Chapter 233: Glowing Egg Fried Rice

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233

time flies.

The sky gradually dimmed, and the lights in Liujia Manor were all turned on. The whole Liujia was brightly lit and very lively.

Many figures in Songjiang came to the Liu family one after another, and Liu Zhongguo, the birthday star, greeted him at the door. Liu Yiyi arranged it in the manor and was sweating with sweat.

at the door.

"I wish Mr. Liu a blessing like the East China Sea and Shoubi Nanshan."

They saw Liu Zhongguo greeted at the door and all said with a smile: "May the tree of your life be evergreen and the water of life will flow for a long time."

When everyone was here, the sky was completely dark. Someone glanced at the time, it was more than eight o'clock, and according to the order arranged by Liu Yiyi, they had dinner before giving gifts.

Everyone came to the place where Liu Yiyi arranged to eat.

Here is in the courtyard, very empty, you can see the starry sky, and you can feel the gentle breeze blowing here, it is refreshing and very comfortable.

What's more, they just smelled a tempting fragrance when they came here, and the food on the table floated out.

"This scent is very good, even better than the famous chefs I have eaten before."

Someone praised: "I can't help it anymore, I want to eat."

At this time Liu Zhongguo came to the chairman, looked at everyone, and said with a smile: "I am very happy, everyone can come to my banquet."

He said a few words.

Everyone breathed a sigh of relief, looked at the table with blinking eyes, and finally they were ready to eat. The smell of the dishes on the table had made their eyes blink.

On one of the tables.

There is a large round pot next to it, and a lid on it.

"what is this?"

Someone reached out and lifted the lid.

Suddenly, the white smoke floated from the basin, dispelled after a roll in front of everyone, like a bursting fragrance bomb.

Let everyone present take a deep breath.

In an instant, everyone's eyes fell directly on the egg fried rice. This fragrance alone is definitely not ordinary egg fried rice!

In a white ceramic basin, a grain of pearl-shaped rice grains is packed. Each grain of rice is surrounded by golden egg liquid. The egg liquid is not fully cooked and hardened, but it is somewhat sticky. , Like pouring a layer of egg juice.

But the consistency of this egg juice is just right. It is half-cooked and wrapped with rice grains, like a golden gauze, shining golden light.

"This egg fried rice is shining!"

Someone exclaimed.

Everyone stared blankly at this plate of egg fried rice that had never been seen before.

transfixed.

No one has ever thought that the egg fried rice can be made like this, it is like a piece of art.

None of the people who can come here to attend Liu Zhongguo's birthday party are ordinary people. They have a distinguished identity and have a place in the Songjiang River. They naturally tasted the food.

Egg fried rice.

They even let Songjiang's famous chefs cook it, and the taste is great, but compared with the plate of egg fried rice that glows in front of them, the egg fried rice looks a bit eclipsed in terms of aroma and sales.

In fact, this egg fried rice only has egg and rice, no other extra ingredients, not even green onion.

But they just looked at it, but they had an inexplicable feeling. This egg fried rice was 100 times more delicious than those made by famous chefs.

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