Chu Wei Leng behaves like an ordinary man at home on weekdays, except that he can eat better than ordinary men, he is a little bit more diligent than ordinary men, he doesn't like to be a little cleaner, and there is nothing special about him.
But Luo Jianjia knew that he was wearing a book, knew the plot, and knew Chu Weilian's temperament, so he never treated him as an ordinary man.
Looking at Chu Wei's serious expression at this moment, Luo Jianjia seemed to be in the plot of the book again.
Chu Weiling's eyes seemed to have invisible pressure, which made Luo Jianjia feel a little uncomfortable.
However, returning to the question Chu Weileng just asked, Luo Jianjia felt that he was inexplicable again.
Why would she apologize? Isn't it an obvious thing?
How could he not understand.
And what's wrong...
She told her how to answer such words.
Is it wrong to say that he shouldn't get into his bed?
When he thought of this sentence, Luo Jianjia's face was flushed again before he spoke.
Seeing that she hadn't answered, Chu Wei asked again: "Huh? What's wrong with the lady?"
Luo Jianjia pursed his lips, did not answer, bowed his head and continued to clean up the dishes.
Since I can't answer, since I know each other well, there is no need to answer.
Seeing her reacting like this, Chu Wei said: "Ah, you are my wife. Some things are justified and there is no need to apologize."
As soon as the words came out, only a "pop" sounded, and a porcelain bowl fell to pieces, torn apart.
It is justified.
What does Chu Wei Leng mean?
Luo Jianjia frowned her eyebrows tightly.
Seeing Luo Jianjia looking down at the bowl on the ground, Chu Wei coldly saw that several bowls in her hand were about to fall on the ground, and quickly walked over, held the bowl in her hand, and helped her put it in the cupboard.
When I turned around, I saw Luo Jianjia squatting on the ground trying to pick up broken tiles.
Chu Weilian hurriedly pulled her up to stop her movement.
"Don't pick it up, you hurt your hand carefully, I'll do it."
After all, Chu Wei cold squatted down to pick up the tiles.
Luo Jianjia glanced at Chu Weileng who was close at hand, and some words came to his lips and wanted to ask.
However, before asking, he heard footsteps.
Zhao looked at the broken tiles on the ground and asked: "What's wrong? What's wrong?"
"Mother, I..."
Luo Jianjia was interrupted by Chu Weileng before he finished speaking.
"The son didn't grasp it firmly and dropped the bowl."
"You child, who dances with swords and guns every day, does everything with frizzy hair and frizz. The mother has said that you should rest, don't wash the dishes, you have to come over." Zhao clan said, "Don't pick it up, take care of it. When you get it, mother go get the broom and sweep up."
Having said that, the Zhao clan walked outside.
Seeing that Chu Weileng had been reprimanded, Luo Jianjia looked at Zhao's back and hurriedly followed him, whispering: "Mother, it's not a mate, it's me, I'm sorry."
As soon as Zhao heard this, he glanced at the back of his son in the kitchen and said with a smile: "It's okay, it's okay, isn't it just a bowl, it's broken and safe."
Chu Wei Leng:...
Zhao feels that the bowl is worthless and it doesn't matter if it is broken. The important thing is that the son knows that he is protecting his daughter-in-law.
Zhao looked back at his son who was still standing stupidly in the kitchen, and said to his daughter-in-law, "Go get the broom, and I'll help your father dig the floor."
"Okay, mother." Luo Jianjia said.
Not long after, Luo Jianjia took the broom.
Just now, Zhao's voice was not small, and Chu Weileng had probably heard it.
Looking at the expression on Chu Weilian's face, Luo Jianjia said: "Mother is afraid that you are working too hard, so I just said that about you just now, don't mind."
Chu Wei said coldly: "It's okay, I have a lot of strength in my hands. I don't know how many bowls I crushed before. When I hit the girl, I said I was frizzy and used to it."
Luo Jianjia: "Yeah."
The two quietly cleaned up the kitchen, and no one mentioned the topic just now.
After everything was cleaned up, Boss Chu and Zhao Clan planted vegetables in the yard, and Luo Jianjia and Chu Wei Leng went outside to buy vegetables.
Originally, Luo Jianjia wanted to go out with Zhao's family, and that was the same on weekdays.
It is a pity that Zhao refused her mercilessly today.
The reason is that she was tired and wanted to rest at home.
In this case, Luo Jianjia planned to go out by himself.
She is always strong enough, and she doesn't need anyone else.
It's a pity that Zhao insisted on letting Chu Wei Leng follow, and he called her son to help carry things for fear of getting tired of her.
