Chapter 121： Smart since childhood

Chapter 121 Smart since childhood

Su Fengchen nodded and said: "Well, it's all done, in the back room, I'll go get it for you."

Su Fengchen had saved all the duck eggs before, and together with the duck eggs during this period, there were almost a hundred.

These are all pickled according to Su Binglan's instructions.

Although he didn't know how Su Binglan came up with the idea of ​​pickling duck eggs like this, he had no doubts when he thought of Su Binglan as a child.

The little niece has been intelligent since she was a child, and she is not the same as others.

And there was a master who came to their village before and said a few words about the little niece.

He vaguely knew what those words meant.

Therefore, their Su family will not have any doubts about any changes in Su Binglan.

Su Binglan looked at the salted duck eggs and Songhua eggs marinated by Uncle, and said with a smile, "Uncle, open it and try it."

Su Fengchen has never tasted what it is.

When I opened the salted duck egg, I was surprised to see the yellow inside.

"This duck egg yolk has become like this?"

"It's all flowing."

Su Fengchen looked very novel.

Su Binglan took a bit of yellow with chopsticks and handed it to Su Fengchen: "Uncle, you can taste it."

Su Fengchen took a bite out of curiosity.

After taking a bite, Su Fengchen was shocked.

He stared at the salted duck eggs with wide eyes, and it took him a long time to find his own voice, "This... this taste has completely changed."

Su Binglan raised the corner of her mouth, "Does Uncle think it's delicious?"

Su Fengchen nodded, "It's delicious, Lan Lan, I've never eaten duck eggs with this flavor. It's called salted duck eggs, right?"

Su Binglan explained: "It's called a salted duck egg. Don't think it's just a duck egg, just this one can eat a steamed bun and serve as a dish."

"It's really good. If it is marinated like this in the future, the duck eggs will be sold well." At this time, Su Fengchen was really excited.

Since the hand injury, he has not had any emotion for a long time.

But at this time, he was really excited when he saw that he had marinated salted duck eggs with his own hands.

In fact, there are many people who raise chickens and ducks in ordinary people, and they can be self-sufficient.

In addition, the year is not good, everyone can save money, so there are not many people buying eggs and duck eggs.

There are rich families in the town, but there are also big families who specialize in raising chickens and ducks.

Those rich people will go to the place that sells eggs to buy eggs and duck eggs.

So going to the market to sell eggs and duck eggs in town is not easy to sell.

But after tasting the salted duck eggs, he was no longer worried.

Su Binglan took out another Songhua egg, peeled it, cut it open, and handed it to Su Fengchen: "Uncle, try this again."

Su Fengchen looked at the color of Songhua eggs and was surprised, duck eggs made by different methods were different.

He ate a mouthful of Songhua Egg and praised it: "It's delicious, it tastes really fragrant, it's not the same as the salted duck egg, but both are delicious."

Su Binglan smiled involuntarily when she saw the smile on her uncle's face.

Such uncles have the breath of life.

When I saw my uncle before, Su Binglan felt that he was like a pool of stagnant water, lifeless.

is still so good.

Sure enough, there is hope and hope that will make people rejuvenated.

"Uncle, you can raise more chickens and ducks in the future. Don't worry about not being able to sell them. This duck is a good thing. Duck eggs can be made into Songhua Eggs and Salted Duck Eggs."

"The meat of duck head and neck duck can also make delicious things."

"Uncle's right hand will also be fine."

If Su Binglan said this before, Su Fengchen might think she was comforting him.

But seeing Su Binglan's changes during this time, Su Fengchen knew that she was serious when she said this.

Su Fengchen's eyes turned red, and said, "Lan Lan, thank you, uncle."