Chapter 768： He didn't want people to look down on her

"Nongmen Spring Warmth: There is a Little Lucky Wife at Home Novel( Find the latest chapter!

Shao Yunyun didn't expect his father-in-law to be so disgusting when it was time to say goodbye, that he felt like he wanted to vomit out the food he just ate.

Originally, he thought that if his father-in-law would treat Qiao Xuan well from now on, although it was impossible for him to get really close to him, the relationship between ordinary relatives was not impossible to maintain.

It would be better if Qiao Xuan had a maiden family, even if it was just a maiden family on the surface.

He won't despise her, he won't be moved by it, and he won't protect others from it.

He didn't want people to look down on her.

I don't even want people to think about her and plot against her.

When Qiao Xuan reminded her parents and eldest brother, third brother, eldest sister-in-law, third sister-in-law, etc. of those dirty things at home, she didn't think that she was the one who needed to be guarded the most.

If she really becomes an official in the future, if people see that she doesn't have a decent family to support her, it's hard to say whether she will try to trick her.

He may be thinking a little too far, but it's not a bad thing to plan ahead.

I don't want to, the Qiao family is mercenary to such a point that they don't deserve it at all!

"Father-in-law, it's not early, we should go back."

Shao Yunyun didn't want to wait any longer.

Master Qiao wanted to tell Qiao Xuan a few more words. Seeing that Shao Yunyun was a little impatient, he couldn't say anything. He said goodbye to them with a smile and watched them go.

Qiao Wei pouted and whispered: "Mother, I think the second sister seems to be reluctant. She shouldn't hold grudges about the past and won't help us?"

Mrs. Qiao smiled: "No way, after all, she is also your father's daughter, so she should be towards your father. How can a daughter hold grudges against her biological father? What's the point!"

Master Qiao also glanced at Qiao Wei a little displeased: "Your mother is right, your second sister is not so careful. Even if you are careful, you can't hold grudges against your parents! You are young, and some of you are not thinking about anything! "

Madam Qiao hurriedly smiled and said, "Master, don't blame Wei'er, isn't Wei'er also concerned about the master?"

Master Qiao snorted and said nothing.

In the blink of an eye, the Mid-Autumn Festival is here. After the Mid-Autumn Festival is lively and lively, we are counting the days and waiting for the autumn harvest.

The Shao family's big house only has a few acres of land, and it can be harvested quickly by hiring someone, so the family doesn't have to worry too much.

On the contrary, the hundreds of acres of fertile fields in Zhangjia Village need more attention.

There were also harvests in the lotus pond in Zhangjia Village. Qiao Xuan and Xiaoqi tried to dig some lotus roots and picked some water chestnuts to bring back.

The water chestnut is steamed directly on the tray After it is cooked, the black and hard shell is peeled off, revealing the snow-white water chestnut meat, which tastes powdery and glutinous, with the unique fresh sweetness of water plants.

The lotus root is cut into cubes and stewed with pig trotters and peanuts. The soup is rich and the lotus root is quick and sweet. The hot and sour lotus root strips are also made. The sauce-colored sauce is dripping with finger-sized lotus root strips, green peppers and red sour peppers. , fried garlic cloves, crispy and spicy, people can't stop, most incisively and vividly.

The whole family enjoyed it very much.

The half-pond lotus root can be eaten for several months, cold lotus root slices, hot and sour lotus root slices, fried lotus root slices, fried lotus root clips, steamed lotus root patties, lotus root meatballs, lotus root pork ribs stew, osmanthus glutinous rice Lotus root and so on can be done in different ways.

In addition to lotus root, the betel nut taro that Qiao Xuan brought back from the provincial capital can also be harvested.

The huge betel nut taro weighs seven or eight pounds. It is peeled and cut, and the cut surface is covered with purple spots, which looks very beautiful.

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