In this way, Luo Jianjia and Chu Weilian left the house.
I have to say that Chu Wei Leng is really a qualified person to mention things.
He doesn't speak much, just holding things.
At first, Luo Jianjia was a little uncomfortable and didn't want him to hold it. Later, seeing him insist, she followed him.
Along the way, Chu Weileng gained a lot of appreciation. Others say that he knows that he loves his wife and is a good man.
Luo Jianjia didn't respond at all.
This time Luo Jianjia bought many kinds of ingredients, not many of them.
There are not many vegetables here, but a lot of meat, she bought many kinds.
Because of the soup base, in addition to these ingredients, I also bought a lot of bones, such as large bones, bobbin bones, spare ribs, and so on.
Fortunately, the big bones are cheaper, and the store gives them a lot when buying meat.
In addition, I also bought a lot of spices.
The seasoning looks small and does not have much effect, but the price is very high. Some spices are more expensive than meat.
Chu Weileng followed her to buy seasonings for the first time. He didn't even know the names of the seasonings and didn't know what they were good for.
But looking at Luo Jianjia's serious look, he knew that this was probably the secret of Luo Jianjia's cooking and delicious food, and he put a lot of seasonings that other people would not use and reluctant to use.
The more Luo Jianjia seasonings were bought, the more they picked and the more meticulous, Chu Weileng admired her more and more.
After all, the taste of these seasonings is very strange, if the amount is not used correctly, the combination is not right, I am afraid it will be very unpalatable.
The two of them walked around for half an hour and then went back.
Today, Luo Jianjia intends to make some spicy skewers to entertain Wang Qingjue. One is to thank Wang Qingjue, and the other is to let Wang Qingjue taste the taste and see if there is any room for improvement.
Although there is not much bamboo growing here, Luo Jianjia and the others still bought some at the market and cut some bamboo sticks in the past few days.
It happens to be available today.
After returning, Luo Jianjia dealt with these bones and began to skewer the bottom of the pot in the kitchen.
She has been studying it for a long time before, and this is the first time she has officially boiled it, and she doesn't know if it will taste good.
She boiled two kinds of pot bottoms at once, one spicy and one clear soup.
Although the name is Spicy Skewer, Spicy is the soul, but Boss Chu and Zhao are old, and they have been used to eating light food for so many years. Suddenly eating too much spicy food is not good for the stomach. That's why she prepared the clear soup again.
After the pot was boiled, Luo Jianjia and Zhao began to process the ingredients, putting vegetables and meats in separate categories.
Chinese cabbage is cut into small squares, and one by one is skewered on bamboo sticks.
Wash the small rapeseed, don't need to cut it, string it up one by one.
Potatoes, lotus root slices and the like are cut into pieces and string together.
However, there are not too many skewers, otherwise it will not be hot.
The same is true for meat, cut into thin slices and string together.
The skewers are not finished yet, and the fragrance of the bottom material in the pot has spread.
Chu Wei Leng was getting the barbs on the bamboo sticks outside, polishing them carefully, and screamed in despair when he smelled the smell.
After looking at the sun, he swallowed before it was right, and went on to work again.
After the skewers, Luo Jianjia fired up some vegetable balls, crispy pork, and crispy chicken.
At this moment, Chu Wei Leng could not sit still, put down the bamboo stick in his hand, walked around in the kitchen, took a few vegetable **** and ate it.
He is not afraid of being hot, and just put it in his mouth when he just finished it.
It's a pity that his daughter-in-law made the meatballs this time, which is much smaller than before, and it's not enough to eat.
The reason why Luo Jianjia is small is because these will be hot in a pot for a while, if they are too big, they will easily fall apart.
Not only the meatballs, lotus root clamps, crispy pork and other fried things, she plans to blanch them in the pan.
Next, Zhao and Boss Chu went to make scones, while Luo Jianjia fried a few dishes.
She was afraid that Wang Qingjue would not be used to eating spicy skewers, and that Boss Chu and Zhao would not be used to it, so she planned to prepare with both hands.
While cooking, Wang Qingjue is here.
It is true that Wang Qingjue did not send any more ingredients as promised this time, nor did he bring cloth, tea and other gifts, but he did not come empty-handed. Instead, he brought some fresh fruits, such as oranges and apples.
These things are more expensive than meat.
In addition, there is good news.
On the snack street close to home, a shop was going to close earlier. The owner's family has made enough money, and the family plans to move to a town in the south.
This kind of thing is not once or twice.
