Chapter 49：

Su Xiaoxiao did not expect that there would be so much out of that small bucket of seafood.

Small rice **** and small pillars are picked up inside, and there are quite a few small conch snails such as flower snails and cat's eye snails, and a plate full of them is picked up.

A few cubs ate sugar rings together, fried rice cakes with toffee, and rice **** to show Xiaobao all kinds of small toys that his father made for him. In such a short time, a few cubs have become almost as good as brothers. .

Xiaobao likes Xiaodoubao very much. He thinks his little brother is very cute. He hugs him, carries him, and shares his good things with him. Xiaodoubao likes this brother more than his own brother.

Su Xiaoxiao asked the cubs to squat in front of the water pump to wash the seafood, and the small rice ball asked Xiao Zhuzi: "Little Zhuzi, why didn't you go to the beach to pick up conch shells before, but go to the mountain to pick up stone snails? These conch shells are much bigger than the small stone snails. , definitely tastes better."

Xiao Zhuzi remembered something, and his expression became sad: "Grandma won't let you go, saying that the seaside is dangerous."

Xiaobao took over the conversation: "Small snails are delicious, and the creek on our mountain also has them. Sometimes I pick them up and make them for my aunt to eat. She makes them very delicious. There are still such big fields in our village. the snail."

Xiaobao gestured with the biggest snail: "It's as big as this one, it's best eaten during the Mid-Autumn Festival. When grandma went to harvest rice, I followed grandma to pick up snails, and I could pick up a big box full of them. Sometimes I can even pick up a nest of yellow eel and pond squid, and I even picked up a nest of bird eggs in the straw."

"Wow…"

Xiaobao's words attracted the collective envy and cheers of his friends.

The little rice ball felt amused just thinking about it: "I haven't seen rice yet, I haven't seen an eel and a pond lice, and I haven't picked up a bird's egg. You picked it up when you went to the mountain to pick up snails. Have you ever had a bird's egg?"

Xiaozhu thought about it and said, "I have seen it, but I can't get it on a tall tree."

Xiaobao said, "Climb up, you can't climb trees? I can climb trees. You take me there. I'll help you take down the bird's nest. There must be a nest of eggs."

When Xiaobao said this, Li Yufeng happened to be passing by, and she patted Xiaobao's little **** again: "When did you secretly climb trees again? You still have to teach bad brothers, don't you ask for spanking? Climbing trees is very difficult. It's dangerous, you guys must not listen to him, you know?"

Looking at words and expressions, none of these children is more powerful than rice balls, and he nodded immediately: "Well, grandma, we don't climb trees, it's too dangerous, then grandma, how tall is the rice? Is there anything in the rice fields? A lot of bird nests?"

Li Yufeng squatted down to wash seafood with the children, while answering the question of the small rice ball: "Rice is probably as high as a small bean bag. There are bird nests, but they are rare. There are so many snails, but there are many snails."

"Wow..." The little rice ball exclaimed with admiration again, "If only I could go to my grandma's house to pick up snails."

Li Yufeng has quick hands and feet, and after a while, he washed the seafood that the children had been playing with for a long time: "What's so difficult about this? When you are all on vacation, can you go back to Sujia Village with Xiaoxiao?"

The little rice ball widened his eyes: "Is it okay? Is it really okay?"

Li Yufeng got up with the seafood: "Of course, there is nothing wrong with this."

The little rice ball whined and ran into the kitchen to find Su Xiaoxiao: "Mom, grandma said I could go to her house to pick up snails and loaches with Xiaobao, is that true?"

The patio is not far from the kitchen, so Su Xiaoxiao and Han Cheng naturally overheard their conversation.

Su Xiao smiled and said, "Of course you can. Let's wait for the Chinese New Year. Our whole family is on holiday and we will take you back to Sujia Village to have a look, but there seems to be no snails at that time, right?"

Li Yufeng said: "Yes, there are, but very few. The water is so cold in winter. Who would go down to pick up snails? Aren't they afraid of catching a cold? The summer and autumn harvests are the most busy times."

The small rice ball is a bit regretful, but he is still looking forward to going to Sujia Village.

There are too many people in the kitchen, and it is enough to leave the young couple to cook in the kitchen. Li Yufeng asked Su Xiaoxiao, "Where is the hoe? I'll go and turn over the vegetable field."

