295 Lesson 282: Mr. Elland's Demolition Course 2

"Then I'm coming."

"Bye, I'm coming!

"Ryuji, you're coming."

"Yes, yes, say it."

Fell, Dora and Sui disappeared into the woods in a refreshing manner.

We were in the suburban woods of Avling just like yesterday.

As for me, I'm not motivated by yesterday's shocking events.

Ha ha, I didn't know Mr. Feodora was nearly 200 years old and had four children and even a grandson...

By the way, what I heard is that your grandson in Dolan is a ten year old boy.

He's growing up slower than people because he's an elf, and he looks like he's about five.

He was so adorable to Mr. Feodora and his first grandson that it didn't hurt to put him in his eyes, and staying in Doran for nearly a year was also a factor that Mr. Feodora didn't want to leave his grandson.

It was over before love started.

Huh, I'm destined for this everywhere I go...

No, no, it's still too early to give up.

One day, one day, I'm sure of it!

"Um, it's time to start dismantling?

"Heh? Oh, let's get started, let's do that"

No, Mr. Elland was there.

Phew, do you want to change your mind and focus on this one now?

Less than two metres of red bore was removed to a stone table made of the same dirt magic as yesterday.

That's what the Fells got yesterday.

First of all, the blood drain means a vampire knife around your neck.

I don't know what the principle is, but I'm pumping a lot of blood.

Yeah, you did a good job today.

This knife, which is also disastrous, got a little anxious and also got Fell's high performance appraisal, but here's what it looked like.

[Vampire knife]

A knife created by mixing demonic iron and vampire bones. Bloodthirsty, this knife sucks up blood indefinitely. The wounds on this knife are hard to heal and the bleeding is hard to stop. It can also be fatal in some cases.

A knife, but it was so eggy.

In some cases, the wound is fatal, and if the wound is difficult to heal and the bleeding doesn't stop, a little wound is fatal, right?

However, it is a very useful knife for use in draining blood.

A little anxiety will remain, but as long as, well, this doesn't hurt me......... maybe.

Now that the blood drain is complete, this is the beginning of Mr. Elland's demolition course.

"First we will open our bellies to avoid damaging our guts. At this time, if you hurt your gut, it will damage your flesh, so be careful."

Mr Elland's explanation was that you should do it with the blade of the knife upwards, so I'll try to do exactly that.

"Yes, it is. At first, it's okay to be slow. The important thing is not to scratch your guts."

Slowly cut in, taking care not to scratch the gut, as I was told.

Yeah, it worked.

The contents of the packed open belly are exposed.

Oh, I knew it wasn't like Cocatrice.

The red bore is gruesome for what it feels like to have a bigger organ and a tighter clog.

Still, it's okay because it's well bled out.

I took a deep breath and then took a good look at the red bore.

"Particular attention should be paid to handling this gut and this gut because it has a build-up of excrement. Cut out this part of the excretory organ, including the meat and skin around it, and dispose of it with the guts where this connected excretion accumulates."

Exactly. This part is a waste disposal, isn't it?

"If that other gut is normal, I'll dispose of it..., you eat it, right?

"We'll see what's going on around here."

I'm going to eat it for once, but that's a story after I've appraised it.

Mr. Appraisal, please.

Appraisal revealed that Redbore's guts were completely destroyed.

Too bad.

Almost all explained that "edible, but smelly and very unsavory".

It seems I can eat, but I don't even bother eating what it says.

So all the guts you can't eat are poignant in the holes you took off and magically dug in the dirt.

And then, at Mr. Elland's direction, he chopped off his head and carefully peeled it off so as not to scratch it.

"Just give me this far and I'll just cut the rest, so I'm almost done."

I knew it would take a lot of work and time to be as big as Red Bore.

Not for the first time. Well, I think it worked.

Fells came back from the woods just a paragraph away.

For lunch, I turned it into a yakitori bowl with the rest of yesterday's yakitori.

It's an easy bowl with chopped chicken on top of rice and plenty of sauce on top of it.

After a full lunch, the Fells rolled out again vigorously into the depressed and lush forest.

Me and Mr. Elland are resuming the demolition course.

Once the red bore, which was peeled off, is cut, the dismantling of the second red bore begins.