Although Zhenbei City is prosperous, it is a frontier town after all. It has been breached how many times in the past hundreds of years.
For the native people, some of their ancestors died under the iron cavalry of neighboring countries.
Because of this, many people want to move inside.
It's just that I don't have any money in my hands, so I can't move it away.
And the reason why Luo Jianjia dared to move over, did not persuade Zhao to them, because she knew that the male protagonist had a strong aura of the protagonist, and the city would not be broken if he was there.
As soon as Wang Qingjue came, he was greeted by Mr. Chu to the main room.
However, like Chu Weilian, his attention was drawn away from the kitchen, where he was willing to go inside.
"Uncle, no need, I just stand outside, the sun outside is big and warm." Wang Qingjue said.
Boss Chu glanced at his son and saw that his son agreed, so he didn't say more.
Wang Qingjue and Chu Weileng sat together and looked at the kitchen at the same time.
Smelling the scent floating in the air, Wang Qingjue stared at Luo Jianjia's back and asked: "What kind of food does my sister-in-law make so fragrant? I smelled it before I entered the alley." After finishing speaking, he swallowed unconsciously. .
Chu Weilian watched Wang Qingjue's reaction, twisted his eyebrows, moved up the chair, and sat opposite Wang Qingjue, blocking his vision.
"Brother Chu is doing this?" Wang Qingjue asked in surprise.
"Here the sun is full and warm." After speaking, Chu Wei Leng changed the subject, "Said it is made of spicy skewers."
"Spicy skewers?" Wang Qingjue asked, "but the one we talked about last time?"
Chu Wei nodded coldly: "Yes."
Thinking of the situation described by Luo Jianjia when he came to Chu's house last time, Wang Qingjue's saliva overflowed unconvincingly.
Fortunately, Luo Jianjia didn't let them wait too long. After a quarter of an hour, he announced that he could prepare to eat.
Because he didn't make a custom-made stove that can put carbon, Luo Jianjia put the skewers in the pot and cooked them first, then put the bottom of the pot into the basin, and put the skewers in. This can also achieve some heat preservation effects.
Moreover, carbon fires are more expensive. Luo Jianjia didn’t plan to put carbon fires on every table. She wanted to sell them in a car or in a shop, like the simplest spicy skewers stalls on the roadside. Sell it and serve it to the guests when it's cooked.
When Wang Qingjue grew up in Beijing, he can tell at a glance who is the real master of business in this family.
So I didn't talk about the shop in detail just now.
I saw Luo Jianjia now. I was thinking about talking about the shop in detail. However, when I smelled the skewers and saw the red spicy skewers, I immediately forgot what I wanted to say, and my eyes straightened. Hookedly staring at the spicy skewers in the middle of the table, that posture was afraid that a hole would come out of the basin.
However, he held back.
When Luo Jianjia and Chu Weileng brought the rest of the dishes, Boss Chu greeted Wang Qingjue to eat. Wang Qingjue still didn't eat first, and wanted to wait for Boss Chu to move the chopsticks before eating.
But Boss Chu was also a little cautious. After all, the other party was the Young Master of the Hou Mansion, and he was still an official, so he was a little embarrassed.
Luo Jianjia looked at Boss Chu and looked at Wang Qingjue, and said, "Father, you have to eat it quickly. You have to eat it while it's hot. It won't taste good when it's cold."
Chu Wei Leng also greeted his father to eat first.
Boss Chu moved his chopsticks.
When Boss Chu moved his chopsticks, Wang Qingjue couldn't help it anymore, and moved his hand toward the spicy skewers in the middle.
At the same time, the other hand also stretched out the spicy skewers. You don't need to think about it, it's Chu Wei Leng.
"Brother Chu, let's compare today, see who eats more, how?" Wang Qingjue challenged Chu Weileng.
In terms of eating, Chu Weiling has never been afraid of anyone, so he responded with one bite: "Okay."
Looking at the posture of these two people, Luo Jianjia was a little doubtful that the food today was not enough.
As she thought about it, she saw a bunch of pig blood put in front of her.
Facing the sudden appearance of food, Luo Jianjia was stunned for a moment, and looked over.
"The lady has been busy all morning, hurry up and eat."
Luo Jianjia pursed his lips.
Secretly, how did he know that she likes to eat pig blood?
Because Boss Chu and Zhao don't like to eat, she seldom cooks it tomorrow.
How did he discover it?
In addition to this, the same goes for hand creams.
This person is too careful.
Luo Jianjia picked up the pig blood in front of him, looked down, and whispered: "Thank you."