Chapter 354 Deep fried crispy outside and tender inside
Shen Qiuhua walked quickly and said, "Lan Lan, now the people in the tofu shop know that two boxes of tofu are broken, and they are anxious to blame themselves. What can I do? Those two boxes of tofu are worth a lot of money."
Shen Qiuhua felt that everyone worked so hard to make tofu, but let those tofu go bad, and she felt heavy.
Everyone is used to saving money on weekdays. When making soup, they are reluctant to waste even some soup, let alone tofu.
If this is eaten, at least it is eaten, but if it is broken, it is a waste.
It’s all about money, it’s still food.
Shen Qiuhua sighed helplessly.
Su Binglan comforted Shen Qiuhua and said, "Mother, don't worry, I have a solution."
Hearing Su Binglan's words, Shen Qiuhua's dejected expression was swept away, she looked at Su Binglan excitedly, "Lanlan, do you really have a solution?"
When Shen Qiuhua looked at Su Binglan, her eyes burst into bright colors.
She looked at Su Binglan with expectant eyes.
Su Binglan nodded calmly and said, "Mother, I have a way, I'll go take a look first."
Shen Qiuhua's most convincing person is also her daughter.
When something happens, the first person that comes to mind is my daughter.
Su Binglan said that if there is a way, there must be a way.
Shen Qiuhua was in a better mood now, and went to the tofu shop with Su Binglan.
went to the room where the tofu was kept.
As soon as you enter, you can smell the smell.
is the smell of spoiled tofu.
Shen Qiuhua explained: "There were a lot of goods in the first two days. The two boxes of tofu were placed under this. When I moved things, I forgot these two boxes of tofu and thought they were empty boxes."
"It was also today that someone smelled a strange smell and found that the two boxes of tofu were broken."
Shen Qiuhua actually wondered what the solution her daughter said was.
You can’t turn bad tofu into good, right?
Although it is unbelievable to say this, she thinks Su Binglan's actions are always amazing.
They are not shocked once or twice.
So this time, there will be surprises too.
There are staff in the tofu shop, and everyone is covering their noses outside.
It's a strange taste of spoiled tofu.
But what should they do, they just feel sorry for these tofu.
I don’t know what to do with it, but the thought of these broken tofu being thrown away makes everyone feel distressed.
It’s all food, and it’s all money.
Su Binglan looked at the broken tofu, and said with bright eyes, "Mother, pour out a big pot, I'll use it."
The Tofu Workshop has a special pot for cooking beans. There are several large pots, and Su Binglan uses one of the large pots.
Shen Qiuhua didn't know why and asked, "Lan Lan, are you going to cook these stinky tofu in a big pot?"
Su Binglan smiled mysteriously and said, "Mother, you will know in a while."
It happened that she wanted to eat stinky tofu, and she could make stinky tofu with this.
Since Su Binglan said so, Shen Qiuhua did as she said.
She said to Qiuhe, "Qiuhe, go to the second room and tell Yao Cuihua, use one of the large pots, and use the other pot first if you want to cook beans."
"Yes, ma'am."
Qiuhe was working with Shen Qiuhua now. Although they were both holding Qiuhe's death deed, they should be paid wages and they would not treat Qiuhe as a real servant.
It's just that they trust Qiuhe Luokang, Luo Juanjuan and Du Xiaoju more than the hired person.
Su Binglan then said to Shen Qiuhua: "Mother, help me carry these two boxes of tofu into there, and I'll cut them into small pieces later."
Shen Qiuhua nodded.
came to the cauldron, Su Binglan took out the tofu and cut it into small pieces.
She said to the person working in the tofu workshop: "Help to heat this pot."
"Yes, Miss Su."
Su Binglan ordered everyone to do something, and someone did it immediately.
Immediately someone heated the pot with firewood.
Everyone was also curious about what Su Binglan was going to do.
Of course, they also heard about the two boxes of tofu being broken.
Su Binglan poured oil into the pot. After the oil was almost cooked, she put the stinky tofu cut into pieces and fried it.
"Zizzi..."
Stinky tofu is fried in a frying pan, and it makes a sound.
The fried tofu is crispy on the outside and tender on the inside.
Shen Qiuhua also felt distressed when she saw the oil in the cauldron.
Do these stinky tofu really waste so much oil?
Oh, her heart couldn't bear it.
Of course, the smelly tofu was fried in oil, the smell was released, and the taste was even stronger.
Some people were stunned when they smelled this smell.
didn't understand what Miss Su was going to do.
Although the smell is a bit stinky, everyone has done farm work on weekdays, and fed chickens, ducks and pigs at home, and they have smelled a stronger smell, and they are not squeamish and hypocritical.
Besides, Miss Su gave them so many bonuses.
Even if they work under this smell, they have no complaints.
The work that should be done is still work.
Su Binglan saw that the frying was almost done, so she took it out and put it in a big pot.
is a bit too much, so we need to fry part by part.
When the stinky tofu was being fried, Su Binglan said to Shen Qiuhua, "Mother, go to our house and get all those condiments."
"By the way, mother, wash the wild vegetables, cut them out and bring them here."
Shen Qiuhua nodded blankly, and then went home to get something.
When Shen Qiuhua came home, Su Wen corrected himself at home. He smelled a smell and said in surprise, "Mother, where have you been, and what's the smell on your body?"
Shen Qiuhua patted Su Wenxiu, "Stinky boy, you don't understand even if I told you."
"I'll be back for condiments."
Shen Qiuhua didn't even bother to talk to Su Wenxiu, so he took the condiments, washed the wild vegetables and cut them into wild vegetables, and took them to the tofu workshop.
Su Binglan cut all the stinky tofu into pieces.
She also fried all the diced stinky tofu.
watched Shen Qiuhua bring out the condiments and wild vegetables.
Su Binglan took a small plate, put a few pieces of stinky tofu in it, then added soy sauce and seasonings, put in the wild vegetables, and stirred it with the stinky tofu.
This will bring in the flavor.
"Mother, do you have a wooden signature?"
Shen Qiuhua asked, "There are no wooden sticks, but there are new wooden chopsticks."
At that time, these chopsticks were placed in the tofu workshop, also for backup.
"Are you going to use it?"
Su Binglan nodded and said, "Well, mother, you can use it here."
After Shen Qiuhua took out the wooden chopsticks, Su Binglan ate a piece of stinky tofu with chopsticks.
After eating a piece of stinky tofu, she nodded, "Well, that's what it tastes like, it's delicious."
"Add a little more chili and it will taste even better."
Su Binglan poured some more chili into it and dipped it in.
She was eating stinky tofu with a smile on her face.
Everyone felt incredible when they saw the expression on Su Binglan's face.
The smell of stinky tofu is delicious?
They don't believe what others say, but they do believe what Su Binglan says.
Maybe it's really delicious.