Chapter 68

At night, Gu Chunzhu's mother and son had dinner and were busy making dumplings in the kitchen.

"Mom, how can I do this? I can't rub Ann's sleeve was pulled up and her mouth was pouting. The little white dough on her hand was still in a strange shape.

"Mumble, that's it. Use your strength." Gu Chunzhu took it and put it in the palm of his hand to rub it.

Dig a hole in it and put in the sesame and syrup stuffing, then slowly pinch it back.

Xiao Cheng has learned Gu Chunzhu's way to make a small round dumpling. At best, it's also a dumpling. The stuffing is well wrapped. He waves the dumpling in his hand, "sister, look at me!"

"My brother and my mother can, but I can't." Ann's little mouth murmured.

Gu Chunzhu pulls the little guy who has an opinion to her and helps her to make a dumpling.

"I make dumplings! Make dumplings! Cluck... " The laughter like a silver bell came out of the thatch house and floated far away.

In the night, a man is approaching the thatched cottage against the cold wind.

The door of the kitchen was pushed open, and the air conditioner outside rushed in. Gu Chunzhu shivered.

The little guys were stunned before they came back. Ann jumped off the bench and jumped into Su Wangqin's arms. "Dad, Dad, you are back at last."

"Don't come here, Dad. It's cold in his arms. I'll be happy later." Su Wangqin said and rubbed his hands. He quickly closed the kitchen door and limped to sit in front of the still warm stove.

"How come back? Have you eaten?" Gu Chunzhu put down his hand and kneaded half of the dough.

"After eating, I want to come back tomorrow when I can't work in winter solstice." Su Wangqin warms up for a while and holds Ann up high and kisses her on her small face.

"Giggle, Dad, beard." Ann's little hands touch Su Wangqin's beard.

Gu Chunzhu didn't see him this time for nearly six or seven days. He had a lot of green Stubbles on his lips, and looked even more masculine.

"What to do?" Su Wangqin's dark eyes fell on Gu Chunzhu's face, and she lost half a circle.

"Tangyuan, made for the winter solstice." Gu Chunzhu grabs the dough again, fills it with stuffing and pinches it back. Seeing Su Wangqin watching the two children with white paws, she says, "I've cleaned their hands, they're not dirty."

An'an also rubs Su Wangqin's neck, with a little flaunting tune: "An'an can also make Tangyuan!"

Su Wangqin "Oh?" One.

An'an broke free in his arms and went on to get in front of Gu Chunzhu. They made another Tangyuan with their hands and showed it to Su Wangqin.

This is the golden white face. This woman really loves her children!

He also went to the water tank to scoop up a spoon of water to wash his hands and join the team of making dumplings.

"Is the powder too soft?" Su Wangqin's thick eyebrows wrinkled. How does this feel different from the flour for making steamed bread?

Gu Chunzhu covers his mouth and smiles. He is not as good as Xiao Cheng.

"Dad is like this!" Xiaocheng holds up a rudimentary Tangyuan in his hand and shows him two tiger teeth, which adds a little childishness to his mature face.

Even the little guy did better than himself. Su Wangqin stood aside.

"I hope you'll wait to eat. Originally, this dumpling was made tomorrow. I thought I would send it to you tomorrow morning before tonight." Gu Chunzhu kneads the well pinched face of An'an and fills it with stuffing. It's a perfect match.

This feeling of being remembered makes Su Wangqin feel the palpitation that he never had.

He looked at Gu Chunzhu under the oil lamp. His long neck was slightly bent, and the hair was tied into a bun and hung around her ears, which weakened her stubborn strength and made her feel gentle.

Su Wangqin's Adam's apple rolled, he fidgeted and said: "I'll go out first, go out for a while."

He hid in the inner room, and then came out again. He asked Gu Chunzhu, "are the two padded jackets on the bed made for the children?" The light was shining in his eyes.

Looking at the two children, one big and one small, Su Wangqin is also self reproaching in her heart. She has never let them have a good life since she followed her.

"Well, I'm going to make them a thicker set some years ago." Gu Chunzhu said seriously.

She never thought of herself as the stepmother of her children. She was reborn here with two such lovely children. She regarded all these as gifts from heaven.

A "Er" has told all the complicated emotions in Su Wangqin's heart.

When a basin of white noodles and fillings are made into dumplings, it's late at night. I'm afraid that she didn't cook the accumulated food for the two little guys, and the two little guys are obedient.

Gu Chunzhu takes a semi wet shawl and pours on it, ready to eat tomorrow.

A family of four people huddled together on a bed was very warm. Gu Chunzhu slept very well this night. Su Wangqin woke up several times and looked at the leaking house.The accumulated skills of marching and fighting in the past few years do not have any use of martial arts. Nowadays, Gu Chunzhu is the only one who makes money to support his family. This is putting the cart before the horse.

In the morning of the next day, Gu Chunzhu smelled the smell of porridge when he got up.

"It's nice of you to be at home, brother Wang." Gu Chunzhu takes the bowl and drinks it. The hot porridge warms the stomach. The whole person is warm.

Su Wangqin drank the porridge silently with a smile on his lips.

Two people are going to set up a stall in the town together. Su Wangqin carries a bucket of shrimp on his back.

I thought it lightened the weight of Gu Chunzhu. Who knows that Gu Chunzhu pulled out another basket and carried it on his back. He laid straw inside and packed eggs.

Seeing that he was curious, Gu Chunzhu told him everything as he walked along, including that the vegetable seller got three liang of silver and negotiated with sister-in-law Fu to sell eggs for her.

Someone spoke along the way and soon came to town.

After setting up a stall, many customers will ask the price of the egg when they come to buy river shrimp. Gu Chunzhu, who didn't ask, will also take the initiative to raise it.

"Fried shrimps with eggs are also delicious. Would you like some shrimps?"

"Elder sister, look at my eggs. They are all clean. They are the eggs of the old hen. They are big."

"By the way, I'll have some eggs. It's good to fry anything at home."

Su Wangqin stands on one side and looks at Gu Chunzhu with her eyes shining. Now she is more adept at doing business. Uncle Zheng touches Su Wangqin.

He smiled kindly and said: "where did you find such a virtuous daughter-in-law?"

"Fate." Su Wangqin squats beside uncle Zheng and talks with him, but his hand touches the tip of his nose without any trace. Can he say that he bought it for ten Liang silver?

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