Su Xiaoxiao was speechless: "Mother, take a break first, that one is not in a hurry."

Li Yufeng disagreed: "Why don't you worry? It's a waste of a large piece of land to be bare. If you plant a day earlier, you will save money for buying vegetables. I should bring you a basket of vegetables, but the train is too crowded. Not good to bring."

When Su Xiaoxiao wrote the letter, she seemed to have tried too hard to get her mother to come earlier. In fact, their family did not lack the money to buy vegetables.

Su Xiaoxiao couldn't beat her, so she had to let the rice ball take her to the storage room to find a hoe.

Li Yufeng pushed open the door of the storage room and was shocked to see a room full of food, with bacon and duck hanging on the beam.

How much does it cost to buy the things in this house, even the anise such as pepper and star anise is actually stocked up.

Li Yufeng asked the rice ball: "Onigiri, what do you eat every day?"

The rice ball remembered that my mother said that I could not tell others about eating meat at home every day, otherwise I would be reported, and I would probably not eat meat for a week in the future. Although my grandmother is not an outsider, the little rice ball is so smart, if my grandma finds out, she will not let her Eating meat every day is pathetic.

So the little rice ball said, "Mom likes to cook sweet potatoes and potatoes in white rice, and also likes to eat dried beans and radishes dried by my grandmother," the little rice ball sighed, "Except for the first day when I got home, Dad, I went to the cafeteria to order braised pork, I have never eaten braised pork again, I really want to eat braised pork!"

Yes, although the dishes that my mother cooks every day are the first to be delicious, the little rice ball is craving for braised pork because it has been too long since it was my turn to eat braised pork.

The rice **** did not lie to Li Yufeng. Su Xiaoxiao really likes to eat all kinds of dry food that Li Yufeng has dried. Their family is all kinds of chickens, ducks, fish and seafood. I have never made braised pork, but I also refined the oil when I bought pork belly. I used lard and lard residue to eat it with various things, and it became a side dish.

Li Yufeng always felt that something was wrong. When her daughter was getting married, she always told her not to save money. Xiaobao was growing, and she had to eat meat every week. Eat something good, why did she not want to buy meat to eat when she got here? Their family looks very good, Su Xiaoxiao and Han Cheng are both fat, is this impossible?

But looking at the ignorant little rice ball, such a cute child will not deceive people, Li Yufeng thinks about it carefully, is it because they are close to the sea, they eat more seafood?

Li Yufeng wanted to ask Su Xiaoxiao, but after thinking about it, forget it. The daughter and Han Cheng have raised several children well, and she will never treat her mouth badly. These days, everyone is diligent and thrifty. All right.

Since the child wants to eat meat, let the girl go to buy meat tomorrow.

Su Xiaoxiao likes the original seafood. She takes out the cuttlefish and abalone and stir fry them separately. The clams are used to make soup with the shredded seaweed.

Because the cubs like the starfish, they can be stored for a long time if they are dried in the sun. Su Xiaoxiao plans to dry them and store them, which is also very ornamental.

There is only one big abalone, which is not enough for a single dish, so Su Xiaoxiao simply sliced ​​it and burst it with cuttlefish slices.

After all the ingredients are ready, Su Xiaoxiao sautéed the pot with **** slices, minced garlic and shallots, and then put the drained abalone and cuttlefish slices into the pot and stir-fry for dozens of seconds, and then sliced ​​the green peppers and some basil. Throw down the shallots and stir-fry for a few seconds, add soy sauce and a little white wine and stir-fry evenly. Finally, sprinkle a little starch water to get the sauce just enough to hang on each piece of ingredients. It's out of the pot.

The dipping sauce for steamed seafood, Su Xiaoxiao, uses the simplest minced garlic, minced **** and some chopped green onion to drizzle the hot oil on top, and it is fragrant.

This mouthwatering fragrance is so fragrant that Li Yufeng, who was turning over the ground in the yard, couldn't sit still, and said to the children who were catching earthworms to feed the chicks: "Your mother's cooking is too fragrant, shouldn't the neighbors be attracted by it? Are you here?"

Onigiri agreed very much, and automatically ignored her last sentence: "Mom's dishes are the first to be delicious!"

Zhuzi also said: "Yes, every day is the first delicious food."

Even Xiaodoubao nodded his head: "Good time~~~"

Xiaobao pouted: "My aunt is delicious in everything, of course it is the number one delicious food in the world!"

