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"Since you don't want to admit it, then forget it. I won't be serving any more of the dishes after the dishes in the private room are removed. But since we just finished cooking, you are still responsible for paying for it." The more the Back Chef Manager spoke, the angrier he got. He touched the menu in his hands and ruthlessly smashed it onto the waiter who was following behind him. He glared at me and bellowed with a strong tone, "Isn't it just acting? What's there to be proud of? What's the big deal in front of me? Let me tell you, I've seen plenty of famous movie emperors like you. It's been a long time! "

After he finished shouting with a terrible attitude, he pushed a dining cart and walked out.

Facing such a blatant humiliation, a girl in his early 20s immediately flushed red. Although I didn't think of a good countermeasure, I still grabbed onto his sleeve and said without backing down, "Stand right there. Tell me clearly, how did I become a prostitute in the memorial archway?"

"Alright, stop pretending. I've seen many little celebrities like you who rely on the thigh of a potential financial backer. It won't be a long time before I see you again, so don't think that I'll be afraid of you." My front foot is calling to complain to me, and now he's saying it's okay for me to tell you, how can you be so good at acting? I think you should go to Hollywood and get an Oscar for yourself! "

His tone was disdainful as he pulled my hand away from his sleeve and continued to walk out.

Such humiliating words from the Back Chef Manager spread to every corner of the room. If it was any other rookie that had just entered the society, they might have been scared senseless.

But I was already in the washroom. When I heard the phone call that meant to humiliate me, I was fully prepared.

I just didn't expect them to do this to me first.

"Stop right there!" I raised my voice by dozens of decibels, took an empty bottle from the dining car, and smashed it down in front of him. You made up an excuse and you want to frame me? You sure are quite bold! "

In the past, when Gao Kan and I were doing well, he told me to be his mistress. No matter where I go in the future, as long as I'm bullied, don't endure it and return it on the spot.

Now that I'm his wife, I don't need to swallow my anger.

-

Back Chef Manager didn't expect my temper to be so bad, the broken glass in the bottle splattered on his legs, he was stunned for more than ten seconds, then retreated, pointing at my nose and started cursing, "Damn, what are you so awesome for! You dare to f * cking cause trouble for us? Little Li, call the reporters right away. You should have recorded the videos and posted them online! Let the entire country's 1.3 billion netizens see for themselves what kind of virtue and virtue these b * tches who put on an act have! "

-

I noticed that there was someone with him, holding a cell phone, recording everything that had happened to us.

With the situation like this, the audience started to clamor.

Chen Yuan, who had been busy making calls, kept his phone and walked over.

He said: "Xiao Yi, don't be so agitated yet. If you have something to say, we can talk about it. "Our entire film crew is here. If they get posted on the internet, you won't be the only one to lose face."

Shame?

He seemed to advise me with good intentions to help me out, but other than that, he was accusing me of embarrassing the production crew.

Looking at Assistant Director, who had been in contact with me for four or five months, who often chatted and laughed, praised me for my excellent acting skills and for the way he toasted me just now, I suddenly felt a chill down my spine.

On the surface, he was friendly to me, but he didn't think that there would be such a side to him in the shadows.

To be surrounded by enemies, this was probably the situation he was in right now.

At that moment, I did not back down at all and stopped the Back Chef Manager, reprimanding him harshly: "You just said that I had filed a complaint. Take out the evidence! Director Chen, if I were to say that you have unspoken rules and she has only just received the role of Hua Mingyang, wouldn't that be the truth? "

I raised my wrist and pointed at Yuan Yuan, who was laughing on his cell phone, then added on, "What a coincidence, I have a recording here too. When the time comes, we'll post it onto the internet and let the netizens witness what it really means to be a whore in a memorial archway! Also, don't put in any editing versions of your resplendent splendor to avoid getting slapped in the face! "

Yuan Yuan, who was the one who made a ruckus over Han Youya's dark information a few days ago, was the one whose Weibo account was stolen. The hacker posted a confuse black and white Weibo message, the most active one in the comments.

-

Seeing my strong attitude, Chen Yuan's face immediately changed. He looked at Yuan Yuan guiltily, laughed and said: "That's right Manager Huang, we, Xiao Yi, have called to complain about you. Do you have any evidence? We, Xiao Yi, are usually modest in the crew, not the kind of domineering actress that you talk about. "

Back Chef Manager acted as if he had made his preparations, he snorted and took out his phone, then said, "Our hotel's every customer's complaint, there will be evidence left behind. Originally, this is the guest's privacy, I cannot casually divulge it, but since this Miss Eyre refused to admit it, then I have no choice but to broadcast it.

Then, in order to prevent others from hearing it, he specially brought it to the center of the room and held it up.

A few distinct conversations were transmitted from within.

"... No matter what, this is a five-star hotel, why is the service attitude so bad? I'm going to complain that your food is so stinky! I specifically ordered a glutinous rice fried crab. At that time, I said that I wanted a crab. What did you put in it for me? "Yang Chenghu crabs that are old and stinky, are you trying to trick me into not knowing what's good for me, or did the kitchen graduate from a snack in Sha Prefecture? What do you mean by 'green crab'?"

"Our production team came here to eat because we thought highly of your hotel. What's going on with you guys? Are you trying to fool us with your new students or what's going on? What kind of bullshit vegetables are you cooking?! "

"Madam, how do you do? Please calm down. I'm the chef at the Golden Beautiful Hotel. If the dish is not to your liking, I'll make it for you right away. Which room are you in? What's your name?"

"You can't even recognize my voice, what's wrong with you? Have you ever seen TV? Let me tell you, my name is Yi Shanshan, the one who invested in E.G. Film and TV, < < Qingcheng > >, is me. "Remember what I told you just now. If you dare to offend me, be careful of your chef's hat!"

I don't even want to taste the rest. Let me tell you, immediately come to Room 405 and cook all the dishes for me again. If I'm still not satisfied, you can just wait to be complained about! What dog-shit head chef, I think it's more like an idiot with a pig's head! "

This domineering and arrogant voice sounded like it belonged to me.

Tonight, the plate of glutinous rice baked green crab that was praised endlessly, I had yet to taste it. Because I was young, I already had a kind of physiological fear and disgust towards crabs.

During dinner, someone did ask me why I didn't eat that dish. I was embarrassed to say that I felt disgusted whenever I saw a crab, so I politely said, "I didn't like it, so I didn't like it."

At that time, he had unintentionally said something. Who would have thought that it would be heard by someone.