If you drain blood, open your belly to avoid damaging your gut......

"Phew, it's finally over"

I managed to finish dismantling the second red bore, recalling Mr. Elland's instructions.

I've never thought of demon meat since I dismantled it myself, but until now, I've had it dismantled in an Adventurer's Guild, and I've eaten it right away, okay?

I didn't really care about demonic meat until now because it was delicious to cook as soon as it was dismantled, but you said beef and pork would taste better if it matured.

Even if the hunter dismantles the pig, after removing the gut, he has talked about putting it in a cold stream of water and aging it.

It's the meat of the demon, so it's the one I'm going to put together, but if it's going to taste good, it's there.

"Mr. Elland, don't demonic meats age?

"Cuckoo? What is it?

Looks like Mr. Elland doesn't know.

"Well, I've heard that if you leave the meat in a low temperature place for a certain period of time, it will taste good..."

"No, I don't have that. Although refrigerators may be used to keep meat fresh. In the first place, demonic meat tastes as good as fresh meat."

According to Mr. Elland's story, the meat of demons also fades in flavor with each loss of freshness, and unless salt is used to make dried meat or something, it turns black in about a week to ten days to exasperate.

Of course you won't be able to eat if you do, and all you have to do is rot.

That being the case, he said, the more fresh the demonic meat, the more delicious it is.

I see.

I honestly didn't really care about that until now because all I had to do was have it dismantled by the Adventurer Guild and turned into an item box.

Number one means don't rot, but that's fine if you keep it in my time-stopped item box, too.

Is the flesh of demons also lifelike?

It's good to have a time-stopped item box.

"So, is this dinner a dish made with that fresh red bore meat?

Mr. Elland asks with an anticipated look.

Don't expect that.

That said, it's the Red Bore that I dismantled myself because of.

Red bore, the taste feels like it's halfway between pig and pig...

Pork, pig, pig, pig... Miso tailored rice pot might be good.

All right, I've decided on a pot for dinner today!

◇ ◇ ◇ ◇ ◇

When I get back to the inn, I start preparing dinner as soon as possible.

Once you've filled the ingredients in the online supermarket, start cooking.

I made a reference to the recipe for the Bo Tan Pot when I had my neighbor hemming pork while I was at home.

The Fells are hungry. It's a big chorus, so we've got the ingredients for speed.

In a earthen pan, add the ingredients (granules) of the combined stock of water, bonito and kelp, ginger (with tubes), liquor, soy sauce, sugar, mirin, miso and boil, then simmer the red bore meat thinly cut for the pot after dismantling over low heat.

Remove the ash juice carefully and add the vegetables once the meat has boiled to some extent.

Dicon and carrots are cut into rectangles so that the fire is easy to get through, and Shimeji and Enoki take the stone and add the appropriate loosening, the bumped hacksai and the beveled leeks.

Once the vegetables are boiled, add the misna at the end and it's done.

Just cut the ingredients and boil, so it's super easy.

It's delicious even with gobo, but I have a lot of trouble exposing it to water, so I'm on the nashi today.

Fell, Dora, and Sui's earthen pot were made with a lot of meat.

"Yes, be careful because it's hot ~"

Fell started eating after it cooled down with wind magic.

Dora is also imitating and cold with wind magic.

Sui seems to be fine even if it's hot.

"I thought it was more red bore now, but isn't it quite tasty?"

"The meat is tender and delicious."

"Yum yum yum!

Bo Tan Pot, good to hear it sounds popular.

"Let's eat too."

Mr. Elland and I are in one pot.

"When it comes to red bore meat, I thought it was something to bake. The simmering is delicious too ~"

Yeah, yeah, yummy.

Red bore meat is delicious, too, but no matter what, this soup is delicious.

The sweetness of the vegetables and the stock of the meat blend together to make it excellent.

Looking forward to the end, huh?

Fells have also replaced the pan many times, finally the last one.

Finally, add the udon to the remaining soup......

Cook it up, okay, that's about it.

"The Last Enjoyment of Pot Cooking. It's the udon noodles."

The first udon seemed a little hard to eat, but the mottled textured udon was very popular with everyone.

As far as I'm concerned, I'm very happy with Udon for a long time.