Li Yufeng: "..." She shouldn't have said that.

The soup is made by Hancheng. There is no technical content in this. The water is boiled and the clams and kelp are put down and rolled for a few minutes.

"It's a pity that there is no tofu, the soup will be whiter if you order tofu." Su Xiaoxiao regretted.

Han Cheng said, "I want to eat tofu and buy it tomorrow. Can I have an egg? It's also good to have egg flowers on it."

Su Xiaoxiao pointed to the outside, leaned into Han Cheng's ear and said, "My mother doesn't feel bad for these seafood picked up. If you eat so much and lay eggs, she will nag you for a while."

Han Cheng looked outside and saw that the children were picking up earthworms behind his mother-in-law and did not look this way.

Su Xiaoxiao stood on tiptoe and kissed him back: "I'll bring these over, and you can bring the soup over."

Han Cheng doted on a smile: "Okay."

Su Xiaoxiao's big family doesn't rush to eat. Although the rice **** are big, since he learned to count, for example, there are only eight mussels on the steaming plate. No matter how delicious it is, he will only eat one, so he will eat another one. There are a little more or no number, but they will not stop eating regardless of other people. For example, today's stir-fried cuttlefish is the number one delicious food in his mind. He also only clips the piece in front of him. Grab a few mouthfuls of rice.

Zhuzi and Xiaodoubao are delicious to eat, needless to say, Zhuzi is much better now, because he will give him rice **** even if he doesn't eat vegetables, so he eats with vegetables normally, Xiaodoubao is young, what do parents give him to eat? Whatever, if you can't eat it or don't like it, give it to your brothers.

Xiaobao was a child who didn't rush for food in Sujia Village, and even more so when he arrived here, but it was the rice **** that were delicious and that delicious, and Xiaobao had a bunch of them.

Seeing Su Xiaoxiao's family and He Meimei, Li Yufeng felt more at ease. It was natural for the food to be delicious, but she also felt distressed: "You boy, did you really cook so much of the bucket today? I don't know how to save a little until tomorrow. eat."

Children like to eat the stir-fried dish, but Li Yufeng won't take a bite or two. Su Xiaoxiao put a big chopstick into her bowl: "Mother, seafood is just a fresh one, if you don't eat it today, it will go bad tomorrow. , if you can’t keep it, it’s better to have a good meal.”

Li Yufeng knew that her daughter loved her, and it was neither acceptable nor not, but Su Xiaoxiao put it in her bowl, so she could only say: "Enough is enough, the children like to eat this, let them eat more."

The little rice ball has been burying his head in cooking, and then he lifted his little head out of the rice bowl as big as his face: "Grandma, our family is equal, and all good things are eaten together, so we don't need to let us eat them."

What a good boy, Li Yufeng is really relieved the more she looks at it, she can't help but say, "Didn't the rice ball just say that you haven't eaten meat for a long time?"

"Cough cough..." Han Cheng didn't pay attention and was choked on by the rice. This son was about to eat meat, and he didn't eat for a long time?

Su Xiaoxiao held back her laughter, probably knowing what was going on, and reached out to help Han Cheng straighten his lower back.

The small rice ball finished eating a large bowl of rice, then "gudugudu" drank more than half of the bowl of soup, put the bowl down, looked at Su Xiaoxiao innocently and blinked: "Mom, do you think I haven't eaten braised pork for a long time? Am I right?"

Nice little rice balls.

Han Cheng doesn't want to recognize this son very much, he is completely stealing the concept.

Su Xiaoxiao finally couldn't help laughing: "Yes, yes, we will make braised pork and tofu tomorrow, okay?"

"Wow!" The rice ball bar said, "This dish is delicious as soon as you hear it. Grandma, you have to stay longer. You see, we will all eat braised pork when you come!"

"Auntie, I want to eat braised pork too. The braised pork made by my aunt is the best!" Xiaobao ate a full meal of braised pork when his uncle came to the house for the first time. Not as good as the braised pork that my aunt made.

Su Xiaoxiao rolled her eyes: "Okay, my aunt makes it for Xiaobao."

Xiaobao also smiled and rolled his eyes. They still love him very much when his aunt has a small rice ball.

Li Yufeng was also happy, and it was rare for him to be proud: "Okay, let's go buy pork belly tomorrow morning."

