Chapter 111： 111 drawing large intestine feast (two updates in one 5000

Chapter 111 111 Drawings Large Intestine Banquet (two updates in one, 5000 words)

Su Ruojin said slowly: "I'm not familiar with him, so why should I go in with him?"

As he said this, Prince Zhao often came to the house to eat and drink, and even brought gifts. He was very familiar with the Su family, but the young master actually said that he was not familiar with them. "How come?" Shu Tong was puzzled.

Last time, Mrs. Xu’s son was kidnapped to make trouble. Now Mrs. Xu and her likes don’t dare to make trouble. The thanks must be thanked to the second generation ancestor, but Su Ruojin doesn’t want to have too close contact with him. First, because his status is too high and he is a quarry in himself;

Besides, the second generation ancestor is unpredictable and unpredictable. He looks like a rebellious middle school boy. Su Ruojin doesn't want to deal with it. Anyway, every time he goes to her house, she can cook the delicious food he should cook, but she never goes up. Minato.

In broad daylight, there was singing and dancing in Fengle Tower. In the private room on the fifth floor, Wei Jinghuai, the son of the Crown Prince, waited until Zhao Lan, his younger cousin who was working as an errand at the age of twelve, looked like he was world-weary and not interested in anything. He smiled slightly: "Zijin—"

"cousin!"

The two sat down opposite each other, and the servant served tea first.

They are nine years apart, and Wei Jinghuai has the same meaning as Zhao Lan. The little cousin doesn't like to talk, but as a cousin, he is smiling, gentle and attentive. From asking about studies to doing errands, and from talking about errands to reading to his little one, " Why didn't you take him with you?"

Zhao Lan then lazily raised his eyelids and said, "He took the imperial examination."

This means that Fan Yanjia will not be involved in the current errand.

Wei Jinghuai Diandian asked the waiter to serve the dishes.

The cousins ​​ate their meal quietly. It was not until the table was cleared that Wei Jinghuai spoke, "That Liaoxia man refused to speak. When he found an opportunity, he bit out the poison in his teeth and died."

“You mean if I catch another person, don’t send them to the Imperial City?”

Wei Jinghuai: ...that's what he said, but the clue did end with him.

Zhao Lan didn't give any face to his cousin, so he got up and left.

Wei Jinghuai: ...My little cousin trusted him so much that when he handed someone over to him for the first time, he actually let someone find an opportunity to commit suicide. It was indeed his fault, so he made up for it and took out a blueprint from his sleeve pocket. , "I heard that this is something you sent to the Ministry of Industry to make."

Zhao Lan stopped at the door of the private room and turned to look at the drawing Wei Jinghuai had opened. It turned out to be the drawing of the meat grinder he had asked the engineering department to make.

Zhao Lan: “Where did you get it?”

“My people intercepted it on the way.”

“Halfway? You mean on the way to Liaoxia?”

Wei Jinghuai nodded, "What kind of equipment is this?"

Zhao Lan was about to ask Santai to pick up something from an acquaintance at the Ministry of Industry: "People in Liaoxia think this is a newly developed device by Dayin?"

"Um."

“Have you caught someone?”

"I've caught him. No useful information has been found. I will transfer him to you tonight."

Zhao Lan:…

In the evening, when Su Yanli was on duty, Shu Tong asked too eloquently: "Sir, did Prince Zhao Xiaojun go to the Imperial College today?"

"Prince Jin came to the Imperial Academy to say hello. From now on, Prince Zhao Xiaojun will only have half-day classes." Su Yanli returned first and then asked, "Did you meet him on the street?"

Shutong nodded, "During lunch, the second lady wanted to go to Fengle Tower, but she met the young prince at the door."

As members of the clan, they do not need scientific examinations or favors. They are born with a title. As long as they do not rebel, usurp the throne, or collaborate with the enemy and the country, they can live a lifetime of prosperity and wealth.

When the King of Jin sent people to the Imperial Academy to speak, Su Yanli understood what kind of errands Zhao Xiaojun Wang had probably taken on and needed to be on duty. At his age, he had just been admitted as a scholar, but relatives of the emperor and the children of wealthy families already had what they wanted. A job that took many years of hard work to get.

There is no comparison between people. Su Yanli just sighed with emotion.

Back home, the Su family's dinner has just been prepared. The hot soup and hot water can be started just waiting for Su Yanli to sit down at the dining table.

Last month, Su Shilang didn't dare to make any noise because of Aunt Ding's incident. He only cooked a table of food at home and stayed there for a week. Even the neighbors were not disturbed. However, except for Su Dalang, Ajin and Sanlang's birthday also I didn't invite my colleagues or neighbors, I just ate and drank at home for a week. Maybe that's why I had so many children.

