Chapter 833： have to call his brother not uncle 1

This bullying can't be bullied to this level, right?

Thinking that her only treasure was in someone else's hands, Li Lijuan was very depressed.

Originally, Li Lijuan wanted to make some noise, but Song Wenbing glared at her, full of warnings.

Li Lijuan knew that if she dared to make trouble again, Song Wenbing would definitely beat her with his fist.

She had been injured by Song Wenbing, but Li Lijuan didn't want to be punched again.

Li Lijuan could only bite her lower lip aggrieved, watching Song Siyan proudly holding her watch, showing it off in front of her and leaving.

Li Lijuan almost died of anger.

This **** **** actually stole her watch, and she must take back her watch when she looks back. Song Siyan must not take advantage of this.

Zhao Xiulan didn't know anything about Li Lijuan. Zhao Xiulan went back from the non-staple food order, and when she was about to get home, she put a piece of pork belly in the basket.

"Xiulan, did you buy something delicious?"

Jiang Cheng hurriedly came over, God knows how greedy he was.

Although the food was not bad during this time, Zhao Xiulan could often go to state-run restaurants to buy meat to eat, but he still wanted to eat meals made by Zhao Xiulan himself.

"I bought it, and I was lucky enough to buy a fish, a piece of pork belly, and some cheese bones.

Although there is no meat in the buns, they can be stewed in soup at noon, and eaten with noodles in pork rib soup at night. "

Listening to Zhao Xiulan's arrangement, Jiang Cheng swallowed saliva in his stomach.

"Xiulan, let's cook quickly, grandparents are hungry." Jiang Chang urged impatiently.

Zhao Xiulan looked at Jiangcheng and couldn't help but joke, "Don't talk nonsense, push the pot on your grandfather and grandma, are you hungry and want to eat?"

Seeing through by Zhao Xiulan, Jiang Cheng's cheeks flushed a bit more and said, "Hey, Xiulan, you've seen it all."

"Of course, your emotions are all on your face, okay? But don't worry, I'll cook now and I'll be fine soon."

Jiang Cheng hurriedly nodded, and then asked, "Xiulan, do you want me to help you?"

Zhao Xiulan shook her head, "No, I can do it myself."

The kitchen is so big, it's not easy to get busy when crowded together.

The most important thing is that Jiang Cheng is a man, and he is not very good at chopping vegetables.

Being rejected by Zhao Xiulan, I felt a little sad that I couldn't help Zhao Xiulan if I didn't do anything. Then, "Xiulan, let me help kill the fish."

Looking at a live fish in her hand, Zhao Xiulan didn't refuse, and handed it over to Jiang Cheng, and let Jiang Cheng help kill it.

Zhao Xiulan went to the kitchen to stew the cheese bones first, and then started cooking.

For the piece of pork belly that he brought back, Zhao Xiulan cut part of it and made a pork belly with plum and vegetables, and made a fish-flavored shredded pork with the rest, and did not make braised pork.

The vegetarian dish fried a plate of Shanghai green, cut a few pieces of fat and stewed the radish, and then fried a plate of tomatoes and eggs.

This tomato is very rare. It is the first time that I have been able to come here for such a long time.

I wanted to eat scrambled eggs with tomatoes for a long time, but the grocery store didn't sell them, so Zhao Xiulan couldn't make them.

The fish Zhao Xiulan is steamed. The fish head stayed, and Zhao Xiulan was going to make a fish head stewed tofu in the evening.

With the bone soup stewed in the casserole, there are six dishes and one soup in total, and one meal is definitely not enough.