Chapter 174

Su Yulan's residence is not far away from her company. The high-end apartment with an area of 60 square meters is worth enough for ordinary people to struggle for a lifetime in a coastal metropolis with increasingly exaggerated housing prices.

"It's a nice place."

In the living room, Qin Feng buries his body on the soft sofa. Although the place is small, it is more elegant and warm. There is a comfortable atmosphere that makes people relax physically and mentally. This is the feeling of home.

Opposite the light blue wall is a large screen wall mounted TV, mahogany furniture, smooth solid wood floor, floor type glass balcony, the overall style is fresh and bright, simple atmosphere.

"I said you came, why did you bring so many ingredients? There's almost no room in the fridge. " My cousin's voice of complaint came from the kitchen.

"Not all for you? And those are not ordinary ingredients. They are rare. " Qin Feng responded with a smile.

After seeing the house and returning home, two large-sized express packages arrived at the door of the community simultaneously. They were all high-quality food materials prepared by Qin Feng, such as imported Australian snow steak, Himalayan forest snow honey, original tea seed oil, Qingyuan eggs and so on, which were all good things that ordinary people could not enjoy. In addition, there are a few kinds that he brought from the great Chu world.

"Well, you can help people cook later." Su Yulan said with a smile.

"No problem." He said.

In fact, Su Yulan did some odd jobs for him. My cousin is good at everything, but her cooking skills are poor.

"You can cook?" asked Yu Xi curiously? I can't tell. "

In her impression, this kind of man with a fortune of hundreds of millions of dollars is naturally rich in fine clothes and food. There are professional chefs at home to serve them. How can we still need to be self-employed?

"I'm not the second generation of rich people. When I was a child, I had ordinary conditions at home. If I didn't learn to do it myself, would I still expect others to take care of me?" Qin Feng said with a smile.

Of course, this is only one aspect. The real reason is that my cousin's cooking skills are not flattering. So when I was a child, I went to her house as a guest. If my aunt wasn't at home, I could only cook by Qin Feng. If he didn't want to go to the hospital with food poisoning.

Later, the economic conditions of his cousin's family became better and better, and he was relieved when he had a full-time nanny.

As for now, he once heard his mother say that his cousin's cooking skills have made some progress, at least not to worry about eating bad stomach, but still far from the standard of a qualified housewife.

Long Yanlin and Yu Xi look at each other with an incredible look in their eyes. Are they not the second generation of rich people? After graduating from University, I was able to earn so much wealth on my own, which is even more exaggerated than the legendary national husband.

After a moment, Qin Feng got up and went to the kitchen to check the condition of the range hood and gas stove. After confirming that there was no problem, he tied up his apron and began to prepare.

Long Yanlin followed curiously, still holding a mobile phone in her hand, and said with a smile: "can I have a look at it and take some photos by the way? I haven't seen the God cook himself

"Whatever you want." Qin Feng didn't care.

Su Yulan has washed the dishes and put them on the chopping board. Then he opened a pale white log box with two layers of exquisite packaging. The rice grains are crystal clear and full, and each is like crystal. Compared with the rice in the supermarket, it is a different variety.

"Well, what kind of rice is this?"

Long Yanlin was surprised and said that she had never seen such a wonderful rice.

Su Yulan looked at the package and said, "it's Yudong organic germ rice, super grade."

Germ rice, as its name implies, is to retain the germ part of rice. Plant germ is the root of nutrition and life. The nutritional value of this rice is far higher than ordinary rice. It is a specialty from Northeast China. Because of its excellent taste and rich nutrition, it is loved by the upper class. It is said that it was one of the "Gongmi" used by the royal family in ancient times.

Of course, the output of this kind of thing is not much. The price of 500 grams of rice is as high as 750 yuan. The price of a box of rice is 4500 yuan, which is enough to make ordinary people flinch.

"What a luxury."

Long Yanlin murmured, quietly turned on the mobile phone camera function.

Before he came to Binhai, Qin Feng had spent some time to upgrade his cooking skills, from being proficient in cooking to being a Junior Chef, an intermediate chef, a senior chef, and even the ultimate Kitchen God. With the best quality food materials and top cooking skills, the performance will not disappoint my cousin.

The first dish is Gongbao chicken. Qin Feng cuts the tender chicken into 2 cm square pieces, and then adds salt and wet starch to mix well. Then heat the frying pan, add the bottom oil to heat, first put the pepper, fry out the fragrance, and then add the diced chicken to stir fry. The attractive aroma suddenly overflows in the air.

"It's very skillful..."

Long Yanlin's beautiful big eyes are full of irrecoverable surprise. She didn't expect that Qin Feng would really cook, and she looked very good at it.

The kitchen door opened gently, and Yu Qian's head came in and looked around curiously. She was also attracted by the fragrance."Well, this guy's cooking is a little better than others." Su Yulan smiles with reserve.

The two girlfriends looked at her speechless and didn't say anything, so as not to hit the goddess who felt good about herself.

Seeing that the heat was almost over, Qin Feng quickly fried the bean paste into brown red, cooked the cooking wine, then added ginger and garlic, stir fry for a while, then pour in the seasoning sauce.

When the dish was cooked, Yu Xi and long Yanlin couldn't help it any longer. They reached out their hands and quickly picked up a piece of chicken and stuffed it into their mouths. The crispy and tender chicken melted in the mouth. The delicious explosion on the tip of their tongue made their eyes shine. They only felt that the kung pao chicken they had eaten before was fake.

"Pay attention to the image, will you? I didn't wash my hands

Just when Yu Xi wanted to take the second piece, Su Yulan clapped her hand and said, "eat together later. Don't be too impatient."

Said, put the plate into the incubator, finally did not forget to quickly grab two pieces of chicken into his mouth, eyes are full of pride.

Su Yulan relies on Qin Feng to help him out of the kitchen. After cooking each dish, he steals some in the name of tasting. Fortunately, he had foresight, and the portions of each dish were quite adequate, otherwise it would not be enough for her to spoil.

Considering the time factor, Qin Feng didn't choose the dishes that took too long. Instead, he prepared home-made dishes, such as sweet and sour sirloin, sliced chicken, steamed perch, beer duck, spare ribs and lotus root soup It's full of tables.

"It's dinner."

Qin Feng put the last pot of egg soup on the table, looking at the table full of color and flavor of dishes, full of sense of achievement in his heart.

Three beautiful women sat at the table eagerly, waiting for his words. Hearing the words, they cheered, and began to eat chopsticks one after another, leaving their own image in the air.

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