The 13-month-old boy has less fetal sleep now. He can no longer be coaxed to sleep by eating or doing things. He has to be held or watched. Some time ago, Mao Ya was the only one who was too busy. Cheng Yingzhen often held him. When it comes to eating, now that Mrs. Ding is here, she holds her chubby grandson in her arms and lets her daughter sit at the table and eat peacefully.

If Cheng Yingzhen can sit down and eat in peace, she must also eat at the table.

In the Su family, the master and the servants have always sat at the same table to eat. Since the Feng family came to work in the Su family, Shu and others refused to sit at the same table and eat.

Mrs. Ding came from the house of a concubine in the uncle's house with a very strict hierarchy. The hierarchy of master, servant and concubine was very clear, so she didn't know how to serve at the table. Her daughter couldn't get over this hurdle in her heart, so she finally persuaded her to stop, " If you want your mother to be with you for the rest of your life, you can't do these little things to attract people's attention and make me suspicious. "

This is not a serious matter.

In order to be dependent on her mother for the rest of her life, Cheng Yingzhen had no choice but to bear it down. From then on, when eating and dressing, she acted like a servant, and like a mistress, like a mistress.

The Su family was having dinner. Ding stood next to Cheng Yingzhen holding Su Silang in her arms, teasing him while watching her daughter's family having dinner. They were warm and harmonious, and she was extremely happy and happy inside. She had a smile on her face all day long.

In just one month, his complexion changed from being described as withered to white and moist, as if he was a completely different person. If he wasn’t a person who knew the basics, he wouldn’t be able to recognize him at all.

Lately, the most discussed topic at the dinner table is Shu Tong's marriage. Every detail in the marriage must be considered. If you don't think of it, you will be laughed at.

The preparations are almost the same. The book is not nervous as the parties. He adds a meal to Su Yanli and asked, "Er Niang, don't you say that you want to spleen the sausage?"

Su Ruojin’s chopsticks stopped while she was eating. Yes, Uncle Shutong didn’t mention it, but she had forgotten that she had given Zhao Lan the drawings of the meat grinder for a long time. Did you help make it?

“Dad, when you meet the little prince tomorrow, ask me if my meat grinder is ready?”

Su Yanli nodded, "The little prince only goes to school for half a day now."

“Hey, why?”

Su Yanli did not tell his daughter what he had guessed, but said, "He doesn't need to take the scientific examination."

Too! Su Ruojin felt that this had nothing to do with him, "If it's not done well, I'll take the drawings to the blacksmith shop and find someone to do it."

The cold wind howls, and the night becomes frightening.

The inconspicuous little courtyard stood quietly in the cold wind. An inconspicuous carriage drove into the small courtyard. Hearing the sound, someone from the small courtyard came out to greet it. Several people entered the depths of the courtyard in silence.

The lights in the room are dim and dark.

Mr. Shen waited until Shuang Rui took off the young master's clothes before he came forward to speak, "Young Master, before you come, Prince Wei has already sent the person over. Lao Du is interrogating, and the result has not been out yet. You have to go Take a look?"

Zhao Lan shook his head.

Santai took a step forward, "I personally gave the drawings to the head of the Ministry of Industry. The craftsman he hired, I told him it was a handy tool for mincing meat. Since it was for civilian use, he didn't specifically say that it should be kept secret. , I just confessed that this is what you want, the little prince. It stands to reason that no matter what the purpose of the things that the princes and ministers want, the people below will be very cautious. For this reason, the spies probably thought it was some new device. "

Zhao Lan asked quietly: "What if he knew that this was used to grind meat?"

Mr. Shen pondered for a moment: "It's possible." They even robbed the weavers. It is not impossible for the Liao Xia people to be greedy for such things that are related to iron tools and look so exquisite.

"This blueprint is just an opportunity." Zhao Lan raised his eyes and looked at his husband: "Gather people together, whether they are spies from the Liao Xia Kingdom or the worms from the Yin Dynasty, give them to me."

“Yes, young master.”

On the second day, Su Yanli did not forget his daughter's instructions. After class, he stood at the door and waited for a while. When Zhao Lan passed by him, he saluted, "Dr. Su—"

“Zijin, is the thing Ajin asked you to help make ready?”

Zhao Lan nodded, "I'm preparing to send it over this afternoon."

Su Yanli smiled: "Don't bother Zijin. Give me the things and I will take them back."

"Still at the Ministry of Industry. I just happened to go to the Ministry of Industry in the afternoon. When I get it, I will give it to Ah Jin." This is the first time Su Yanli heard his daughter's name from Prince Zhao, but he didn't care. Young Master Fan also called him the same name. My daughter's name moves around a lot, which is normal.

He nodded, "Then I'll bother Zijin."

“You’re welcome, Doctor.”

Fan Yanjia jumped for joy when she heard that Zhao Lan was going to Dr. Su's house. "Zijin, wait for me. I'll ask for leave and I'll go with you to find Ajin in the afternoon."

