy came to Xu Feng step by step, and said in very clear Chinese: "meet the famous Wang 8000 years old!"

……

Seeing the child, Xu Feng was surprised. He picked him up and said, "anda, who is your child and what's his name?"