In the end, I only heard the screams of the pig, struggling, but was held down by the men.
The pig's blood was put down and put in a bucket.
There was a large wooden basin next to it, which also contained boiling hot water. After killing the pig, the pig was soaked in the wooden basin and the hair was removed.
After that, the pork is cut down, and the bones, large intestines, and pig liver and lungs that are left behind are all cleaned by special personnel.
The pork blood and internal organs of the pigs were taken out, and the meat that was cut was only a hundred kilograms, so each household could only get three or four kilograms of pork.
The people in the production team were busy working together first, because they would have to eat pork-killing vegetables later. After eating the pork-killing vegetables, they would be divided into specific pork, and everyone was full of energy.
Anyone who can help is here to help!
Many people are powerful. After a while, the pig's internal organs were cleaned, and several large pots were boiled at the same time. The pig bones and internal bleeding were put into the pot, and then the vegetables were put in, and they were stewed together.
Although it's simmered, it tastes delicious.
Especially the fragrance of the big bone soup, the greedy people are drooling.
Especially children, can't wait to eat it!
After stewing for a while, the whole rice field was filled with a meaty smell.
After the slaughtered pork dishes are cooked, the production team members consciously line up, waiting for the lead slaughtered vegetables to eat.
As for Liu Gensheng's family of four, each is responsible for a pot and serving dishes to the members of the production team.
Of course, there is no fairness in serving dishes. Anyway, two spoonfuls per person, as much as two spoons go down.
Everyone naturally hopes that there will be more meat and less vegetables and soup!
If you eat pork-killing vegetables, isn't it meat dishes? Soups and vegetarian dishes are nothing to eat.
The team arranged by Zhao Xiulan and Li Lijuan is the dish of Liu Lanlan.
Could it be that in Zhao Xiulan, all Liu Lanlan fished for Zhao Xiulan was meat, less vegetables and less soup.
There is still unshaved meat on this big bone, which was specially fished for Zhao Xiulan.
There is also pork liver, which nourishes blood and tastes good. With two spoons down, Zhao Xiulan's bowl is full of pork and pork liver, and the vegetarian dishes are only covered a little.
Looking at the bowl full of pork and liver, Zhao Xiulan looked at Liu Lanlan, for fear that someone else would find out what Liu Lanlan had done so obviously.
Liu Lanlan blinked at Zhao Xiulan, signaling Zhao Xiulan to rest assured.
Zhao Xiulan managed the meat cover tightly, and deliberately placed the vegetables on it.
After receiving the benefits, Zhao Xiulan didn't dare to show it, and quickly left the team with the bowl.
When it was Li Lijuan's turn, Liu Lanlan deliberately did not fish for meat, pig offal or pig blood, so she fished some soup and vegetables for Li Lijuan.
Li Lijuan looked at the soup and vegetables in the bowl and was a little unhappy!
There's not even a bit of meat, so how can you eat it?
She was drooling from hunger, and she would not be satisfied by eating this.
Li Lijuan complained, "Lanlan, why did you only serve me soup and vegetables? Why don't you serve me some meat?"
Liu Lanlan rolled her eyes and said, "I'll just scoop up whatever I want. Everyone wants to eat meat, but who wants to be vegetarian! If you want to serve some meat, I have to serve you some meat? If you ask like that, then how can I divide the slaughtered vegetables?"
Li Lijuan still muttered in dissatisfaction, "Lanlan, I know you're targeting me, but it's not necessary, right? I won't give me any meat, it's all vegetables and soup, there are more soups than vegetables, so I can't eat it at all. ! It's not fair!"