Zhao Lan refused: "Si Ye will not agree to give you a fake one."

Fan Yanjia, who was about to ask for leave, asked, "Why?"

“You have been fishing for three days and drying nets for two days, so how can you do scientific research?”

Fan Yanjia: ...I don’t do scientific research, can’t I just ask for help?

Zhao Lan looked like someone who was patting his chest and saying that he would be a minister based on his ability.

Fan Yanjia:…

“Okay, Zijin, then you can help me buy a bucket of milk and take it over, and ask Ajin to help us make a bucket of **** milk.”

Zhao Lan: ...a barrel? A loser, right?

It was time to make sausages, but the casings were not ready yet. Su Ruojin asked Shu Tong to buy a lot of pig intestines. When Zhao Lan arrived, Su Ruojin was teaching Mao Ya and Shu Tong to peel off the casings by the well at the door of the kitchen. The pigs in two large wooden basins The sight of his small intestine made his scalp tingle.

Shuangrui looked at the young master who was not moving forward and warned carefully, "How about I give the meat grinder to Mrs. Su Er, and young master, you can wait at the entrance of the courtyard?"

Turning his eyes away from the seeping small intestine, Zhao Lan walked straight to the main hall of the main courtyard, bowed his hands, and saluted Cheng Yingzhen, "Zijin has met Madam."

“Little…the prince is too polite.”

“Mother Ji, pour tea for the little prince.”

"coming."

Mother Ji, who is Ding's current identity, never had the chance to see such a noble clan member in her uncle's house. She didn't expect to see her daughter in the small yard, with a smile on her face, and led people to the throne, " Please sit down, little prince." After saying that, she poured tea and water, acting skillfully and generously, like a woman from a wealthy family.

Mrs. Ding was originally a big girl in the uncle's house. She was promoted from a little girl to a big girl, and she did all kinds of work. If she hadn't been taken as a concubine by the Cheng Wan family, she would have been a capable girl.

Now there is no pressure or grinding at my daughter’s house, and her energy to be quick and capable is back.

Zhao Lan glanced at her old mother and looked at the well platform through the main hall again.

Su Ruojin felt the gaze of Xiaojunwang Zhao, immediately washed her hands, and ran over to salute, "Ajin has met Xiaojunwang!" Behind him, Shu Tong led Mao Ya to salute.

Shuangrui looked at the little master with a slightly frowning brow and asked for him, "Mrs. Su, why did you do so many...?" She didn't even want to say that her intestines felt stinky.

Su Ruojin saw the disgusted looks of the master and servant, and thought that she couldn't tolerate the delicacies of small intestines, so she secretly smiled and said: "Stuff the sausages."

Shuangrui looked at the little master with a hard-to-speak expression. He still wanted to have dinner, but he was afraid he would leave now.

“Pour the meat in?” Can you still eat it like this?

Su Ruojin nodded, "Yes, little prince, you sit down and drink tea first, and I will go work first."

Since she is a seven-year-old girl, it is not his turn to entertain guests.

Sure enough, Su Dalang came out to see the ceremony, and he sat under Zhao Lan to be accompanied by the Prime Minister.

Su Sanlang came over with the Ju and said, "Brother Zhao...Brother Zhao...play Cuju with me..."

Su Ruojin had already walked to the edge of the well, and when she heard Su Sanlang call him brother in a familiar manner, she shrugged quietly. Only She Niu Su Sanlang dared to call the cold world-weary second generation ancestor like that. She continued to squat down and read the instructions together with Mao Yapi. Catgut.

Shu Tong asked, "Second Madam, do you want the peeled large intestine and small intestine?"

“Of course, they are the best food.”

Shutong and Mao Ya were both surprised: "Ah..."

Su Ruojin had never cooked large intestine delicacies until the Dayin Dynasty. Firstly, she had no chance, and secondly, it was difficult to handle. She couldn't bear to have her mother deal with it for a long time. Now that she had someone on hand, she could buy it without any scruples. I'm home!

There are so many delicacies about large intestine. Braised, stir-fried, crispy large intestine, fried large intestine with sauerkraut, marinated large intestine, nine-turn large intestine, and glutinous rice stuffed large intestine, there is nothing that is not delicious.

Facing the wooden basin full of large intestines that looked a bit leaky, Cheng Yingzhen, Zhao Lan and others... expressed doubts!

Su Ruojin raised her mouth and said, "First of all, let me remind you that three of the five dishes for dinner today are about large intestines."

Everyone:…

Shuangrui glanced at his little master and thought to himself, the things have been delivered and the tea has been drunk. Su Dalang and you sat eye to eye for a long time without saying a word. It's time to go!

Zhao Lan didn’t move at all.

Shuangrui had no choice but to stand at the door of the main hall, looking up at the sky. Don't you think the little master is bored?