The soup was full and the family had finished cleaning up and watching the round and big moon, Su Xiao remembered one thing when he told the children the story of Chang'e flying to the moon.

There is no need to tell bedtime stories at night. Xiaobao insisted on sleeping with the rice **** and the others, but Li Yufeng couldn't help it. The children were still young, and the 1.5-meter bed was more than enough to sleep sideways. Su Xiaoxiao let them sleep sideways.

Li Yufeng slept in Hancheng's original room by herself.

Hancheng's bookcase had already been moved to their wedding room, and Su Xiaoxiao's dresser had also become Hancheng's bookcase, which basically became a guest room.

Su Xiaoxiao crouched in Han Cheng's arms and said, "Han Cheng, Mother and Xiaobao are here, you tell Zhao Xianfeng tomorrow that you won't go to him during the Mid-Autumn Festival. If you want to visit the old man, we will find someone Time to go."

Even if Su Xiaoxiao doesn't mention Han Cheng, he will mention it to Zhao Xianfeng tomorrow. There are elders in the family, so naturally the two families will not be together.

"Don't worry, I'll tell him tomorrow that I saw the old man when I returned the car last time, so I don't need to go there to see it. I'm on vacation on the Mid-Autumn Festival, so I'll take my mother and Xiaobao to the city soon. ?" Han Cheng said.

Su Xiaoxiao shook her head: "It's been a while since I went there, and there's nothing to buy. It's just like that in the city, and my mother may not want to go, so don't bother, the school has found me, after the Mid-Autumn Festival, rice **** and pillars I always go to class, anyway, I only have one class a day, Xiaodoubao is so good, let him go to the classroom and sit in the last row, and it’s okay to have a class together.”

Han Cheng kissed her origin: "How about letting your mother take the child for a day on the Mid-Autumn Festival, and I'll take you out for a walk?"

Su Xiaoxiao hugged Han Cheng and rubbed his chest: "We come to Japan for a long time, and it's rare for my mother to come here. I'll accompany her first."

Han Cheng kissed her lips: "It's all up to you, but now, you all depend on me."

Su Xiaoxiao clasped his neck: "Okay, it's up to you."

…

The next day, the first person in the family to get up was Li Yufeng.

She got up at five o'clock and prepared the whole family's breakfast. When Han Cheng got up, she had already fed the chicks and cleaned the yard.

Hancheng really admires such working people.

"Mother, don't you sleep much?"

Li Yufeng waved his hand: "You're too old, you can't sleep for that long, why do you get up so early?"

Not only him, Li Yufeng looked behind him, followed by a bunch of radish heads rubbing their eyes and half asleep, she was surprised: "Why did you call them up so early?"

For a five-year-old six-year-old child, it is when he is in bed, Xiaobao has to sleep at home until more than seven o'clock, is it only after six o'clock? Except for Xiaodoubao, several children got up, didn't cry or make trouble, and even said good morning to her, but it was her daughter who didn't get up, which made Li Yufeng feel strange.

Han Cheng patted the children's heads and said, "Take them to the morning exercise, and you can go brush your teeth and wash your face."

"You take your five- or six-year-old children to morning exercises?" Is Han Cheng crazy?

"Children of soldiers must have a strong physique, go to bed early at night, and get enough sleep. Mother don't have to worry, it's good for them." Han Cheng said.

Li Yufeng didn't say anything, and asked, "Xiaoxiao hasn't woken up yet? Do you usually get up to make breakfast?"

This lazy girl, don't let Han Cheng get up and make breakfast.

Han Cheng smiled and shook his head: "She will get up after a while. The children like to eat what she makes, and she usually cooks it."

In fact, Han Cheng has been getting up to make breakfast recently. Han Cheng knows that his mother-in-law has the traditional virtues of hardship and simplicity of the working people, and hopes that her daughter will inherit this virtue.

Li Yufeng was relieved.

A few cubs are now very proficient in washing themselves, and the speed is quite fast.

Needless to say, Xiaobao is a child who grew up in the countryside. He could take care of himself when he was very young. He didn't plan to get up, but the rice ball said that there was a salted egg yolk as big as a copper pot by the sea, so he got up with it.

He was still in the fog until silly ran after his uncle.

With more friends joining in, Xiaoyuer is also very happy, especially when she heard the rice ball saying that Xiaobao would touch the snails and loach to dig out the bird's nest, Xiaoyuer looked at Xiaobao with admiration.

