Chapter 711

Yehong fried chicken, then took the side of the prepared lotus leaf, glutinous rice, fresh shrimp, chestnut... And a variety of seasonings.

Then, in the curious eyes of all the chefs, they stuffed all these things together with chicken into the glutinous rice ball.

Finally, wrap the puffed glutinous rice ball with lotus leaf, bind it with cotton thread, and throw it into the steamer.

Cover the pot and turn on the low fire.

"Well, it's done."

Night Hong shook hands and said with a smile.

The chefs were stunned and looked at each other.

"Is it glutinous rice chicken made by the store manager?"

Glutinous rice chicken is a famous dim sum dish in southern Lingnan province.

In the eyes of these chefs, Yehong's dishes seem to be similar to glutinous rice chicken.

"No, it's not the same."

"The biggest difference is chicken!" said a chef

Glutinous rice chicken, chicken as the core, glutinous rice as the auxiliary.

The quality of the chicken inside the glutinous rice chicken determines the final grade of the glutinous rice chicken.

"Manager, what are you doing here?"

"Store manager, tell us quickly!"

Those chefs, after successive setbacks, immediately scratched their ears and begged Yehong to tell them the secret.

But night Hong is indifferent smile, looking at the steamer silent.

After a period of time, Yehong looked at the pointer on the clock and opened the steamer.

"Miso -"

with the steamer on, I don't know if it is an illusion, as if there is a flash of gold.

A fragrance that no one had ever heard came from the lotus leaf ball wrapped in cotton thread.

The fragrance is clear and light at first, just like the lotus fragrance in the pond in summer.

If you smell it carefully, you can smell the meat mixed in it.

Although only a little, but it will make carnivores crazy in an instant!

The strong smell of meat was very similar to the smell of chicken they had just smelled.

But different from just now, the meat flavor has been greatly sublimated after Yehong's re treatment.

One of the greasy smell, oil smell disappeared, replaced by a smell of medicine that can't be dissipated in any case.

This extremely complex aroma constantly stimulates people's nose, mouth, intestines and stomach, and the whole body...

in an instant, it seems that the whole person is awakened by the fragrance, and saliva is constantly secreted from the mouth, almost to the outside.

Looking at the lotus leaf, the green light in the eyes of the chefs was so green that they would like to go forward and peel off one of them to see what kind of magic things were hidden inside!

In the eyes of people who are almost crazy, Ye Hong finally decides not to torture them. After all, he is also very curious about the final product.

He stretched out his hand and pulled the cotton thread to peel off the lotus leaf.

A golden glutinous rice ball appeared in people's eyes.

It is mainly chicken, and the rest of the meat is surrounded on one side. In addition, it is decorated with various colorful seasonings, which makes people have a strong desire to eat.

"Shop, store manager..."

the chefs were breathing fast, surrounded by the glutinous rice ball, swallowing their saliva, and looking at Yehong with hungry wolf's eyes.

"Try it all."

Night Hong this words just fall, people like fierce tiger pounce on food, scramble to rush toward glutinous rice group and go.

Some people do not care about the hot, directly from the top of a broken off a glutinous rice ball, put into the mouth of fine food chew.

"Oh

The chefs almost at the same time stare at the same time, as if they were fixed!