There was no time to make the brine. Su Ruojin was going to make a few quick dishes, one was stir-fried fat intestines, one was stir-fried fat intestines with pickled cabbage, and another was stewed fat intestines with tofu. Think about how you can skip the nine-turn large intestine. I made this famous dish again, but there was still a lot of large intestine, so I finally had the large intestine stuffed with glutinous rice.

From the time Zhao Lan walked in until Su Yanli left for duty, it was already dark, and the large intestine feast was served.

Shuangrui served the young master's meal with even more expressionless expression than his master. He secretly prayed in his heart, young master, please don't vomit after eating. If you do, I guess Su Erniang won't entertain you in the future.

Zhao Lan looked at the dishes Shuang Rui brought over in front of him, and he really didn't move.

Su Yanli did not see the original state of the large intestine. When he came back, the large intestine was presented to him in various delicacies. Smelling the strange aroma, he asked with a smile, "Ajin and your mother have come up with new food?"

Su Ruojin smiled sweetly and said, "Yes, dad, try it quickly and see if it tastes good."

Although Zhao Lan hasn't moved his chopsticks yet, his waiter was the first to take them, which means he has done so. So Su Yanli was not polite and asked his daughter, "Which one is the best?"

“Dad, you just came back from outside and are cold. Let’s have a small bowl of sausage stewed with tofu first.”

Whether it is pig offal or sheep offal, people in the Dayin Dynasty ate it. For example, Tokyo Menghualu lists various offal foods, including sheep tripe, sheep lungs, red and white kidneys, etc., all of which are sheep offal, and The 'lung filling' made from pig lungs, the 'liver clip' made from pig liver, etc. are all pig waste.

But regardless of whether it is sheep or pig intestines, they are all internal organs. The thought of it makes people feel sick, and it is even more troublesome to make. Friends who have made fat intestines know that the intestines are the most difficult to prepare, and the craftsmanship is slightly inferior, so it is not a good choice. You can't get rid of the smell, but you can't get rid of the organ smell. It's not like fried meat slices. If you're not good at it, it won't taste good if you don't make it with firewood. It won't taste disgusting. But if these offal are cooked properly, they can not only turn the rotten meat into It's amazing and can be turned into delicious food.

Su Ruojin made a unique delicious dish from the big and small sausages that smelled bad and looked disgusting.

Of course, Su Yanli listened to his daughter and scooped out half a bowl, which contained soup, sausages and tofu. He picked up a small white spoon and scooped it into his mouth, took a sip and said, "Well, it tastes pretty good. It's better than what I ate in restaurants before." The fat sausage and pan-fried white sausage are delicious. Not only do they not taste like pigs, they are tender and chewy in the mouth. Delicious! ”

As he spoke, he finished half the bowl in three or two mouthfuls.

Cheng Yingzhen had a frightened expression on her face, "Master, is it really delicious?" Tonight, her daughter stood on a small stool with a spatula and cooked the food herself. She could smell the smell, and it was fragrant, but she just saw that it was done in the afternoon. The scene during colonization is always in my mind...

Su Yanli stretched out his hand and took out another piece of nine-turn large intestine. It was bright red and looked appetizing. The elasticity in the mouth was different from the one in the soup just now. "Ajin, this is fried in a pan and then stewed." Bar?"

“Wow, Dad is so powerful. That’s it. Is the strength different?”

Su Yanli nodded, "It's very different."

Su Ruojin chuckled, "She's here, she's working hard, she's so delicious."

Zhao Lan: ...Looking at the father and daughter who were enjoying the meal, he finally moved his chopsticks, but instead of eating the food that Shuang Rui held in a small plate, he first took a piece of large intestine in sauerkraut. When he took it into his mouth, he felt a rush. The hot and sour taste hits the taste buds directly, and the tasteless mouth is suddenly filled with the sour, spicy and sweet aroma. The whole person jumps out of the sleepiness, and instantly has the desire to eat. Suddenly, it seems that he has forgotten everything he saw in the afternoon, and only sees delicious food. , tasted them all, and finally stopped at the glutinous rice stuffed in the large intestine. It was salty and soft, soft and glutinous, and I couldn't stop eating.

Girls love things made from glutinous rice the most. Seeing Zhao Lan eating one piece after another, Su Ruojin couldn't help but remind her, "Little prince, if you eat too much glutinous rice at night, it will be difficult to digest it."

Zhao Lan: ...Does he eat a lot? It seems like only two or three yuan!

Two or three yuan? Su Ruojin motioned him to look at the plate, and half of it was eaten by him.

Zhao Lan originally wanted to reach for the glutinous rice and fill it with large intestine, but then he turned around and scooped up a bowl of stewed tofu with fat intestine.

Shuangrui looked at Su Erniang with grateful eyes: ...You still dare!

Su Ruojin:…

(End of this chapter)