Chapter 363：

"Small-capital enterprises are far behind our Li family."

"There is a specialization in surgery, and their restaurant has always been very good."

"Go or not?"

Fang Ze said indifferently: "Then go."

"It seems that I haven't eaten Western food for a long time."

Hearing this, Li Ruisi pulled Fang Ze and said, "Let's go quickly, the seat has already been reserved."

Feilu reminds you: three things about reading

Chapter 390 Magic Restaurant [2]

Friday.

Two o'clock in the afternoon: 2:.

Zhongnan Temple Street.

It is no exaggeration to say that this should be the busiest and busiest commercial street in Central South.

The address is located in Dongcheng District, Zhongnan District. The street is more than 2,000 meters long and divided into four sections.

Speaking of the pedestrian street in Zhongnan, regardless of

Whether you are a local or a foreigner, the first thing you think of is this place.

At this time, Fang Ze and Li Ruisi were sitting by the window in the newly opened Moda restaurant, looking at the menu.

Next to it, stood a pure-looking waitress.

She has a smile on her face all the time, and her standing posture is also very particular, neither far nor near.

All in all, it gives guests a very comfortable feeling.

Should be professionally trained.

It seems that the owner of this restaurant pays great attention to details and service.

Fang Ze flipped through the menu and sighed inwardly about the prices here.

It's not too exaggerated.

However, ordinary wage-earners probably would not choose to come here to consume just a few small pre-dinner breads, which cost 1,288,, yuan.

A piece of veal tenderloin costs 1,288 yuan.

The price of bread and beef is the same. Fang Ze doesn't know how the boss sets the price.

Maybe he seldom comes to this kind of place to eat, I don't understand.

There is also abalone and lobster, also 1288.

Is this number auspicious? Li Ruisi is used to it, and doesn't think there is a problem with the price.

"Old Fang, order some food."

He waited for a while, but Fang Ze didn't see a word, he raised his head and said.

"okay."

Fang Ze nodded, pointed to the menu and said, "I want a spring white asparagus."

The price of asparagus is still 1288,.

"Good sir."

The waitress smiled and nodded.

"One More"

Fang Ze looked at the menu and said, "Hokkaido scallops."

"Plus chilled salmon and lobster bouillon."

Finally there is a different price, the French lobster soup is 688.

After Fang Ze finished ordering, Li Ruisi said, "I want an angel truffle cold noodle and Wellington steak."

"Dessert, you can figure it out."

After speaking, Li Ruisi closed the menu and handed it to the waiter.

The waiter nodded with a smile and asked politely, "Okay sir."

"Do you want any more wine?"

Li Ruisi asked: "What is the restaurant's main promotion today?"

The waiter said: "Sir, it's the sweet white wine from Yimu Winery."

"The price is nine thousand four hundred and thirty-one,, dollars."

"Ok"

Fang Ze looked up at her.

Why is wine so expensive? Li Ruisi nodded, waved his hand and said, "Let's have a bottle.

Hearing this, there was a hint of surprise in the waitress' eyes.

"Yes sir, please wait a moment."

After the waiter left, Fang Ze asked, "Ruisi, why are most of these dishes worth 1,288,"

"Any precision"

Li Ruisi said strangely: "It's normal."

"Every western restaurant has its own pricing style."

"Counting all the costs of the chef, decoration, service, etc., the price is about this."

“The cost of the food itself is very low.”

"Oh."