But immediately he was not happy: "master of Anping County, do I have thorns? Why are you so far away from me
Gu Xiaowan laughed and looked at Huang Rushi, who was really prickly on her body, and explained: "no, Miss Huang is dressed so solemnly today. I'm just afraid that I will accidentally get the soup on Miss Huang's body later. That's not good!"
"Hum..." Huang Ru snorted coldly and looked scornfully at Gu Xiaowan, who was wearing plain clothes today: "it's really a girl from the countryside. Eating a hot pot is so big! I don't know how to be gentle
Gu Xiaowan listened and did not answer.
The scene suddenly some cold, just at this time, knock on the door came in the boy, brought in today's pot bottom.
"Miss Huang, I ordered your favorite mushroom and spare ribs soup. Have a look!" Su Xiaoyue smiles and guides her to bring a pot of mushroom and pork chop soup to Huang Rushi's in front of her, and a boy lights up the carbon stove.
Su shallow month ordered a chicken soup, the remaining one vegetable soup, put in front of Gu Xiaowan.
When the boy went out, Su Xiaoyue said with a smile: "I heard that the vegetable soup is the best soup sold here in Fujin building. I heard that there are many kinds of good things in it, such as ginseng, deer antler and so on. It took a long time to cook. It was very fragrant. I didn't know what Anping County Lord liked, so she specially ordered a vegetable soup that would not be mistaken!"
Gu Xiaowan looked at the vegetable soup in front of him and said yes with a smile.
What's the meaning of Su's invitation to have hot pot today?
One of them ordered mushroom soup and the other ordered chicken soup, both of which are the famous pot bottoms here.
But she ordered a vegetable soup, which was made by Gu Xiaowan himself.
She was very clear about the ingredients in it. It was vegetable, radish, mushroom, agaric and other ingredients mixed together to cook vegetable soup. At that time, she would cook this soup to suit some customers who were not so good at economic conditions.
If mushroom soup needs a pot of 100 Wen, the vegetable soup will only cost 20 Wen a pot.
Vegetable soup is the cheapest pot bottom in Fujin house.
It's better to use the deep fried deer antler soup and ginseng in it.
Did you use these things?
Why did Li Fan change the formula without informing her?
Gu Xiaowan listened to Su Qianyue's words and sneered in his heart. Li Fan could not change the ingredients, that is, Su Qianyue was lying to her.
Huang Ru chuckled with his mouth covered when he heard Su Qianyue say that this vegetable soup is the best pot bottom in fujinlou, which is made with ginseng and deer antler.
Later, Xu was afraid of Gu Xiaowan's suspicion, and then he said with a smile: "master of Anping County, this is a good thing. If you finish eating later, you should also drink this soup. It is all made of ginseng and deer antler, but you have never eaten any good food!"
Su Xiaoyue also said with a smile: "yes, this soup is very nutritious. I'll drink it all later, and it's tonic."
At this time, Gu Xiaowan finally understood what they meant when they called themselves to eat.
Originally, they guessed that they had never eaten hot pot, and they did not know how to eat it. They deliberately brought themselves to humiliate themselves!
These two are really bad minds.
However, they play their own, then good with them to play.
Gu Xiaowan laughed and said, "I'll listen to Miss Su and Miss Huang."
In a word, Huang Rushi and Su Qianyue's smile on their faces are stiff. Do they have to drink, and Gu Xiaowan just eats them?
Huang Ru and Su Qianyue looked at each other and exchanged a look. At this time, the boy came in with the ingredients.
After putting everything on the table, he bowed down and said that the dishes were ready. Please use them slowly, and then he went back carefully.
The dishes are on the table and the bottom of the pot is boiling.
Huang Rushi and Su Qianyue open the lid of the small pot one after another. Gu Xiaowan also pretends to eat for the first time. She doesn't understand and learns from them to open the lid.
Then they learn their appearance, put the food in front of them into the pot.
Gu Xiaowan took himself as the first time to eat hotpot. The muddled appearance made Huang Rushi and Su Qianyue happy.
Seeing that Huang Ru had just put in a piece of mutton, it rolled in the water and picked it up. Gu Xiaowan saw that the mutton was still hung with red blood. Huang Ru said, "master of Anping County, try it. It's a famous dish in Fujin building. Rinse mutton. Try it
Gu Xiaowan looked at the piece of mutton with blood, and asked curiously, "can you eat this thing by rinsing it?"
"Well, yes! Try it. It's delicious! Isn't it, moon? " Huang Ru looks at Su Qianyue.
Su Xiaoyue nodded, and her face was excited and expectant: "yes, Anping County Master, please have a taste! Don't let Miss Huang down
Good intentions?
Left behind saw Huang Rushi's action, frowned, and looked at Gu Xiaowan with some worry.Gu Xiaowan looked at the bloody mutton on on the plate. Instead of using chopsticks to clip it, Gu Xiaowan used chopsticks to clip two pieces of mutton again. After cooking it in the bottom of the vegetable soup pot, he fished it up. One piece was put into Huang Rushi's plate, and the other was put into Su Qianyue's plate.
"Miss Huang, Miss Su, how can Xiao Wan move his chopsticks for the first time! Come on, you two. This is just rinsed. Please try it first! Let's see if Xiao Wan's is good! " Gu Xiaowan's face with a smile, a look of sincerity.
Huang Rushi and Su Qianyue looked at the mutton slices with blood on the plate. Their forehead was protruding and protruding. They didn't eat or not.
Eat it, this mutton with blood. How can you start your mouth.
Don't eat it. Huang Ru was put into Gu Xiaowan's plate just now. It's also a piece of mutton with blood.
You have to give me a reason not to eat!
Gu Xiaohan's face is full of excitement.
Huang Rushi and Su Qianyue couldn't get the chopsticks. At last, Huang Ru laughed awkwardly: "the head of Anping County is really polite, but I don't like to eat this mutton slice. I like to eat some vegetable dishes first and pad my stomach first, otherwise I can eat mutton slices later!"
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