Zhao Xianfeng looked at the sturdy little treasure and nodded with satisfaction: "This little guy has good physical fitness and is a good material for the army."

Han Cheng glanced at him: "Don't look at everyone who is choosing soldiers. By the way, we won't go to your side during the Mid-Autumn Festival. You go back and tell your family, don't prepare so many dishes."

When the mother-in-law came, Zhao Xianfeng naturally understood: "Zhou Yuhua was stocking up supplies two days ago, and he is still waiting for your family's good craftsmanship, Xiaoyuer will be disappointed, this stinky boy is talking about the rice **** coming every day. Mid-Autumn Festival."

Han Cheng said, "After dinner, you can bring him over to admire the moon together. Children like to be lively."

The first four little boys had a great time. From the reluctance at the beginning to now, they like to run in the morning. Now, every morning is not a morning exercise for them. .

Zhao Xianfeng nodded: "It's a good idea, I'll take a look at it when the time comes."

…

Su Xiaoxiao was tormented by Han Cheng last night. Today's biological clock is not on time. It seems that it will be seven o'clock before she gets up. Li Yufeng pushes the door and goes in. Seeing that the lazy girl is still sleeping, she patted her Buttocks: "The sun is about to dry the buttocks. If you don't get up, the meat in the meat factory has been bought out."

Su Xiaoxiao woke up leisurely, saw her mother, hugged her coquettishly: "Mother, good morning."

Li Yufeng is from the past, what do you not know? Her daughter and son-in-law were mixing oil, she was naturally happy, she pinched her daughter's slippery face: "Get up quickly, no wonder the rice **** said they can't eat meat, you are so stupid, the meat factory has no bones left."

Thinking of this Su Xiaoxiao got up: "By the way, tomorrow is the Mid-Autumn Festival, and I promised the cubs to make moon cakes for them. Last time I couldn't buy a few salted eggs in the city, I have more today. Buy some salted eggs."

Su Xiaoxiao neatly packed herself up and made a cup of malted milk for herself and Li Yufeng.

Li Yufeng was naturally reluctant to drink it, and it hurt to look at it: "You really are, there is no distinction between adults and children. This is the nutrition for children. You are such an old man, and you are robbing children for food."

Su Xiaoxiao urged her, and handed her a mung bean cake: "Mother, drink it quickly, eating porridge is too slow. Let's eat something to deal with it first, and if we don't go out, the market will be sold out."

Li Yufeng couldn't do anything about her. It was wheat milk essence and mung bean cake. It was the first time that Li Yufeng had such an extravagant breakfast.

As soon as the bowl was put down, Han Cheng came back with the children.

Su Xiaoxiao greeted him: "Hancheng, there are a lot of things to buy today, I have to go to the market with my mother early, you bring the children to have breakfast, go to work first when you go to work, Xiaobao can take them, Xiaobao, Take care of your brothers, you know?"

Su Xiaoxiao rubbed Xiaobao's head.

When the child heard it, he also shouted to go to the market with Su Xiaoxiao.

Su Xiaoxiao shook her head: "I can't do it today, but tomorrow, I will take you there tomorrow."

Today she has to buy most of the things, and tomorrow she can take the children with ease.

It was just after seven o'clock in the market, and it was already crowded.

Li Yufeng clicked her tongue: "I thought the supply and marketing agency in our commune was already lively enough, but I didn't expect more of you."

Su Xiaoxiao dragged Li Yufeng to the queue to buy pork first: "Everyone here has a salary and a ticket. Naturally, they are more willing to eat than the people in our commune."

Li Yufeng nodded: "Indeed, I think people here are living well, and they are much richer than ours."

The mother and daughter were holding hands and talking to themselves, and they were bumped by someone who almost knocked them out of the team.

There was a quarrel in front: "Everyone is queuing for a long time. You cut the queue and you still care about you?"

A sharp voice shouted: "I was standing here just now, you can't see with your own eyes, who do you blame?"

Another said: "I saw you forcibly inserted, but you still want to argue!"

The sharp voice shouted again: "I'm standing here, if you don't believe me, ask..."

The other party looked back and saw Su Xiaoxiao, and the voice stopped abruptly.

Su Xiaoxiao blinked, this early in the morning, it's really a narrow road for the enemy.

…